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Our data says that the document:
Alberto, Nastasi ; Rosa Maria, Dangelico ; Simone, Pisa. (2019) A comparison of family and nonfamily small firms in their approach to green innovation: A study of Italian companies in the agri‐food industry.
In: Business Strategy and the Environment. RePEc:bla:bstrat:v:28:y:2019:i:7:p:1434-1448.
Full description at Econpapers
cites:
Ardito, L., Messeni Petruzzelli, A., Pascucci, F., & Peruffo, E. (2019). Inter‐firm R&D collaborations and green innovation value: The role of family firms' involvement and the moderating effects of proximity dimensions. Business Strategy and the Environment, 28, 185–197. https://doi.org/10.1002/bse.2248.
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