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Giorgio, Fagiolo ; Marco, Dueas ; Giorgio, Fagiolo ; Mercedes, Campi ; Marco, Duenas. (2021) Specialization in food production affects global food security and food systems sustainability.
In: World Development. RePEc:eee:wdevel:v:141:y:2021:i:c:s0305750x21000231.

Full description at Econpapers

cites:

Kinnunen, P. ; Guillaume, J.H. ; Taka, M. ; D’Odorico, P. ; Siebert, S. ; Puma, M.J. ; Jalava, M. ; Kummu, M. Local food crop production can fulfil demand for less than one-third of the population. 2020 Nature Food. 1 229-237

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