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Our data says that the document:
Bart , van Rijsbergen ; Ruerd, Ruben ; Samuel N, Njuguna ; Willem, Elbers. (2016) The Ambivalent Impact of Coffee Certification on Farmers’ Welfare: A Matched Panel Approach for Cooperatives in Central Kenya.
In: World Development. RePEc:eee:wdevel:v:77:y:2016:i:c:p:277-292.
Full description at Econpapers
cites:
Johannessen, S. ; Wilhite, H. Who really benefits from fairtrade? An analysis of value distribution in fairtrade coffee. 2010 Globalizations. 7 525-544
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