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Amy, Donley ; Boon Peng, Ng ; Dapeng, Li ; Evansha, Andre ; Scott J, Carter ; Yingru, Li. (2024) Food Insecurity within a Public University and the Role of Food Assistance Programs Amid the Global Pandemic.
In: Social Sciences. RePEc:gam:jscscx:v:13:y:2024:i:1:p:38-:d:1314653.
Full description at Econpapers
cites:
El Zein, Aseel, Anne E. Mathews, Lisa House, and Karla P. Shelnutt. 2018. Why are hungry college students not seeking help? Predictors of and barriers to using an on-campus food pantry. Nutrients 10: 1163. [CrossRef] [PubMed] Ellison, Brenna, Brandon McFadden, Bradley J. Rickard, and Norbert LW Wilson. 2021. Examining food purchase behavior and food values during the COVID-19 pandemic. Applied Economic Perspectives and Policy 43: 58–72. [CrossRef] Esaryk, Erin E., Eli E. Jiménez Arriaga, Sevan Kalaydjian, and Suzanna M. Martinez. 2021. Campus food pantry use addresses a gap among California public university students. Journal of Nutrition Education and Behavior 53: 921–30. [CrossRef] [PubMed] Esobi, I. C., M. K. Lasode, C. I. Anyanwu, M. F. Barriguete, M. A. Okorie, and D. O. Lasode. 2021. Food insecurity, social vulnerability, and the impact of COVID-19 on population dependent on public assistance/SNAP: A case study of South Carolina, USA. Journal of Food Security 9: 8–18.
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