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Adriana, Radosavac ; Darjan, Karabaevi ; Eljko, Vako ; Hamid, el Bilali ; Ibrahim, Obhoa ; Mohammad S, Allahyari ; Pavle, Radanov ; Sinisa, Berjan ; Tarek, ben Hassen. (2021) Food Behavior Changes during the COVID-19 Pandemic: Statistical Analysis of Consumer Survey Data from Bosnia and Herzegovina.
In: Sustainability. RePEc:gam:jsusta:v:13:y:2021:i:15:p:8617-:d:607016.

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cites:

Espinoza-Ortega, A.; Martínez-García, C.G.; Rojas-Rivas, E.; Fernández-Sánchez, Y.; Escobar-López, S.Y.; Sánchez-Vegas, L. Consumer and food changes in Mexican households during maximal contingency in the COVID-19 pandemic. Int. J. Gastron. Food Sci. 2021, 24, 100357. [CrossRef] Sustainability 2021, 13, 8617 11 of 11

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