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Our data says that the document:
Faith, Samkange ; Gaurav, Chawla ; Haywantee, Ramkissoon ; Henry, Wanyama ; Juliet, Chipumuro. (2021) Innovative and Sustainable Food Production and Food Consumption Entrepreneurship: A Conceptual Recipe for Delivering Development Success in South Africa.
In: Sustainability. RePEc:gam:jsusta:v:13:y:2021:i:19:p:11049-:d:650689.
Full description at Econpapers
cites:
Huggins, R.; Prokop, D.; Thompson, P. Universities and open innovation: The determinants of network centrality. J. Technol. Transf. 2019, 45, 718â757. [CrossRef]
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