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Our data says that the document:
Belen, Bande ; Pilar Fernandez, Ferrin ; Sandra Castro, Gonzalez. (2021) Corporate social responsibility, emotions, and consumer loyalty in the food retail context: Exploring the moderating effect of regional identity.
In: Corporate Social Responsibility and Environmental Management. RePEc:wly:corsem:v:28:y:2021:i:2:p:648-666.
Full description at Econpapers
cites:
Fernández‐Ferrín, P., & Bande‐Vilela, B. (2013). Regional ethnocentrism: Antecedents, consequences, and moderating effects. Food Quality and Preference, 30(2), 299–308. https://doi.org/10.1016/J.FOODQUAL.2013.06.011.
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