Cookin Inc.

Teams that have fun together, win together: Three years ago, we started a tradition of taking our Cookin Inc. team to an afternoon Blue Jays game in August. This year, we kept the ritual alive, and expanded it to our broader CookUnity Toronto team. Yesterday, we cheered the Jays on to a win against the Cubs, soaked up the summer sun, and enjoyed a great afternoon together. Because when teams have fun together, they win together, on and off the field. ⚾💙 #TeamCulture #CookUnity #Toronto #BlueJays

Proud to announce this exclusive partnership with The James Beard Foundation. Special thanks to Rich Hull for putting the wheels in motion; and to the incredible JBF Team including Clare Reichenbach, Christina D'Esposito, Siobhan Flaherty Haber, and Victoria Jordan Rodriguez for making this strategic partnership a reality. https://lnkd.in/gcjeysiZ

Post-acquisition integrations are notoriously tough. Different cultures, systems, priorities, and sometimes, egos often stand in the way of success. It’s rare that a deal turns into something more than just a transaction. But every now and then, you get lucky. This photo captures one of those rare moments: dinner last night with Mateo and Michael in NYC. I look at this pic and see co-founders and colleagues who have been blessed to become true partners and friends. Since joining forces, the integration between CookUnity and Cookin Inc. has been the opposite of typical: Instead of friction, we’ve found our vibe; and instead of compromise, we found deep collaboration. 1 + 1 has genuinely equaled 3, if not more. Grateful for the shared vision, trust, and deep respect that make this work not just successful, but joyful.💜 Here’s to what we’re building, and to the burgeoning friendships that power it.

Launching CookUnity in Toronto! Come visit us today and tomorrow, 12-2pm, at Alobar in Yorkville!

CookUnity is now available in Canada! 🇨🇦🎉 At Cookin, we’ve always believed in chefs owning their craft and their future. That’s why we’re so excited to announce that our parent company, CookUnity, has launched in Ontario, and deliveries are starting this June, bringing its chef-powered platform to Canada for the first time. This isn’t another white-label meal kit. It’s a platform run by chefs, where award-winning talent leads every kitchen, curates every menu, and owns every dish. With a diverse community of chefs from Michelin icons like Patrick Kriss (Alo Group), Hemant Bhagwani (Bar Goa), Dadrian Coke (Chubby’s Jamaican Kitchen), Trevor Lui (Highbell Hospitality), rocco agostino (Pizzeria Libretto), and Toben Kochman (Toben Food by Design) to next-gen innovators — CookUnity brings 100+ chef-crafted meals to homes across Ontario, delivered weekly. ✨ And two of those next-gen chefs? They started right here on Cookin. Chef Nuengluethai (Sandy) Tsoi and Chef Kate Noh have made the leap from Cookin to CookUnity, joining this international launch and bringing their bold, personal styles to a national audience. We couldn’t be prouder. This is what chef empowerment looks like. CookUnity is not just expanding. It’s elevating the entire ready-to-eat space through craftsmanship, creativity, and a deep love of great food. 🥘 Fresh (never frozen) meals 🌎 Globally inspired flavours 🌿 Sustainable packaging 👨🍳 True culinary ownership 👉 Learn more: www.cookunity.ca #CookinToCookUnity #ChefCrafted #CanadianChefs #CookUnityCanada #FoodTech #ChefEmpowerment #TorontoEats #MealDelivery #SustainableFood

I didn’t think I’d feel this again… but launch day, "the sequel", brings it all back. I’ll never forget placing my first Cookin order (August 16, 2022). It was emotional; watching something we built from the ground up come to life, connecting local chefs with people who truly appreciated their food. I thought that first-time feeling was a one-time thing. But then it happened again today. I placed my first CookUnity order in Toronto, our official launch in Canada. And just like that, the same spark was back. We ordered 12 dishes, and I’m excited about all of them. A few standouts: -Pad See Ew from Chef Sand Tsoi who is one of Toronto’s culinary gems (and an early Cookin chef); and -A trio from my friend, the Michelin-starred Chef Patrick Kriss, branzino, salmon, and chicken to feed the family. Stoked to be on this journey again, building something meaningful and helping incredible chefs reach more homes, starting in Ontario and soon, across Canada. Learn more: www.CookUnity.ca #FounderNote #CookinToCookUnity #ChefEmpowerment #CanadianChefs #CookUnityCanada #FoodTech #ChefLife #MealDelivery

📣CookUnity Surpasses $600M in ARR 🚀 Continues to Grow at 90% YoY with Positive EBITDA Announces Acquistion of Smart Fridge Company, Fraîche✅

Go get em, Chef!

We are just getting started 🚀

🚨Cookin is now FREE to use!🚨 Running a food business is hard enough. Paying just to get started? That shouldn’t be one of the challenges. That’s why we’re making Cookin more accessible than ever. No monthly fees, no hidden costs. Just great food and great customers. ✨ What’s new? ✅ $0 per month with full access for everyone ✅ Flexible service fee options so you choose what works best ✅ No extra fees on pickup orders so you keep every dollar We’re here to support and empower food entrepreneurs at every stage. With this change, Cookin is now an even better place to grow, connect, and share your food with the world. Join Cookin today and start selling for free! https://www.cookin.com/