Operations Manager
Rose's Restaurant Group
Washington, DC
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Rose's Restaurant Group provided pay range
This range is provided by Rose's Restaurant Group. Your actual pay will be based on your skills and experience — talk with your recruiter to learn more.
Base pay range
We are seeking an Operations Manager to join our James Beard award winning team at one of our D.C Michelin starred restaurants: Rose’s Luxury, Little Pearl, and Pineapple and Pearls, and Extra Fancy, our international events company.
Some Things to Know About Us:
Our mission is “To make this the most enjoyable place to work in and the most enjoyable place to dine”. This is the reason we are here. This is why we do what we do.
We are big on communication and organization. We believe these are huge keys to success. The better we are able to communicate and organize ourselves, the more success we will have.
We are big on teaching and growth. We work hard to make sure everyone is constantly growing and learning. We want everyone who works with us to become a better cook, barista, chef, manager, guest liaison, and most importantly, leader.
We like having fun. While we take our jobs very seriously, we also do so lightheartedly. In other words, we love to hustle and get better everyday but we also love to do it while laughing and having fun at the same time. (And yes, that is possible).
We have awesome benefits for full-time employees
- 100% Company-paid medical benefits
- 100% Company-paid dental benefits
- Average 45-50 hour work-week for salaried employees
- Unlimited Paid Time-off Policy for salaried employees
- Parental Leave Plan
- 401K plan
- Complimentary gym membership
- Employee Assistance Program (covers mental health services, legal services, and additional support)
- Life insurance
- Critical illness insurance
- Personal Financial Advisor services
- Somm Certification Reimbursements
- WMATA SmartBenefits program
- Most major holidays off
- Access to our Vision benefit program
- Unlimited high fives!
The Operations Manager is a critical role that assists the Director of Strategic Operations through office administration and hands-on projects to support the overall day-to-day operations and one-off projects for our various teams and departments.
This is a diverse position that requires an independent and responsible individual with an emphasis on team-work. This person has incredible organizational skills and attention to detail. Strong computer skills and spreadsheet capabilities are required. Their success relies heavily on spatial awareness, time management, and communication.
Responsibilities include but are not limited to:
- Spreadsheet creation and maintenance
- Data analytics and sales reporting
- Project management around digital marketing program
- Coordination of large travel and event logistics
- Logistics and organization for various aspects of the business
- Ordering and budget management
- Assist with business development projects
- Execution of key business initiatives to streamline operation
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Seniority level
Mid-Senior level -
Employment type
Full-time -
Job function
General Business and Management -
Industries
Restaurants
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