View organization page for Colruyt Group

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𝗢𝗳𝗳 𝘁𝗵𝗲 𝗕𝗲𝗹𝗴𝗶𝗮𝗻 𝗰𝗼𝗮𝘀𝘁 𝗹𝗶𝗲... 𝗼𝘂𝗿 𝗺𝘂𝘀𝘀𝗲𝗹𝘀. 🦪🌊 ⏰ They’re back: the one and only real Belgian mussels! This year, we’re aiming for a harvest of 75 tons – almost double that of last year. ⚓ For the third year in a row, the Belgian mussels come from our very own sea farm, Westdiep, located 5 km off the coast of Nieuwpoort. There, 45,000 meters of mussel ropes now float, allowing mussels to attach and benefit from the rich presence of plankton. The result? A delicious, plump mussel with a creamy, slightly salty taste that grows twice as fast as bottom-cultured mussels. 🍽️ This unique Belgian product from Colruyt Group is now available in our four Cru fresh markets and at more than 40 restaurants. 💡 Want to learn more about this initiative? Check out the link in the comments below ↓ #ColruytGroup #mussels #Locallygrownlocallyloved #belgium

Nico Bresseleers

SAP RISE Enterprise Architect

3mo

Dit weekend gegeten en ze waren TOP ! ( CRU Antwerpen)

Rudi De Wolf

Laboratory Assistant Fine Food - Vlevico

3mo

Lekker van bij ons 🇧🇪

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