“No Added Sugar” – A Closer Look at Mazoon Juices

“No Added Sugar” – A Closer Look at Mazoon Juices

In a world increasingly driven by health awareness, consumers are becoming more conscious of their sugar intake. One of the most commonly seen labels on food and beverage products today is “No Added Sugar.” But what does this label truly mean?

When a product is labelled “No Added Sugar,” it signifies that no sugars or sweeteners, such as white or brown sugar, syrups, honey, or other sugar-based ingredients have been added during the manufacturing, processing, or packaging stages. However, this does not imply that the product is entirely sugar-free. Many natural ingredients, particularly fruits, contain sugars that occur naturally. For this reason, you may also find an additional note on the packaging stating “Contains Naturally Occurring Sugars,” ensuring transparency and helping consumers understand that the sweetness originates from natural sources, not artificial additives.

At Mazoon, we are committed to providing high-quality products that meet the evolving expectations of today’s health-conscious consumers. Our juices derive their sweetness from 100% real fruit, offering a wholesome and naturally flavourful alternative. They are not only refreshing and delicious, but also serve as a healthier choice for those looking to reduce their intake of added sugars without compromising on taste.

By eliminating added sugars from our recipes, Mazoon aligns with global health recommendations, enabling consumers to enjoy great-tasting juices while making more mindful dietary choices. The rich, natural sweetness in our juices reflects our unwavering dedication to using premium ingredients and maintaining the highest quality standards at every step of production.

Choosing Mazoon’s No Added Sugar juices means embracing the goodness of nature with confidence. It’s a pure, uncompromised taste bottled for those who seek balance between authentic flavour and a healthier lifestyle.

Shaima Al Hasani 

Quality Assurance Officer

Innovative products

Waleed AL-Rahbi

Senior Specialist Chemist at Nakheel Oman Development ISO17025:2017 ISO19011:2018 ICP-OES, GC-MS, LC-MS, HPLC

3mo

👌👌 Great post explaining what no added sugar means. Keep going

Dr.Maryam Al-Ghazali

Food Science Specialist 👩🏼🔬at Al Joudah Food Tech Lab Master degree in food sc at Sultan Qaboos University Professional and honorary doctorate from Oxford College of International Studies Urgent 📝 📞 +96896664202

3mo

ممتاز ،،،، جميل احد م موظفي الشركة يبادره ف كتابه هذه المعلومات العلميه البحته،،، خاصه إذا كان ف مجاله،،،، بوركت جهودك شيماء،، وهذا ان دل يدل ع حرصكم بتثقيف المستهلك،، و توفر منتجات عاليه الجوده

Hussam Al_fahdi

Quality Inspector at Mazoon Dairy (S.A.O.C)

3mo

Nice 👌

Shaima Al.Hasani

MSc/ Food Science Quality Assurance FSSC 22000 V5.1

3mo

Nice 🥹

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