Personal Information
Occupation
Consultant
Industry
Consulting / Advisory
Website
www.linkedin.com/in/stevenmfinn
About
Steven M. Finn is a sustainability and supply chain leader and Managing Director at ResponsEcology - a sustainability and change management firm helping organizations to reduce waste and drive transformational culture change. He is passionate about leveraging innovation and building productive teams and partnerships to optimize resource utilization. Steve is focused on advancing triple bottom line concepts and compliance principles through effective teams and balanced management. He is involved in several efforts to rethink the food system in order to make positive contributions to the problems of global food security and environmental sustainability.
Tags
food waste
hunger
food recovery
environment
sustainability
food system
innovation
sustainable development
social mission
food bank
global
nine billion by 2050
excess food
food losses
cold chain
obesity
pollution
water
food
collaboration
partnerships
developing countries
energy
creativity
sustainable agriculture
global network
fresh produce
waste
resources
resource valuation approach
systems approach
public private partnerships
public-private partnerships
water security
epa hierarchy
behavior change
food security
culture of abundance
opportunity
water waste
optimize resources
See more
Presentations
(6)Documents
(1)Personal Information
Occupation
Consultant
Industry
Consulting / Advisory
Website
www.linkedin.com/in/stevenmfinn
About
Steven M. Finn is a sustainability and supply chain leader and Managing Director at ResponsEcology - a sustainability and change management firm helping organizations to reduce waste and drive transformational culture change. He is passionate about leveraging innovation and building productive teams and partnerships to optimize resource utilization. Steve is focused on advancing triple bottom line concepts and compliance principles through effective teams and balanced management. He is involved in several efforts to rethink the food system in order to make positive contributions to the problems of global food security and environmental sustainability.
Tags
food waste
hunger
food recovery
environment
sustainability
food system
innovation
sustainable development
social mission
food bank
global
nine billion by 2050
excess food
food losses
cold chain
obesity
pollution
water
food
collaboration
partnerships
developing countries
energy
creativity
sustainable agriculture
global network
fresh produce
waste
resources
resource valuation approach
systems approach
public private partnerships
public-private partnerships
water security
epa hierarchy
behavior change
food security
culture of abundance
opportunity
water waste
optimize resources
See more