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Traders as sustainability governance actors in global food supply chains: A research agenda. (2021). Carodenuto, Sophia Louise ; Grabs, Janina.
In: Business Strategy and the Environment.
RePEc:bla:bstrat:v:30:y:2021:i:2:p:1314-1332.

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    RePEc:spr:ijocsr:v:1:y:2016:i:1:d:10.1186_s40991-016-0011-7.

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  46. Assessing green supply chain practices in the Ghanaian mining industry: A framework and evaluation. (2016). Wang, Xuping ; Kusi-Sarpong, Simonov ; Sarkis, Joseph.
    In: International Journal of Production Economics.
    RePEc:eee:proeco:v:181:y:2016:i:pb:p:325-341.

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  47. Customer Environmental Values and Their Contribution to Loyalty in Industrial Markets. (2016). Mustonen, Nora ; Karjaluoto, Heikki ; Jayawardhena, Chanaka.
    In: Business Strategy and the Environment.
    RePEc:bla:bstrat:v:25:y:2016:i:7:p:512-528.

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  48. Integrating Wisdom and Sustainability: Dealing with Instability. (2015). Eweje, Gabriel ; Intezari, Ali.
    In: Business Strategy and the Environment.
    RePEc:bla:bstrat:v:24:y:2015:i:7:p:617-627.

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  49. Der ordonomische Ansatz: Eine Illustration am Beispiel des Mindestlohns. (2014). Pies, Ingo.
    In: Discussion Papers.
    RePEc:zbw:mlucee:201417.

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  50. Accounting towards sustainability in production and supply chains. (2014). Schaltegger, Stefan ; Burritt, Roger.
    In: The British Accounting Review.
    RePEc:eee:bracre:v:46:y:2014:i:4:p:327-343.

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