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Innovation and University-Firm R&D Collaboration in the European Food and Drink Industry. (2017). Zotti, Roberto ; Barra, Cristian.
In: Journal of Agricultural Economics.
RePEc:bla:jageco:v:68:y:2017:i:3:p:749-780.

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  1. Quality of Government and Types of Innovation—Empirical Evidence for Italian Manufacturing Firms. (2023). Ruggiero, Nazzareno ; Barra, Cristian.
    In: Journal of the Knowledge Economy.
    RePEc:spr:jknowl:v:14:y:2023:i:2:d:10.1007_s13132-022-00964-5.

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  2. The role of collaboration and external knowledge for innovation in small food firms. (2023). Westlund, Hans ; Nilsson, Pia ; Wixe, Sofia ; Naldi, Lucia.
    In: The Annals of Regional Science.
    RePEc:spr:anresc:v:70:y:2023:i:1:d:10.1007_s00168-021-01087-6.

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  3. Business groups, institutions, and firm performance. (2022). Ganau, Roberto ; Cainelli, Giulio ; Giunta, Anna.
    In: LSE Research Online Documents on Economics.
    RePEc:ehl:lserod:114553.

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  4. Firm innovation and local bank efficiency in Italy: Does the type of bank matter?. (2022). Ruggiero, Nazzareno ; Barra, Cristian.
    In: Annals of Public and Cooperative Economics.
    RePEc:bla:annpce:v:93:y:2022:i:4:p:1083-1128.

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  5. The effects of university academic research on firm’s propensity to innovate at local level: evidence from Europe. (2021). Zotti, Roberto ; Barra, Cristian ; Maietta, Ornella Wanda.
    In: The Journal of Technology Transfer.
    RePEc:kap:jtecht:v:46:y:2021:i:2:d:10.1007_s10961-020-09791-9.

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  6. What drives university-industry collaboration? Research excellence or firm collaboration strategy?. (2021). Rodríguez-Pose, Andrés ; Fitjar, Rune ; Atta-Owusu, Kwadwo ; Rodriguez-Pose, Andres.
    In: LSE Research Online Documents on Economics.
    RePEc:ehl:lserod:112482.

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  7. What drives university-industry collaboration? Research excellence or firm collaboration strategy?. (2021). Rodríguez-Pose, Andrés ; Fitjar, Rune ; Atta-Owusu, Kwadwo ; Rodriguez-Pose, Andres.
    In: Technological Forecasting and Social Change.
    RePEc:eee:tefoso:v:173:y:2021:i:c:s0040162521005175.

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  8. Human Capital, Good Government and Economic Development: Evidence from Italian Provinces.. (2020). Zotti, Roberto ; Barra, Cristian ; Amendola, Adalgiso.
    In: Department of Economics and Statistics Cognetti de Martiis. Working Papers.
    RePEc:uto:dipeco:202023.

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  9. What drives university-industry collaboration: Research excellence or firm collaboration strategy?. (2020). Rodríguez-Pose, Andrés ; Fitjar, Rune ; Atta-Owusu, Kwadwo ; Rodrguez-Pose, Andrs.
    In: Papers in Evolutionary Economic Geography (PEEG).
    RePEc:egu:wpaper:2017.

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  10. What drives university-industry collaboration: Research excellence or firm collaboration strategy?. (2020). Rodríguez-Pose, Andrés ; Fitjar, Rune ; Atta-Owusu, Kwadwo ; Rodriguez-Pose, Andres.
    In: CEPR Discussion Papers.
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  11. Does graduate human capital production increase local economic development? An instrumental variable approach. (2020). Zotti, Roberto ; Barra, Cristian ; Amendola, Adalgiso.
    In: Journal of Regional Science.
    RePEc:bla:jregsc:v:60:y:2020:i:5:p:959-994.

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  12. Can we predict firms’ innovativeness? The identification of innovation performers in an Italian region through a supervised learning approach. (2019). Cozza, Claudio ; Gandin, Ilaria.
    In: PLOS ONE.
    RePEc:plo:pone00:0218175.

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  13. Corporate R&D and the performance of food-processing firms: Evidence from Europe, Japan and North America. (2018). Hockmann, Heinrich ; gomez y paloma, sergio ; Garzon Delvaux, Pedro Andrés ; Ciaian, Pavel ; Voigt, Peter.
    In: EconStor Open Access Articles and Book Chapters.
    RePEc:zbw:espost:210471.

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  14. Firm Survival and Innovation: Knowledge Context Matters!. (2018). Mazzotta, Fernanda.
    In: CSEF Working Papers.
    RePEc:sef:csefwp:496.

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  15. First, Second and Third Tier Universities: Academic Excellence, Local Knowledge Spillovers and Innovation in Europe. (2017). Zotti, Roberto ; Barra, Cristian.
    In: CSEF Working Papers.
    RePEc:sef:csefwp:468.

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