1. Competition in the vegetable market and challenges for the industry: a bibliometric analysis of dominant publications. (2024). Aduashvili, Lela ; Kharaishvili, Eter.
   In: Agricultural and Resource Economics: International Scientific E-Journal.
   RePEc:ags:areint:355983.

   Full description at Econpapers || Download paper

1. Aksoy, M.A. & Beghin, J.C. (2004) Global agricultural trade and developing countries. Washington, DC: World Bank Publications.
   Paper not yet in RePEc: Add citation now
   
2. Anders, S.M. & Caswell, J.A. (2009) Standards as barriers versus standards as catalysts: assessing the impact of HACCP implementation on U.S. seafood imports. American Journal of Agricultural Economics, 91(2), 310–321. Available from: https://doi.org/10.1111/j.1467‐8276.2008.01239.x.
   Paper not yet in RePEc: Add citation now
   

3. Antle, J.M. (1996) Efficient food safety regulation in the food manufacturing sector. American Journal of Agricultural Economics, 78(5), 1242–1247. Available from: https://doi.org/10.2307/1243500.

4. Arkolakis, C. (2010) Market penetration costs and the new consumers margin in international trade. Journal of Political Economy, 118(6), 1151–1199.

5. Beghin, J.C., Maertens, M. & Swinnen, J. (2015) Nontariff measures and standards in trade and global value chains. Annual Review of Resource Economics, 7(1), 425–450.

6. Bernard, A.B., Jensen, J.B., Redding, S.J. & Schott, P.K. (2007) Firms in international trade. Journal of Economic Perspectives, 21(3), 105–130. Available from: https://doi.org/10.1257/jep.21.3.105.

7. Bouvet, F., Ma, A.C. & Van Assche, A. (2017) Tariff and exchange rate pass‐through for Chinese exports: a firm‐level analysis across customs regimes. China Economic Review, 46, 87–96. Available from: https://doi.org/10.1016/j.chieco.2017.08.013.
   Paper not yet in RePEc: Add citation now
   

8. Brandt, L., Van Biesebroeck, J. & Zhang, Y. (2012) Creative accounting or creative destruction? Firm‐level productivity growth in Chinese manufacturing. Journal of Development Economics, 97(2), 339–351. Available from: https://doi.org/10.1016/j.jdeveco.2011.02.002.

9. Chaney, T. (2008) Distorted gravity: the intensive and extensive margins of international trade. American Economic Review, 98(4), 1707–1721. Available from: https://doi.org/10.1257/aer.98.4.1707.

10. Chaney, T. (2018) The gravity equation in international trade: an explanation. Journal of Political Economy, 126(1), 150–177. Available from: https://doi.org/10.1086/694292.

11. Chen, C., Yang, J. & Findlay, C. (2008) Measuring the effect of food safety standards on China's agricultural exports. Review of World Economics, 144(1), 83–106. Available from: https://doi.org/10.1007/s10290‐008‐0138‐z.

12. Cheptea, A. & Gaigné, C. (2020) Russian food embargo and the lost trade. European Review of Agricultural Economics, 47(2), 684–718. Available from: https://doi.org/10.1093/erae/jbz032.

13. Curzi, D., Schuster, M., Maertens, M. & Olper, A. (2020) Standards, trade margins and product quality: firm‐level evidence from Peru. Food Policy, 91, 101834. Available from: https://doi.org/10.1016/j.foodpol.2020.101834.

14. Dal Bianco, A., Boatto, V.L., Caracciolo, F. & Santeramo, F.G. (2016) Tariffs and non‐tariff frictions in the world wine trade. European Review of Agricultural Economics, 43(1), 31–57. Available from: https://doi.org/10.1093/erae/jbv008.
    Paper not yet in RePEc: Add citation now
    

15. Demir, F., Hu, C., Liu, J. & Shen, H. (2022) Local corruption, total factor productivity and firm heterogeneity: empirical evidence from Chinese manufacturing firms. World Development, 151, 105770. Available from: https://doi.org/10.1016/j.worlddev.2021.105770.

16. Disdier, A.‐C., Fontagné, L. & Mimouni, M. (2008) The impact of regulations on agricultural trade: evidence from the SPS and TBT agreements. American Journal of Agricultural Economics, 90(2), 336–350. Available from: https://doi.org/10.1111/j.1467‐8276.2007.01127.x.

17. Dou, L., Yanagishima, K., Li, X., Li, P. & Nakagawa, M. (2015) Food safety regulation and its implication on Chinese vegetable exports. Food Policy, 57, 128–134. Available from: https://doi.org/10.1016/j.foodpol.2015.09.007.

18. Draca, M., Machin, S. & Van Reenen, J. (2011) Minimum wages and firm profitability. American Economic Journal: Applied Economics, 3(1), 129–151.

19. Egger, P., Larch, M., Staub, K.E. & Winkelmann, R. (2011) The trade effects of endogenous preferential trade agreements. American Economic Journal: Economic Policy, 3(3), 113–143. Available from: https://doi.org/10.1257/pol.3.3.113.

20. El‐Enbaby, H., Hendy, R. & Zaki, C. (2016) Do SPS measures matter for margins of trade? Evidence from firm‐level data. Applied Economics, 48(21), 1949–1964. Available from: https://doi.org/10.1080/00036846.2015.1111987.

21. Ferrantino, M.J., Liu, X. & Wang, Z. (2012) Evasion behaviors of exporters and importers: evidence from the US–China trade data discrepancy. Journal of International Economics, 86(1), 141–157. Available from: https://doi.org/10.1016/j.jinteco.2011.08.006.
    Paper not yet in RePEc: Add citation now
    

22. Ferro, E., Otsuki, T. & Wilson, J.S. (2015) The effect of product standards on agricultural exports. Food Policy, 50, 68–79. Available from: https://doi.org/10.1016/j.foodpol.2014.10.016.

23. Fontagné, L., Orefice, G., Piermartini, R. & Rocha, N. (2015) Product standards and margins of trade: firm‐level evidence. Journal of International Economics, 97(1), 29–44. Available from: https://doi.org/10.1016/j.jinteco.2015.04.008.

24. Gebbers, R. & Adamchuk, V.I. (2010) Precision agriculture and food security. Science, 327(5967), 828–831.
    Paper not yet in RePEc: Add citation now
    

25. Hasan, R., Mitra, D. & Sundaram, A. (2013) The determinants of capital intensity in manufacturing: the role of factor market imperfections. World Development, 51, 91–103. Available from: https://doi.org/10.1016/j.worlddev.2013.05.012.

26. Hejazi, M., Grant, J.H. & Peterson, E. (2022) Trade impact of maximum residue limits in fresh fruits and vegetables. Food Policy, 106, 102203. Available from: https://doi.org/10.1016/j.foodpol.2021.102203.

27. Henson, S. & Jaffee, S. (2008) Understanding developing country strategic responses to the enhancement of food safety standards. The World Economy, 31(4), 548–568. Available from: https://doi.org/10.1111/j.1467‐9701.2007.01034.x.

28. Hu, L., Zheng, Y., Woods, T.A., Kusunose, Y. & Buck, S. (2022) The market for private food safety certifications: conceptual framework, review, and future research directions. Applied Economic Perspectives and Policy, 45, 197–220.
    Paper not yet in RePEc: Add citation now
    

29. Jin, S., Guo, H., Delgado, M.S. & Wang, H.H. (2017) Benefit or damage? The productivity effects of FDI in the Chinese food industry. Food Policy, 68, 1–9.

30. Jongwanich, J. (2009) The impact of food safety standards on processed food exports from developing countries. Food Policy, 34(5), 447–457. Available from: https://doi.org/10.1016/j.foodpol.2009.05.004.

31. La Ferrara, E., Chong, A. & Duryea, S. (2012) Soap operas and fertility: evidence from Brazil. American Economic Journal: Applied Economics, 4(4), 1–31. Available from: https://doi.org/10.1257/app.4.4.1.

32. Liang, Y., Dang, J. & Chen, S. (2021) The effect of export tax rebates on product quality: evidence from China's agricultural product processing industry. China Agricultural Economic Review, 14(2), 315–330. Available from: https://doi.org/10.1108/CAER‐12‐2019‐0230.

33. Liu, X. & Revell, B.J. (2009) Which way forward for China's vegetable exports? British Food Journal, 111(1), 26–43. Available from: https://doi.org/10.1108/00070700910924218.
    Paper not yet in RePEc: Add citation now
    

34. Mao, R. (2019) Exchange rate effects on agricultural exports. China Agricultural Economic Review, 11(4), 600–621. Available from: https://doi.org/10.1108/CAER‐12‐2017‐0232.

35. Melitz, M.J. (2003) The impact of trade on intra‐industry reallocations and aggregate industry productivity. Econometrica, 71(6), 1695–1725. Available from: https://doi.org/10.1111/1468‐0262.00467.
    Paper not yet in RePEc: Add citation now
    

36. Olley, S. & Pakes, A. (1992) The dynamics of productivity in the telecommunications equipment industry. Cambridge, MA: National Bureau of Economic Research.

37. Ortega, D.L., Wang, H.H., Olynk, N.J., Wu, L. & Bai, J. (2012) Chinese consumers' demand for food safety attributes: a push for government and industry regulations. American Journal of Agricultural Economics, 94(2), 489–495. Available from: https://doi.org/10.1093/ajae/aar074.

38. Otsuki, T., Wilson, J.S. & Sewadeh, M. (2001) Saving two in a billion:: quantifying the trade effect of European food safety standards on African exports. Food Policy, 26(5), 495–514. Available from: https://doi.org/10.1016/S0306‐9192(01)00018‐5.

39. Pan, D., Zhang, N. & Kong, F. (2021) Does it matter who gives information? The impact of information sources on farmers' pesticide use in China. Journal of Asian Economics, 76, 101345.

40. Pouliot, S. & Wang, H.H. (2018) Information, incentives, and government intervention for food safety. Annual Review of Resource Economics, 10, 83–103. Available from: https://doi.org/10.1146/annurev‐resource‐100516‐053346.

41. Rincon‐Ballesteros, L., Lannelongue, G. & Gonzalez‐Benito, J. (2019) Implementation of the Brc food safety management system in Latin American countries: motivations and barriers. Food Control, 106, 106715. Available from: https://doi.org/10.1016/j.foodcont.2019.106715.
    Paper not yet in RePEc: Add citation now
    
42. Rouvière, E. (2016) Small is beautiful: firm size, prevention and food safety. Food Policy, 63, 12–22. Available from: https://doi.org/10.1016/j.foodpol.2016.06.006.
    Paper not yet in RePEc: Add citation now
    

43. Rouviere, E., Soubeyran, R. & Bignebat, C. (2010) Heterogeneous efforts in voluntary programmes on food safety. European Review of Agricultural Economics, 37(4), 479–499. Available from: https://doi.org/10.1093/erae/jbq037.

44. Santeramo, F.G. & Lamonaca, E. (2019) The effects of non‐tariff measures on Agri‐food trade: a review and meta‐analysis of empirical evidence. Journal of Agricultural Economics, 70(3), 595–617. Available from: https://doi.org/10.1111/1477‐9552.12316.
    Paper not yet in RePEc: Add citation now
    
45. Schuster, M. & Maertens, M. (2015) The impact of private food standards on developing countries' export performance: an analysis of asparagus firms in Peru. World Development, 66, 208–221. Available from: https://doi.org/10.1007/978‐3‐319‐15227‐1_10.
    Paper not yet in RePEc: Add citation now
    
46. Seok, J.H., Saghaian, S. & Reed, M.R. (2018) The ‘signaling Effect'and the impact of high maximum residue limit standards on US vegetable exports. Economic Analysis and Policy, 59, 150–159. Available from: https://doi.org/10.1016/j.eap.2018.04.004.
    Paper not yet in RePEc: Add citation now
    

47. Shepherd, B. & Wilson, N.L. (2013) Product standards and developing country agricultural exports: the case of the European Union. Food Policy, 42, 1–10.

48. Sun, D., Huang, J. & Yang, J. (2014) Do China's food safety standards affect agricultural trade? The case of dairy products. China Agricultural Economic Review, 6(1), 21–37. Available from: https://doi.org/10.1108/CAER‐06‐2012‐0062.
    Paper not yet in RePEc: Add citation now
    
49. Sun, D., Liu, Y., Grant, J., Long, Y., Wang, X. & Xie, C. (2021) Impact of food safety regulations on agricultural trade: evidence from China's import refusal data. Food Policy, 105, 102185. Available from: https://doi.org/10.1016/j.foodpol.2021.102185.
    Paper not yet in RePEc: Add citation now
    

50. Swinnen, J. (2016) Economics and politics of food standards, trade, and development. Agricultural Economics, 47(S1), 7–19. Available from: https://doi.org/10.1111/agec.12316.

51. Swinnen, J. (2017) Some dynamic aspects of food standards. American Journal of Agricultural Economics, 99(2), 321–338. Available from: https://doi.org/10.1093/ajae/aax022.

52. Van den Broeck, G. & Maertens, M. (2016) Horticultural exports and food security in developing countries. Global Food Security, 10, 11–20. Available from: https://doi.org/10.1016/j.gfs.2016.07.007.

53. Wei, G., Huang, J. & Yang, J. (2012) The impacts of food safety standards on China's tea exports. China Economic Review, 23(2), 253–264. Available from: https://doi.org/10.1016/j.chieco.2011.11.002.
    Paper not yet in RePEc: Add citation now
    
54. Xie, C., Grant, J.H. & Boys, K.A. (2019) Do state‐owned enterprises benefit more from China's cereal grain tariff‐rate quota regime? Canadian Journal of Agricultural Economics, 67(4), 397–416. Available from: https://doi.org/10.1111/cjag.12213.
    Paper not yet in RePEc: Add citation now
    

55. Xiong, B. & Beghin, J. (2012) Does European aflatoxin regulation hurt groundnut exporters from Africa? European Review of Agricultural Economics, 39(4), 589–609. Available from: https://doi.org/10.2139/ssrn.1621123.

56. Xiong, B. & Beghin, J. (2014) Disentangling demand‐enhancing and trade‐cost effects of maximum residue regulations. Economic Inquiry, 52(3), 1190–1203. Available from: https://doi.org/10.1142/9789813144415_0006.
    Paper not yet in RePEc: Add citation now
    

57. Yamaguchi, T. (2014) Social imaginary and dilemmas of policy practice: the food safety arena in Japan. Food Policy, 45, 167–173.

1. How Does Public Opinion Influence Production Safety within Small and Medium Enterprises in the Sustainability Context?. (2023). Wang, LU ; Sun, Hui ; Xu, Dan.
   In: Sustainability.
   RePEc:gam:jsusta:v:15:y:2023:i:4:p:3519-:d:1068361.

   Full description at Econpapers || Download paper

2. Labor Dynamics and Supply Chain Disruption in Food Manufacturing. (2021). Ramsey, Austin ; Haley, Mildred ; Goodwin, Barry.
   In: NBER Working Papers.
   RePEc:nbr:nberwo:28896.

   Full description at Econpapers || Download paper

3. Labor Dynamics and Supply Chain Disruption in Food Manufacturing. (2021). Haley, Mildred ; Ramsey, Ford A ; Goodwin, Barry.
   In: NBER Chapters.
   RePEc:nbr:nberch:14611.

   Full description at Econpapers || Download paper

4. Food safety measures and food security of smallholder dairy farmers: Empirical evidence from Bihar, India. (2020). Sonkar, Vinay ; Saroj, Sunil ; Mishra, Ashok ; Kumar, Anjani ; Joshi, Pramod K ; Thapa, Ganesh.
   In: Agribusiness.
   RePEc:wly:agribz:v:36:y:2020:i:3:p:363-384.

   Full description at Econpapers || Download paper

5. Food Safety Risk Information-Seeking Intention of WeChat Users in China. (2020). Paudel, Krishna ; Yang, Zhaohui ; Wang, Yong ; Wen, Xiaowei ; Sun, Sangluo.
   In: IJERPH.
   RePEc:gam:jijerp:v:17:y:2020:i:7:p:2376-:d:339463.

   Full description at Econpapers || Download paper

6. Evolutionary Game Analysis of Chinese Food Quality considering Effort Levels. (2019). Zhang, Yancai ; Yang, Song ; Zhuang, Jincai ; Wang, Aifeng.
   In: Complexity.
   RePEc:hin:complx:6242745.

   Full description at Econpapers || Download paper

7. Study on Evolution of Food Safety Status and Supervision Policy—A System Based on Quantity, Quality, and Development Safety. (2019). Lin, Yaoben ; Yang, Jianhui.
   In: Sustainability.
   RePEc:gam:jsusta:v:11:y:2019:i:23:p:6656-:d:290581.

   Full description at Econpapers || Download paper

8. Food safety in low and middle-income countries: The evidence through an economic lens. (2019). Hoffmann, Vivian ; Moser, Christine ; Saak, Alexander.
   In: World Development.
   RePEc:eee:wdevel:v:123:y:2019:i:c:7.

   Full description at Econpapers || Download paper

9. Certification and business risk. (2018). Neda, Trifkovi.
   In: WIDER Working Paper Series.
   RePEc:unu:wpaper:wp2018-80.

   Full description at Econpapers || Download paper

10. Certification and business risk. (2018). Trifkovic, Neda.
    In: WIDER Working Paper Series.
    RePEc:unu:wpaper:wp-2018-80.

    Full description at Econpapers || Download paper

11. Social Co-Governance for Food Safety Risks. (2018). Lv, Yuxin ; Chen, Xiujuan ; Liu, Pingping ; Wu, Linhai ; Tsai, Fu-Sheng.
    In: Sustainability.
    RePEc:gam:jsusta:v:10:y:2018:i:11:p:4246-:d:183507.

    Full description at Econpapers || Download paper

12. Consumer Preferences and Welfare Evaluation under Current Food Inspection Measures in China: Evidence from Real Experiment Choice of Rice Labels. (2018). Abler, David ; Nie, Wenjing ; Li, Taiping ; Zhu, Liqun ; Lin, Guanghua.
    In: Sustainability.
    RePEc:gam:jsusta:v:10:y:2018:i:11:p:4003-:d:179940.

    Full description at Econpapers || Download paper

13. Compliance with safety practices among dairy farmers in Bihar, India: Do smallholders benefit?. (2018). Saroj, Sunil ; Roy, Devesh ; Kumar, Anjani ; Joshi, P K ; Thapa, G.
    In: 2018 Conference, July 28-August 2, 2018, Vancouver, British Columbia.
    RePEc:ags:iaae18:277176.

    Full description at Econpapers || Download paper

14. Public Private Partnerships in food industries: A road to success?. (2017). Rouviere, Elodie ; Royer, Annie.
    In: Food Policy.
    RePEc:eee:jfpoli:v:69:y:2017:i:c:p:135-144.

    Full description at Econpapers || Download paper

15. Adoption of Milk Safety Measures and its Impact on Milk Acceptance by Buyers in Nepal. (2017). Kumar, Anjani ; Dongol, P ; Thapa, G.
    In: Agricultural Economics Research Review.
    RePEc:ags:aerrae:263553.

    Full description at Econpapers || Download paper

16. Adoption of food safety measures among Nepalese milk producers: Do smallholders benefit?. (2016). Roy, Devesh ; Kumar, Anjani ; Joshi, Pramod Kumar ; Thapa, Ganesh.
    In: IFPRI discussion papers.
    RePEc:fpr:ifprid:1556.

    Full description at Econpapers || Download paper

17. Small is beautiful: firm size, prevention and food safety. (2016). Rouviere, Elodie.
    In: Food Policy.
    RePEc:eee:jfpoli:v:63:y:2016:i:c:p:12-22.

    Full description at Econpapers || Download paper

18. Fear and trust: How risk perceptions of avian influenza affect Chinese consumers’ demand for chicken. (2016). Turvey, Calum ; Hu, Wuyang ; Ying, Ruiyao ; Zhou, LI.
    In: China Economic Review.
    RePEc:eee:chieco:v:40:y:2016:i:c:p:91-104.

    Full description at Econpapers || Download paper

19. Food safety regulation and small processing: A case study of interactions between processors and inspectors. (2015). Buckley, Jenifer A..
    In: Food Policy.
    RePEc:eee:jfpoli:v:51:y:2015:i:c:p:74-82.

    Full description at Econpapers || Download paper

20. Fear and Trust: How Risk Perceptions of Avian Influenza Affect the Demand for Chicken. (2015). Turvey, Calum ; Hu, Wuyang ; Ying, Ruiyao ; Zhou, LI.
    In: 2015 AAEA & WAEA Joint Annual Meeting, July 26-28, San Francisco, California.
    RePEc:ags:aaea15:202077.

    Full description at Econpapers || Download paper

21. Impact of liability rules on modes of coordination for food safety in supply chains. (2014). ROUVIERE, Elodie ; Latouche, Karine.
    In: European Journal of Law and Economics.
    RePEc:kap:ejlwec:v:37:y:2014:i:1:p:111-130.

    Full description at Econpapers || Download paper

22. Impact of Liability Rules on Modes of Coordination for Food Safety in Supply Chains. (2014). ROUVIERE, Elodie ; Latouche, Karine.
    In: Post-Print.
    RePEc:hal:journl:hal-01323148.

    Full description at Econpapers || Download paper

23. From punishment to prevention: A French case study of the introduction of co-regulation in enforcing food safety. (2012). ROUVIERE, Elodie ; Caswell, Julie.
    In: Post-Print.
    RePEc:hal:journl:hal-01323176.

    Full description at Econpapers || Download paper

24. From punishment to prevention: A French case study of the introduction of co-regulation in enforcing food safety. (2012). ROUVIERE, Elodie ; Caswell, Julie ; Rouvire, Elodie .
    In: Food Policy.
    RePEc:eee:jfpoli:v:37:y:2012:i:3:p:246-254.

    Full description at Econpapers || Download paper

25. Regulatory Policy Design in an Uncertain World. (2010). Melkonyan, Tigran ; Chambers, Robert.
    In: Journal of Public Economic Theory.
    RePEc:bla:jpbect:v:12:y:2010:i:6:p:1081-1107.

    Full description at Econpapers || Download paper

26. Chinese consumer demand for food safety attributes in milk products. (2008). Gale, Fred ; Wang, Zhigang ; Mao, Yanna.
    In: Food Policy.
    RePEc:eee:jfpoli:v:33:y:2008:i:1:p:27-36.

    Full description at Econpapers || Download paper

27. Effectiveness of COOL in the U.S. Seafood Industry. (2008). Joseph, Siny ; Lavoie, Nathalie.
    In: 2008 Annual Meeting, July 27-29, 2008, Orlando, Florida.
    RePEc:ags:aaea08:6260.

    Full description at Econpapers || Download paper

28. Reputations, Market Structure, and the Choice of Quality Assurance Systems in the Food Industry. (2007). Carriquiry, Miguel ; Babcock, Bruce.
    In: ISU General Staff Papers.
    RePEc:isu:genstf:200701010800001396.

    Full description at Econpapers || Download paper

29. Incidencia de los atributos de calidad en las percepciones y elecciones de los consumidores de alimentos orgánicos. (2006). Lacaze, María ; Rodriguez, Elsa Mirta M., ; Lupin, Beatriz M..
    In: Nülan. Deposited Documents.
    RePEc:nmp:nuland:1066.

    Full description at Econpapers || Download paper

30. Selection of Food Safety Standards. (2006). Hooker, Neal ; Cho, Bo-Hyun.
    In: 2006 Annual meeting, July 23-26, Long Beach, CA.
    RePEc:ags:aaea06:21077.

    Full description at Econpapers || Download paper

31. Crisis management effectiveness indicators for US meat and poultry recalls. (2005). Salin, Victoria ; Hooker, Neal ; Teratanavat, Ratapol P..
    In: Food Policy.
    RePEc:eee:jfpoli:v:30:y:2005:i:1:p:63-80.

    Full description at Econpapers || Download paper

32. Fate of the Product Mix of a Firm with a Mandate to Adopt a Food Quality Metasystem: The Case of Adoption of the SLS in the Fruit Processing Sector in Sri Lanka. (2005). Jayasinghe-Mudaligeu, U K ; Rajapakse, S.
    In: Sri Lankan Journal of Agricultural Economics.
    RePEc:ags:saeasj:205955.

    Full description at Econpapers || Download paper

33. Reputations, Market Structure, and the Choice of Quality Assurance Systems in the Food Industry. (2005). Carriquiry, Miguel ; Babcock, Bruce.
    In: 2005 Annual meeting, July 24-27, Providence, RI.
    RePEc:ags:aaea05:19549.

    Full description at Econpapers || Download paper

34. Reputations, Market Structure, and the Choice of Quality Assurance Systems in the Food Industry. (2004). Carriquiry, Miguel ; Babcock, Bruce.
    In: Staff General Research Papers Archive.
    RePEc:isu:genres:12215.

    Full description at Econpapers || Download paper

35. U.S. AGRICULTURE AND THE FREE TRADE AREA OF THE AMERICAS. (2004). Burfisher, Mary E..
    In: Agricultural Economic Reports.
    RePEc:ags:uerser:33995.

    Full description at Econpapers || Download paper

36. THE OPPORTUNITY COST OF FOOD SAFETY REGULATION - AN OUTPUT DIRECTIONAL DISTANCE FUNCTION APPROACH. (2004). Hooker, Neal ; Cho, Bo-Hyun.
    In: Working Papers.
    RePEc:ags:ohswps:28316.

    Full description at Econpapers || Download paper

37. BEYOND ORGANIC: INFORMATION PROVISION FOR SUSTAINABLE AGRICULTURE IN A CHANGING MARKET. (2004). Conner, David.
    In: Journal of Food Distribution Research.
    RePEc:ags:jlofdr:27137.

    Full description at Econpapers || Download paper

38. THE IMPACT OF MARKET MECHANISMS AND HACCP REGULATION ON FOOD SAFETY QUALITY. (2004). Ollinger, Michael.
    In: 2004 Annual meeting, August 1-4, Denver, CO.
    RePEc:ags:aaea04:20150.

    Full description at Econpapers || Download paper

39. MEASURING THE IMPACT OF FOOD SAFETY REGULATION-AN OUTPUT DIRECTIONAL DISTANCE FUNCTION APPROACH. (2004). Hooker, Neal ; Cho, Bo-Hyun.
    In: 2004 Annual meeting, August 1-4, Denver, CO.
    RePEc:ags:aaea04:20016.

    Full description at Econpapers || Download paper

40. Productivity and Efficiency Measurement in Our “New Economy”: Determinants, Interactions, and Policy Relevance. (2003). Paul, Catherine Morrison .
    In: Journal of Productivity Analysis.
    RePEc:kap:jproda:v:19:y:2003:i:2:p:161-177.

    Full description at Econpapers || Download paper

41. Risk perceptions, endogenous demand and regulation of agricultural biotechnology. (2003). Artuso, A..
    In: Food Policy.
    RePEc:eee:jfpoli:v:28:y:2003:i:2:p:131-145.

    Full description at Econpapers || Download paper

42. EXPLORING MEAT AND POULTRY RECALL DATA FOR POLICY LESSONS. (2003). Salin, Victoria ; Hooker, Neal ; Teratanavat, Ratapol.
    In: 2003 Annual meeting, July 27-30, Montreal, Canada.
    RePEc:ags:aaea03:22142.

    Full description at Econpapers || Download paper

43. The Changing Public Role in Services to Agriculture: The Case of Information. (2002). Zezza, Annalisa.
    In: 2002 International Congress, August 28-31, 2002, Zaragoza, Spain.
    RePEc:ags:eaae02:24902.

    Full description at Econpapers || Download paper

44. PRODUCTIVITY AND EFFICIENCY IN THE U.S. FOOD SYSTEM, OR, MIGHT COST FACTORS SUPPORT INCREASING MERGERS AND CONCENTRATION?. (2000). Paul, Catherine J. Morrison, .
    In: Working Papers.
    RePEc:ags:ucdavw:11983.

    Full description at Econpapers || Download paper

45. A GAME THEORETIC APPROACH TO ORGANIC FOODS: AN ANALYSIS OF ASYMMETRIC INFORMATION AND POLICY. (2000). McCluskey, Jill.
    In: Agricultural and Resource Economics Review.
    RePEc:ags:arerjl:31334.

    Full description at Econpapers || Download paper

46. Strategic responses to food safety legislation. (1999). Hobbs, Jill ; Loader, Rupert.
    In: Food Policy.
    RePEc:eee:jfpoli:v:24:y:1999:i:6:p:685-706.

    Full description at Econpapers || Download paper

47. Benefits and costs of food safety regulation. (1999). Antle, John.
    In: Food Policy.
    RePEc:eee:jfpoli:v:24:y:1999:i:6:p:605-623.

    Full description at Econpapers || Download paper

48. FOOD SAFETY REGULATION, PRODUCT PRICING, AND PROFITABILITY: THE CASE OF HACCP. (1999). Nganje, William ; Mazzocco, Michael ; McKeith, Floyd.
    In: AE Series.
    RePEc:ags:nddaes:23077.

    Full description at Econpapers || Download paper

49. A Game Theoretic Approach to Organic Foods: An Analysis of Asymmetric Information and Policy. (1999). McCluskey, Jill.
    In: 2000 Conference (44th), January 23-25, 2000, Sydney, Australia.
    RePEc:ags:aare00:123706.

    Full description at Econpapers || Download paper

50. No Such Thing as a Free Safe Lunch: The Cost of Food Safety Regulation in the Meat Industry. (1998). Antle, John M.
    In: Research Discussion Papers.
    RePEc:ags:motrdp:256822.

    Full description at Econpapers || Download paper

Report date: 2025-09-24 09:42:10 || Missing content? Let us know