create a website

How Shall We Judge Agri-Food Governance? Legitimacy Constructions in Food Democracy and Co-Regulation Discourses. (2019). Feindt, Peter H ; Behringer, Julia.
In: Politics and Governance.
RePEc:cog:poango:v:7:y:2019:i:4:p:119-130.

Full description at Econpapers || Download paper

Cited: 8

Citations received by this document

Cites: 73

References cited by this document

Cocites: 26

Documents which have cited the same bibliography

Coauthors: 0

Authors who have wrote about the same topic

Citations

Citations received by this document

  1. Convenient solutions, inconvenient truths – Why supermarkets will not drive food system transformation. (2024). Stetter, Theresa ; Leipold, Sina ; Schnepf, Simone ; Helander, Hanna ; Ferrara, Francesca.
    In: Ecological Economics.
    RePEc:eee:ecolec:v:218:y:2024:i:c:s0921800923003592.

    Full description at Econpapers || Download paper

  2. Power to the people? Food democracy initiatives’ contributions to democratic goods. (2022). , Jeroen.
    In: Agriculture and Human Values.
    RePEc:spr:agrhuv:v:39:y:2022:i:4:d:10.1007_s10460-022-10322-5.

    Full description at Econpapers || Download paper

  3. How to Produce and Measure Throughput Legitimacy? Lessons from a Systematic Literature Review. (2021). Caby, Vincent ; Frehen, Lise.
    In: Politics and Governance.
    RePEc:cog:poango:v:9:y:2021:i:1:p:226-236.

    Full description at Econpapers || Download paper

  4. How to Produce and Measure Throughput Legitimacy? Lessons from a Systematic Literature Review. (2021). Frehen, Lise ; Caby, Vincent.
    In: Politics and Governance.
    RePEc:cog:poango:v9:y:2021:i:1:p:226-236.

    Full description at Econpapers || Download paper

  5. Stakeholder Perceptions of Policy Tools in Support of Sustainable Food Consumption in Europe: Policy Implications. (2020). Gorton, Matthew ; Nicolau, Mariana ; del Prete, Margherita ; Brimont, Laura ; Sigurdardottir, Hildigunnur ; Olafsdottir, Gudrun ; Huber, Elise ; von Berlepsch, David ; Bogason, Sigurdur G ; Fedato, Cristina ; Aubert, Pierre-Marie ; Samoggia, Antonella ; Saviolidis, Nina M.
    In: Sustainability.
    RePEc:gam:jsusta:v:12:y:2020:i:17:p:7161-:d:407714.

    Full description at Econpapers || Download paper

  6. Conflicts over GMOs and their Contribution to Food Democracy. (2019). Hackfort, Sarah ; Boyer, Miriam ; Gottschlich, Daniela ; Friedrich, Beate.
    In: Politics and Governance.
    RePEc:cog:poango:v:7:y:2019:i:4:p:165-177.

    Full description at Econpapers || Download paper

  7. Empowering People—Democratising the Food System? Exploring the Democratic Potential of Food-Related Empowerment Forms. (2019). Weiland, Sabine ; Bornemann, Basil.
    In: Politics and Governance.
    RePEc:cog:poango:v:7:y:2019:i:4:p:105-118.

    Full description at Econpapers || Download paper

  8. Editorial: New Perspectives on Food Democracy. (2019). Weiland, Sabine ; Bornemann, Basil.
    In: Politics and Governance.
    RePEc:cog:poango:v:7:y:2019:i:4:p:1-7.

    Full description at Econpapers || Download paper

References

References cited by this document

  1. (2019). Conflicts over GMOs and their contribution to food democracy. Politics and Governance, 7(4), 165–177.
    Paper not yet in RePEc: Add citation now
  2. A.P. Retrieved from https://www.GlobalG.A.P. org/uk_en/who-we-are/governance/committees Gómez-Benito, C., & Lozano, C. (2014). Constructing food citizenship: Theoretical premises and social practices. Italian Sociological Review, 4(2), 135–156.
    Paper not yet in RePEc: Add citation now

  3. Anderson, M. D. (2008). Rights-based food systems and the goals of food systems reform. Agriculture and Human Values, 25(4), 593–608.

  4. Andretta, M., & Guidi, R. (2017). Political consumerism and producerism in times of crisis. Partecipazione e Conflitto, 10(1), 264–274.
    Paper not yet in RePEc: Add citation now
  5. Ansell, C., & Vogel, D. (2006). What’s the beef? The contested governance of European food safety. Cambridge, MA: MIT Press.
    Paper not yet in RePEc: Add citation now
  6. Barber, B. (1984). Strong democracy: Participatory politics for a new age. Berkeley, CA: University of California Press.
    Paper not yet in RePEc: Add citation now
  7. Behringer, J. (2019). Food democracy or democracies? Recognizing liberal versus strong food democracy through a systematic literature review. Manuscript in preparation.
    Paper not yet in RePEc: Add citation now

  8. Bornemann, B., & Weiland, S. (2019). Empowering people: Democratising the food system? Exploring the democratic potential of food-related empowerment forms. Politics and Governance, 7(4), 105–118.

  9. Casey, D. (2017). Structuring private food safety governance: GLOBALG.A.P. and the legitimizing role of the state and rule intermediaries. In P. Verbruggen & T. Havinga (Eds.), Hybridization of food governance: Types, trends and results (pp. 31–53). Cheltenham: Edward Elgar.

  10. Changing Markets Foundation. (2018). The false promise of certification. Utrecht: Changing Markets Foundation.
    Paper not yet in RePEc: Add citation now
  11. Daugbjerg, C., & Feindt, P. H. (2017). Post-exceptionalism in public policy: Transforming food and agricultural Politics and Governance, 2019, Volume 7, Issue 4, Pages 119–130 policy. Journal of European Public Policy, 24(11), 1565–1584.
    Paper not yet in RePEc: Add citation now

  12. de Schutter, O. (2017). The political economy of food systems reform. European Review of Agricultural Economics, 44(4), 705–731.

  13. Dendler, L., & Dewick, P. (2016). Institutionalising the organic labelling scheme in China: A legitimacy perspective. Journal of Cleaner Production, 134, 239–250.
    Paper not yet in RePEc: Add citation now
  14. European Commission. (2017). Ensuring food is safe. The veterinary and phytosanitary system of the European Union explained. Luxembourg: Publications Office of the European Union.
    Paper not yet in RePEc: Add citation now

  15. Fagotto, E. (2017). Resolving gaps in third-party certification for food safety hybridization. In P. Verbruggen & T. Havinga (Eds.), Hybridization of food governance: Types, trends and results (pp. 31–53). Cheltenham: Edward Elgar.

  16. Feindt, P. H. (2001). Regieren durch Diskussion? Diskurs-und Verhandlungsverfarhen im Kontext von Demokratietheorie und Steuerungsdiskussion [Governance through discussion? Discourse and Negotiation in the context of democracy theory and steering discussion]. Frankfurt: Peter Lang.
    Paper not yet in RePEc: Add citation now
  17. Feindt, P. H., & Flynn, A. (2009). Policy stretching and institutional layering: British food policy between security, safety, quality, health and climate change. British Politics, 4(3), 386–414.
    Paper not yet in RePEc: Add citation now
  18. Feindt, P. H., & Oels, A. (2005). Does discourse matter ? Discourse analysis in environmental policy making. Journal of Environmental Policy & Planning, 7(3), 161–173.
    Paper not yet in RePEc: Add citation now
  19. Feindt, P. H., & Weiland, S. (2018). Reflexive governance: Exploring the concept and assessing its critical potential for substantial development. Introduction to the special issue. Journal of Environmental Policy & Planning, 20(6), 661–674.
    Paper not yet in RePEc: Add citation now
  20. Flohr, A. (2010). The role of business in global governance. Basingstoke: Palgrave Macmillan.
    Paper not yet in RePEc: Add citation now
  21. Fox, C. (2010). Food policy councils: Innovations in democratic governance for a sustainable and equitable food system. Berkeley: Goldman School of Public Policy, University of California. Retrieved from https://goodfoodlosangeles.files.wordpress.com/ 2011/01/fpc_final_dist-5-indd.pdf Friedrich, B., Hackfort, S., Boyer, M., & Gottschlich, D.
    Paper not yet in RePEc: Add citation now
  22. From short food supply chains to sustainable agriculture in urban food systems: Food democracy as a vector of transition. Agriculture, 6(4), 57. https:// doi.org/10.3390/agriculture6040057 Dahl, R. (2006). A preface to democratic theory. Chicago, IL: University of Chicago Press.
    Paper not yet in RePEc: Add citation now
  23. Fuchs, D., & Kalfagianni, A. (2009). Discursive power as a source of legitimation in food retail governance. The International Review of Retail, Distribution and Consumer Research, 19(5), 553–570.
    Paper not yet in RePEc: Add citation now
  24. Fuchs, D., & Kalfagianni, A. (2010). The democratic legitimacy of private authority in the food chain. In T. Porter K. Ronit (Eds.), The challenges of global business authority: Democratic renewal, stalemate or decay ? (pp. 65–88). Albany, NY: SUNY Press.
    Paper not yet in RePEc: Add citation now
  25. Fuchs, D., Kalfagianni, A., & Havinga, T. (2009). Actors in private food governance: The legitimacy of retail standards and multistakeholder initiatives with civil society participation. Agriculture and Human Values, 28(3), 353–367.
    Paper not yet in RePEc: Add citation now

  26. Fulponi, L. (2006). Private voluntary standards in the food system: The perspective of major food retailers in OECD countries. Food Policy, 31(1), 1–13.

  27. Guthman, J. (1998). Regulating meaning, appropriating nature: The codification of California organic agriculture. Antipode, 30(2), 135–154.
    Paper not yet in RePEc: Add citation now
  28. Guthman, J. (2007). The Polanyian way? Voluntary food labels as neoliberal governance. Antipode, 39(3), 456–478.
    Paper not yet in RePEc: Add citation now
  29. Hachez, N., & Wouters, J. (2011). A glimpse at the democratic legitimacy of private standards—Democratic legitimacy as public accountability: The case of GLOBALG.A.P. Journal of International Economic Law, 17(3), 677–710.
    Paper not yet in RePEc: Add citation now
  30. Hajer, M., & Versteeg, W. (2005). A decade of discourse analysis of environmental politics: Achievements, challenges, perspectives. Journal of Environmental Policy and Planning, 7(3), 175–184.
    Paper not yet in RePEc: Add citation now
  31. Halabi, S., & Lin, C. F. (2017). Assessing the relative influence and efficacy of public and private food safety regulation regimes: Comparing codex and GlobalG.A.P. standards. Food & Drug Law Journal, 72, 262.
    Paper not yet in RePEc: Add citation now
  32. Hamilton, N. (2005). Food democracy II: Revolution or restoration? Journal of Law & Food Policy, 1(13), 13–42.
    Paper not yet in RePEc: Add citation now
  33. Hassanein, N. (2003). Practicing food democracy: A pragmatic politics of transformation. Journal of Rural Studies, 19(1), 77–86.
    Paper not yet in RePEc: Add citation now
  34. Hassanein, N. (2008). Locating food democracy: Theoretical and practical ingredients. Journal of Hunger & Environmental Nutrition, 3(2/3), 286–308.
    Paper not yet in RePEc: Add citation now

  35. Hatanaka, M. (2014). Standardized food governance? Reflections on the potential and limitations of chemicalfree shrimp. Food Policy, 45, 138–145.

  36. Henson, S., & Humphrey, J. (2009). The impacts of private food safety standards on the food chain and on public standard-setting processes (FAO/WHO Paper).
    Paper not yet in RePEc: Add citation now
  37. Lang, T. (1999). Food policy for the 21st century: Can it be both radical and reasonable? In M. Koc, R. MacRae, L. J. A. Mougeot, & J. Welsh (Eds.), For hunger-proof cities: Sustainable urban food systems. (pp. 216–225). Ontario: International Development Research Center.
    Paper not yet in RePEc: Add citation now
  38. Leipold, S., Feindt, P. H., Keller, R., & Winkel, G. (2019). Discursive analysis of environmental policy: Tradition, trends, perspectives. Journal of Environmental Policy & Planning, 20(5), 445–463.
    Paper not yet in RePEc: Add citation now
  39. Levi-Faur, D. (2009). Regulatory capitalism and the reassertion of the public interest. Policy and Society, 27(3), 181–191.
    Paper not yet in RePEc: Add citation now
  40. Levkoe, C., & Sheedy, A. (2017). A people-centered approach to food policy making: Lessons from Canada’s People’s Food Policy project. Journal of Hunger & Environmental Nutrition, 14(3), 318–338.
    Paper not yet in RePEc: Add citation now
  41. Luhmann, N. (1969). Legitimation durch Verfahren [Legitimation through procedure]. Neuwied: Luchterhand.
    Paper not yet in RePEc: Add citation now
  42. Majone, G. (1998). Europe’s ‘democratic deficit’: The question of standards. European Law Journal, 4(1), 5–28.
    Paper not yet in RePEc: Add citation now

  43. Mayntz, R. (2010). Legitimacy and compliance in transnational governance (MPIfG Working Paper No. 10/5). Cologne: Max Planck Institute for the Study of Societies.

  44. Meyer, J., & Rowan, B. (1977). Institutionalized organizations: Formal structures as myth and ceremony. The American Journal of Sociology, 83(2), 340–363.
    Paper not yet in RePEc: Add citation now
  45. Moragues-Faus, A. (2016). Emancipatory or neoliberal food politics? Exploring the “politics of collectivity” of buying groups in the search for egalitarian food democracies. Antipode, 49(2), 455–476.
    Paper not yet in RePEc: Add citation now
  46. National Audit Office. (2013). Food safety and authenticity in the processed meat supply chain (Report No. HC 685). London: The Stationery Office.
    Paper not yet in RePEc: Add citation now
  47. Osterveer, P. (2015). Authority and legitimacy in governing global food chains. In T. Havinga, F. Van Waarden, & D. Casey (Eds.), The changing landscape of food governance: Public and private encounters (pp. 117–133). Cheltenham: Edward Elgar Publishing.
    Paper not yet in RePEc: Add citation now
  48. People’s Food Policy Project. (2011). Food democracy and governance, resetting the table: A people’s food policy for Canada. Montreal: Food Secure Canada.
    Paper not yet in RePEc: Add citation now
  49. Politics and Governance, 2019, Volume 7, Issue 4, Pages 119–130 Lang, T. (1992). Food policy and public health. Public Health, 106(2), 91–125.
    Paper not yet in RePEc: Add citation now
  50. Purnhagen, K. (2015). Mapping private regulation: Classification, market access and market closure policy and law’s response. Journal of World Trade, 49(2), 309–323.
    Paper not yet in RePEc: Add citation now
  51. Renting, H., & Schermer, M., & Rossi, A. (2012). Building food democracy: Exploring civic food networks and newly emerging forms of food citizenship. International Journal of Sociology of Agriculture and Food, 19(3), 289–307.
    Paper not yet in RePEc: Add citation now
  52. Retrieved from https://changingmarkets.org/ wp-content/uploads/2018/05/False-promise_fullreport -ENG.pdf Chiffoleau, Y., Millet-Amrani, S., & Canard, A. (2016).
    Paper not yet in RePEc: Add citation now
  53. Rome: FAO. Retrieved from http://www.fao.org/3/ai1132e. pdf Johnston, J., Biro, A., & MacKendrick, N. (2009). Lost in the supermarket: The corporate-organic foodscape and the struggle for food democracy. Antipode, 41(3), 509–532.
    Paper not yet in RePEc: Add citation now
  54. Rose, N. (2017). Community food hubs: An economic and social justice model for regional Australia? Rural Society, 26(3), 225–237.
    Paper not yet in RePEc: Add citation now

  55. Rossi, A. (2017). Beyond food provisioning: The transformative potential of grassroots innovation around food. Agriculture, 7(1), 6.

  56. Rudder, C. E., Fritschler, A. L., & Choi, Y. J. (2016). Public policymaking by private organizations: Challenges to democratic governance. Washington, DC: Brookings Institution Press.
    Paper not yet in RePEc: Add citation now
  57. Sønderskov, K. M., & Daugbjerg, C. (2010). The state and consumer confidence in eco-labeling: Organic labeling in Denmark, Sweden, The United Kingdom and The United States. Agriculture and Human Values, 28(4), 507–517.
    Paper not yet in RePEc: Add citation now
  58. Scharpf, F. (1999). Governing in Europe. Effective and democratic? Oxford: Oxford University Press.
    Paper not yet in RePEc: Add citation now
  59. Schmidt, V. (2012). Democracy and legitimacy in the European Union revisited: Input, output and ‘throughput ’. Political Studies, 61(1), 2–22.
    Paper not yet in RePEc: Add citation now
  60. Schwindenhammer, S. (2017). Global organic agriculture policy-making through standards as an organizational field: When institutional dynamics meet entrepreneurs. Journal of European Public Policy, 24(11), 1678–1697.
    Paper not yet in RePEc: Add citation now
  61. Shiva, V. (2003). Food democracy v. food dictatorship.
    Paper not yet in RePEc: Add citation now
  62. Steets, J. (2011). Accountability in public policy partnerships. Basingstoke: Palgrave Macmillan.
    Paper not yet in RePEc: Add citation now
  63. Steffek, J. (2003). The legitimation of international governance: A discourse approach. European Journal of International Relations, 9(2), 249–275.
    Paper not yet in RePEc: Add citation now
  64. Stephan, H. (2015). Cultural politics and the transatlantic divide over GMOs. Houndsmills: Palgrave Macmillan.
    Paper not yet in RePEc: Add citation now
  65. Suchman, M. (1995). Managing legitimacy: Strategic and institutional approaches. Academic Management Review, 20(3), 571–610.
    Paper not yet in RePEc: Add citation now
  66. Tallontire, A., Opondo, M., & Nelson, V. (2013). Contingent spaces for smallholder participation in GlobalG. A.P.: Insights from Kenyan horticulture value chains. The Geographical Journal, 180(4), 353–364.
    Paper not yet in RePEc: Add citation now
  67. van der Voort, H. (2015). The meta-governance of coregulation: Safeguarding the quality of Dutch eggs. In T. Havinga, F. Van Waarden, & D. Casey (Eds.), The changing landscape of food governance: Public and private encounters (pp. 238–257). Cheltenham: Edward Elgar.
    Paper not yet in RePEc: Add citation now

  68. Verbruggen, P., & Havinga, T. (Eds.). (2017). Hybridization of food governance. Cheltenham: Edward Elgar.

  69. Weber, M. (1922). Wirtschaft und Gesellschaft [Economy and society]. Tübingen: Mohr.
    Paper not yet in RePEc: Add citation now
  70. Welsh, J., & MacRae, R. (1998). Food citizenship and comPolitics and Governance, 2019, Volume 7, Issue 4, Pages 119–130 munity food security: Lessons from Toronto, Canada. Canadian Journal of Development Studies, 19(4), 237–255.
    Paper not yet in RePEc: Add citation now
  71. Williams, T. H. (Ed.). (1980). Selected writings and speeches of Abraham Lincoln. New York, NY: Hendricks House.
    Paper not yet in RePEc: Add citation now
  72. Winickoff, D., Jasanoff, S., Busch, L., Grove-White, R., & Wynne, B. (2005). Adjudicating the GM food wars: Science, risk, and democracy in world trade law. Yale Journal of International Law, 30, 81–123.
    Paper not yet in RePEc: Add citation now
  73. Z Magazine. Retrieved from https://zcomm.org/ zmagazine/food-democracy-v-food-dictatorship-byvandana2 -shiva Smith, G. (2009). Interaction of public and private standards in the food chain (OECD Food, Agriculture and Fisheries Papers, No. 15). Paris: OECD Publishing.
    Paper not yet in RePEc: Add citation now

Cocites

Documents in RePEc which have cited the same bibliography

  1. Sustainable Development Goals in a Transforming World: Understanding the Dynamics of Localization. (2025). Sellami, Abdel Latif ; Tok, Evren ; Sever, Duygu S.
    In: Sustainability.
    RePEc:gam:jsusta:v:17:y:2025:i:6:p:2763-:d:1616513.

    Full description at Econpapers || Download paper

  2. Food Systems in the Curriculum of American Undergraduate Sustainability and Environmental Science/Studies Programs. (2025). Kantenbacher, Joseph ; Omondi, Vivian ; Strom, Ethan ; Braucht, Sonja ; Chowdhury, Sharad.
    In: Sustainability.
    RePEc:gam:jsusta:v:17:y:2025:i:13:p:5906-:d:1688422.

    Full description at Econpapers || Download paper

  3. The role of ecosystem services in the pursuit of the doughnut economy – Implications for meat and dairy agroecosystems. (2025). Merida, Vincent Elijiah ; Gmundarsson, Lafur ; Davsdttir, Brynhildur ; Cook, David.
    In: Ecosystem Services.
    RePEc:eee:ecoser:v:72:y:2025:i:c:s2212041625000130.

    Full description at Econpapers || Download paper

  4. Food system resilience measurement: principles, framework and caveats. (2023). Frankenberger, Timothy R ; Bn, Christophe ; Constas, Mark Alexander ; Collins, Gregory ; Langworthy, Mark ; Fox, Karyn ; Nelson, Suzanne.
    In: Food Security: The Science, Sociology and Economics of Food Production and Access to Food.
    RePEc:spr:ssefpa:v:15:y:2023:i:6:d:10.1007_s12571-023-01407-y.

    Full description at Econpapers || Download paper

  5. Ecological regulation for healthy and sustainable food systems: responding to the global rise of ultra-processed foods. (2023). Northcott, Tanita ; Baker, Phillip ; Lawrence, Mark ; Parker, Christine.
    In: Agriculture and Human Values.
    RePEc:spr:agrhuv:v:40:y:2023:i:3:d:10.1007_s10460-022-10412-4.

    Full description at Econpapers || Download paper

  6. Local food systems, citizen and public science, empowered communities, and democracy: hopes deserving to live. (2023). Lacy, William.
    In: Agriculture and Human Values.
    RePEc:spr:agrhuv:v:40:y:2023:i:1:d:10.1007_s10460-022-10398-z.

    Full description at Econpapers || Download paper

  7. The doctors of agrifood studies. (2023). Constance, Douglas H.
    In: Agriculture and Human Values.
    RePEc:spr:agrhuv:v:40:y:2023:i:1:d:10.1007_s10460-022-10375-6.

    Full description at Econpapers || Download paper

  8. Worldwide research trends on land tenure. (2023). Manzano-Agugliaro, Francisco ; Salmeron-Manzano, Esther.
    In: Land Use Policy.
    RePEc:eee:lauspo:v:131:y:2023:i:c:s026483772300193x.

    Full description at Econpapers || Download paper

  9. Food Retail Network Spatial Matching and Urban Planning Policy Implications: The Case of Beijing, China. (2022). Zhou, Xiangyang ; Wu, Saisai ; Qin, Lang ; Shen, Chen.
    In: Land.
    RePEc:gam:jlands:v:11:y:2022:i:5:p:694-:d:809639.

    Full description at Econpapers || Download paper

  10. Sustainable transition and food democracy: The role of decision making process in Solidarity Purchasing Groups. (2022). Ascani, Michela ; de Oliveira, Gustavo Magalhes ; Martino, Gaetano ; Riganelli, Chiara.
    In: Economia agro-alimentare.
    RePEc:fan:ecaqec:v:html10.3280/ecag2022oa13053.

    Full description at Econpapers || Download paper

  11. Sustainable transition and food democracy: The role of decision making process in Solidarity Purchasing Groups. (2022). Ascani, Michela ; de Oliveira, Gustavo Magalhes ; Martino, Gaetano ; Riganelli, Chiara.
    In: Economia agro-alimentare / Food Economy.
    RePEc:ags:sieaea:335216.

    Full description at Econpapers || Download paper

  12. Social justice-oriented narratives in European urban food strategies: Bringing forward redistribution, recognition and representation. (2021). , Sara ; Dessein, Joost ; Rogge, Elke ; Wind, Barend J.
    In: Agriculture and Human Values.
    RePEc:spr:agrhuv:v:38:y:2021:i:3:d:10.1007_s10460-020-10179-6.

    Full description at Econpapers || Download paper

  13. Building and transforming collective agency and collective identity to address Latinx farmworkers’ needs and challenges in rural Vermont. (2021). Thompson, Diego.
    In: Agriculture and Human Values.
    RePEc:spr:agrhuv:v:38:y:2021:i:1:d:10.1007_s10460-020-10140-7.

    Full description at Econpapers || Download paper

  14. Viewpoint: Rigorous monitoring is necessary to guide food system transformation in the countdown to the 2030 global goals. (2021). Torero, Maximo ; Sumaila, Ussif ; Rosero, Jose ; Resnick, Danielle ; Huang, Jikun ; Cafiero, Carlo ; Cattaneo, Andrea ; Beal, Ty ; Amuyunzu-Nyamongo, Mary ; Masuda, Yuta J ; Battersby, Jane ; Lal, Rattan ; Silverberg, Marissa ; Elouafi, Ismahane ; Loken, Brent ; Herrero, Mario ; Nordhagen, Stella ; Tubiello, Francesco N ; Marshall, Quinn ; Herforth, Anna W ; Neufeld, Lynnette M ; Barquera, Simon ; Lidder, Preetmoninder ; Haddad, Lawrence ; Wei, Shijin ; Brusset, Emery ; Conforti, Piero ; Laar, Amos ; Schneider, Kate R ; Hendriks, Sheryl L ; Molina, Paulina Bizzotto ; Guarin, Alejandro ; Moncayo, Jose Rosero ; Remans, Roseline ; Davis, Claire ; Caron, Patrick ; Vivero-Pol, Jose-Luis ; Golden, Christopher D ; Aburto, Nancy J ; Bene, Christophe ; Covic, Namukolo M ; Fanzo, Jessica ; Campeau, Christine ; Cullen, Maximo Torero ; Gephart, Jessica A ; McLaren, Rebecca ; Fabi, Carola.
    In: Food Policy.
    RePEc:eee:jfpoli:v:104:y:2021:i:c:s0306919221001433.

    Full description at Econpapers || Download paper

  15. Online and On-Site Interactions within Alternative Food Networks: Sustainability Impact of Knowledge-Sharing Practices. (2019). de Bernardi, Paola ; Venuti, Francesco ; Bertello, Alberto.
    In: Sustainability.
    RePEc:gam:jsusta:v:11:y:2019:i:5:p:1457-:d:212412.

    Full description at Econpapers || Download paper

  16. Does Food Public Procurement boost Food Democracy? Theories and evidences from some case studies. (2019). Mazzocchi, Giampiero ; Marino, Davide.
    In: Economia agro-alimentare.
    RePEc:fan:ecaqec:v:html10.3280/ecag2019-002011.

    Full description at Econpapers || Download paper

  17. How Shall We Judge Agri-Food Governance? Legitimacy Constructions in Food Democracy and Co-Regulation Discourses. (2019). Feindt, Peter H ; Behringer, Julia.
    In: Politics and Governance.
    RePEc:cog:poango:v:7:y:2019:i:4:p:119-130.

    Full description at Econpapers || Download paper

  18. How Shall We Judge Agri-Food Governance? Legitimacy Constructions in Food Democracy and Co-Regulation Discourses. (2019). Feindt, Peter H ; Behringer, Julia.
    In: Politics and Governance.
    RePEc:cog:poango:v7:y:2019:i:4:p:119-130.

    Full description at Econpapers || Download paper

  19. Identifying attributes of food system sustainability: emerging themes and consensus. (2017). Stoltzfus, Jared ; Eakin, Hallie ; Bertmann, Farryl ; Wharton, Christopher ; Xiong, Angela ; Connors, John Patrick .
    In: Agriculture and Human Values.
    RePEc:spr:agrhuv:v:34:y:2017:i:3:d:10.1007_s10460-016-9754-8.

    Full description at Econpapers || Download paper

  20. Putting the farmer’s face on food: governance and the producer–consumer relationship in local food systems. (2017). Ginieis, Matias ; Papaoikonomou, Eleni.
    In: Agriculture and Human Values.
    RePEc:spr:agrhuv:v:34:y:2017:i:1:d:10.1007_s10460-016-9695-2.

    Full description at Econpapers || Download paper

  21. The role of knowledge in building food security resilience across food system domains. (2015). Anderson, Molly.
    In: Journal of Environmental Studies and Sciences.
    RePEc:spr:jenvss:v:5:y:2015:i:4:p:543-559.

    Full description at Econpapers || Download paper

  22. The sustainability promise of alternative food networks: an examination through “alternative” characteristics. (2015). Forssell, Sini ; Lankoski, Leena.
    In: Agriculture and Human Values.
    RePEc:spr:agrhuv:v:32:y:2015:i:1:p:63-75.

    Full description at Econpapers || Download paper

  23. Regional Party Politics and the Right to Food in India. (2012). Randolph, Susan ; Hertel, Shareen.
    In: Economic Rights Working Papers.
    RePEc:uct:ecriwp:20.

    Full description at Econpapers || Download paper

  24. Food sovereignty in US food movements: radical visions and neoliberal constraints. (2012). Mares, Teresa ; Alkon, Alison .
    In: Agriculture and Human Values.
    RePEc:spr:agrhuv:v:29:y:2012:i:3:p:347-359.

    Full description at Econpapers || Download paper

  25. Food sovereignty, urban food access, and food activism: contemplating the connections through examples from Chicago. (2012). Chavez, Noel ; Allen, Erika ; Ramirez, Dinah ; Block, Daniel .
    In: Agriculture and Human Values.
    RePEc:spr:agrhuv:v:29:y:2012:i:2:p:203-215.

    Full description at Econpapers || Download paper

  26. Compounding crises of economic recession and food insecurity: a comparative study of three low-income communities in Santa Barbara County. (2012). Carney, Megan .
    In: Agriculture and Human Values.
    RePEc:spr:agrhuv:v:29:y:2012:i:2:p:185-201.

    Full description at Econpapers || Download paper

Coauthors

Authors registered in RePEc who have wrote about the same topic

Report date: 2025-10-06 00:19:42 || Missing content? Let us know

CitEc is a RePEc service, providing citation data for Economics since 2001. Last updated August, 3 2024. Contact: Jose Manuel Barrueco.