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Agricultural commercialization and nutrition; evidence from smallholder coffee farmers. (2022). Useche, Pilar ; van Asselt, Joanna.
In: World Development.
RePEc:eee:wdevel:v:159:y:2022:i:c:s0305750x2200211x.

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  1. Links between the sustainable development goals: An analysis for Italy. (2025). Cavalli, Laura ; Markandya, Anil ; Bhattacharya, Arnab ; Farnia, Luca ; Galinato, Gregmar.
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  2. The emerging short-form video platforms improve household dietary diversity of rural residents: Evidence from China. (2025). Yang, Qian ; Zhu, Yueji.
    In: Food Policy.
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  3. Linking farmers to markets: Barriers, solutions, and policy options. (2024). Sonobe, Tetsushi ; Rahut, Dil ; Ma, Wanglin ; Gong, Binlei.
    In: Economic Analysis and Policy.
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  4. Market participation and subjective well-being of maize farmers. (2023). Ma, Wanglin ; Li, Junpeng ; Gong, Binlei.
    In: Economic Analysis and Policy.
    RePEc:eee:ecanpo:v:80:y:2023:i:c:p:941-960.

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  44. Agricultural Transformation and Food and Nutrition Security: Does Farm Production Diversity (Still) Matter for Dietary Diversity among Ghanaian Farm Households?. (2018). Ecker, Olivier.
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  45. Changing gender roles in agriculture? Evidence from 20 years of data in Ghana. (2018). Schuster, Monica ; Lambrecht, Isabel.
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  46. Commercialization of the small farm sector and multidimensional poverty. (2018). Ogutu, Sylvester O ; Qaim, Matin.
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  48. Nutrition-sensitive agriculture: What have we learned and where do we go from here?. (2017). Ruel, Marie ; Quisumbing, Agnes ; Balagamwala, Mysbah.
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  49. Agricultural Commercialization and Nutrition in Smallholder Farm Households. (2017). Goedecke, Theda ; Ogutu, Sylvester Ochieng ; Qaim, Matin.
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  50. Agricultural Commercialization and Nutrition in Smallholder Farm Households. (2017). Goedecke, Theda ; Ogutu, Sylvester Ochieng ; Qaim, Matin.
    In: 2017 International Congress, August 28-September 1, 2017, Parma, Italy.
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