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2. Overcoming Global Food Security Challenges through Science and Solidarity. (2021). Barrett, Christopher.
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3. Viewpoint: COVID-19 and seed security response now and beyond. (2020). de Ponti, Orlando ; Louwaars, Niels ; Smale, Melinda ; Sperling, Louise ; van Etten, Jacob ; Baributsa, Dieudonne.
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4. The Case for Studying Non-Market Food Systems. (2019). Bliss, Sam.
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5. U.S. food aid and American exports to recipient countries during the Cold War. (2018). Falkowski, Jan ; Fakowski, Jan.
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6. Insights on the role of private and public actors in food assistance provision: A literature review for High Income Countries. (2017). Arcuri, Sabrina ; Brunori, Gianluca ; Galli, Francesca.
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7. The relevance of market prices for the design of transfer programs in response to food insecurity. (2017). Valdes, Ivan ; Ellis, Frank ; de Matteis, Alessandro.
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8. The revival of thecash versus fooddebate : new evidence for an old quandary ?. (2016). Gentilini, Ugo.
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9. The Other Side of the Coin. (2016). Gentilini, Ugo.
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10. Cash Transfers in Humanitarian Contexts. (2016). Group, World Bank.
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11. The Nutritious Supply Chain : Optimizing Humanitarian Food Aid. (2016). Fleuren, Hein ; Kavelj, Mirjana ; Soldner, Mallory ; Peters, Koen ; den Hertog, Dick ; Silva, Sergio ; Goncalves, Rui ; Ergun, Ozlem.
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12. The Nutritious Supply Chain : Optimizing Humanitarian Food Aid. (2016). Fleuren, Hein ; Den Hertog, Dick ; Kavelj, Mirjana ; Soldner, Mallory ; Peters, Koen ; Silva, Sergio ; Goncalves, Rui ; Ergun, Ozlem.
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13. Our daily bread : what is the evidence on comparing cash versus food transfers?. (2014). Gentilini, Ugo.
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14. The Timeliness and Cost-Effectiveness of the Local and Regional Procurement of Food Aid. (2013). Barrett, Christopher ; Passarelli, Simone ; Lentz, Erin C..
    In: World Development.
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15. Post-green revolution food systems and the triple burden of malnutrition. (2013). Raney, Terri ; Gomez, Miguel ; Barrett, Christopher ; Meerman, Janice ; Thompson, Brian ; Carisma, Brian ; Croppenstedt, Andre ; Pinstrup-Andersen, Per.
    In: Food Policy.
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1. Bageant, E. ; Barrett, C.B. ; Lentz, E.C. Food aid and agricultural cargo preference. 2010 Applied Economics Perspectives and Policy. 32 624-641

2. Barrett, C. B., & Lentz, E. C. (2009). U.S. monetization policy: Recommendations for improvement. Chicago Council on Global Affairs Policy Development Study Series.
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3. Barrett, C.B. ; Bachke, M.E. ; Bellemare, M.F. ; Michelson, H.C. ; Narayanan, S. ; Walker, T.F. . 2012 Smallholder participation in contract farming: Comparative evidence from five countries.. 40 715-730

4. Barrett, C.B. ; Bell, R. ; Lentz, E.C. ; Maxwell, D.G. Market information and food insecurity response analysis. 2009 Food Security. 1 151-168

5. Barrett, C.B. ; Binder, A. ; Gaus, A. ; Lentz, E.C. ; Mathys, C. ; Steets, J. Chapter 7: Moving assistance forward. 2011 En : Barrett, C.B. ; Binder, A. ; Steets, J. Uniting on food assistance: The case for transatlantic cooperation. Routledge: London
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6. Barrett, C.B. ; Binder, A. ; Steets, J. Chapter 1: Uniting on food assistance: The case for transatlantic cooperation. 2011 En : Barrett, C.B. ; Binder, A. ; Steets, J. Uniting on food assistance: The case for transatlantic cooperation. Routledge: London
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7. Barrett, C.B. ; Maxwell, D.G. Food aid after fifty years: Recasting its role. 2005 Routledge: London
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8. Barrett, C.B. ; Maxwell, D.G. Towards a global food aid compact. 2006 Food Policy. 31 105-118

9. Binder, A. Chapter 4: Gathering and analyzing information for food assistance. 2011 En : Barrett, C.B. ; Binder, A. ; Steets, J. Uniting on food assistance: The case for transatlantic cooperation. Routledge: London
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10. Clay, E. ; Benson, C. Aid for food: Acquisition of commodities in developing countries for food aid in the 1980s. 1990 Butterworth: London

11. Coulter, J., Walker, D., & Hodges, R. (2007). Local and regional procurement of food aid in Africa: Impact and policy issues. Available from: http://sites.tufts.edu/jha/.
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12. FEWSNET (2012). West Africa food security alert: Larger than expected April price increase compound food Crisis in the Sahel. May 22. http://www.fews.net/docs/Publications/West_alert_2012_05.pdf.
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13. Garg, T., Barrett, C. B., Gómez, M. I., Lentz, E. C., & Violette, W. (2013). Market prices and food aid local and regional procurement and distribution: A multi-country analysis. World Development, 49, 19–29.

14. Haggblade, S., & Tschirley, D. (2007). Local and regional food aid procurement in Zambia. Food security country working papers, USAID’s Office of Food for Peace.

15. Hanrahan, C. E. (2010). Local and regional procurement for U.S. international emergency food aid. Congressional Research Service, 7-5700, January 26, 2010.
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16. Harou, A., Upton J., Lentz, E. C., Barrett, C. B., & Gomez, M. (2013). Tradeoffs or synergies? Assessing local and regional procurement through case studies in Burkina Faso and Guatemala. World Development, 49, 44–57.
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17. Harvey, P. (2005). Cash and vouchers in emergencies. Humanitarian Policy Group, discussion paper.
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18. Hoddinott, J. ; Cohen, M.J. ; Barrett, C.B. Renegotiating the food aid convention: Background, context, and issues. 2008 Global Governance. 14 283-304
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19. Lentz, E. C., Passarelli, S., & Barrett, C. B. (2013). The timeliness and cost effectiveness of the local and regional procurement of food aid. World Development, 49, 9–18.

20. Lentz, E.C. ; Barrett, C.B. Improving food aid: What reforms would yield the highest payoffs?. 2008 World Development. 36 1152-1172

21. Maxwell, D., Parker, J. W., & Stobaugh, H. (2013). What drives program choice in food security crises? Examining the “Response Analysis” question. World Development, 49, 68–79.
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22. Ryckembusch, D., Frega, R., Da Silva, M. B., Sanogo, I., Gentilini, U., Grede, N., et al. (2013). Enhancing nutrition: A new tool for ex-ante comparison of commodity-based vouchers and food transfers. World Development, 49, 58–67.

23. Tschirley, D., & del Castillo, A. (2007). Local and regional food aid procurement: an assessment of experience in Africa and elements of good donor practice. International Development Collaborative working papers.

24. Upton, J. ; Lentz, E.C. Expanding the food assistance toolbox. 2011 En : Barrett, C.B. ; Binder, A. ; Steets, J. Uniting on food assistance: The case for transatlantic cooperation. Routledge: London
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25. USGAO (2009). International food assistance: Local and regional procurement can enhance the efficiency of U.S. food aid, but challenges may constrain its implementation. GAO-09-570.
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26. Violette, W. J., Harou, A. P., Upton, J. B., Bell, S. D., Barrett, C. B., Gómez, M. I., et al. (2013). Recipients’ satisfaction with locally procured food aid rations: Comparative evidence from a three country matched survey. World Development, 49, 30–43.
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27. World Food Programme (2006). Food procurement in developing countries. Policy Issues. Agenda Item 5, Executive Board First Regular Session, 20–23 Feb. 2006. WFP/EB. 1/2006/5-C. Available from http://www.wfp.org/eb.
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28. World Food Programme (2010). Annual food procurement, report 2010.
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29. World Food Programme (2011a). Summary P4P procurement report – Sept 2008–March 31, 2011. Updated May 2011.
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30. World Food Programme (2011b). WFP 2008–2013 Purchase for Progress (P4P) initiative: A strategic evaluation (mid-term). Report OE/2011/002.
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1. Cargo Preference and U.S. International Food Aid Programs. (2020). Smith, Vincent ; Mercier, Stephanie.
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2. The Effects of Untying International Food Assistance: The Case of Canada. (2020). Ghazalian, Pascal ; Cardwell, Ryan.
   In: American Journal of Agricultural Economics.
   RePEc:wly:ajagec:v:102:y:2020:i:4:p:1056-1078.

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3. The influence of emergency food aid on the causal disaster vulnerability of Indigenous food systems. (2020). Jackson, Guy.
   In: Agriculture and Human Values.
   RePEc:spr:agrhuv:v:37:y:2020:i:3:d:10.1007_s10460-019-10006-7.

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4. Interlink between factor and product markets: opportunity for the future of Indian agriculture. (2020). Cariappa, A G ; Chandel, B S ; Adeeth, A G.
   In: Agricultural Economics Research Review.
   RePEc:ags:aerrae:310338.

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5. Rejuvenating Mississippi Rivers Post‐Harvest Shipping. (2019). Foster, Kenneth ; Florax, Raymond ; Binkley, James ; Wetzstein, Brian.
   In: Applied Economic Perspectives and Policy.
   RePEc:wly:apecpp:v:41:y:2019:i:4:p:723-741.

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6. Vegetable Business and Smallholders’ Food Security: Empirical Findings from Northern Ethiopia. (2019). Leung, Maggi ; Gebru, Kebede Manjur ; van Westen, Guus ; Rammelt, Crelis ; Zoomers, Annelies.
   In: Sustainability.
   RePEc:gam:jsusta:v:11:y:2019:i:3:p:743-:d:202330.

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7. The Effects of Market Participation on Farm Households’ Food Security in Cambodia: An endogenous switching approach. (2016). Seng, Kimty.
   In: MPRA Paper.
   RePEc:pra:mprapa:69669.

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8. Assessing the Impact of U.S. Food Assistance Delivery Policies on Child Mortality in Northern Kenya. (2016). Barrett, Christopher ; Wein, Lawrence M ; Mude, Andrew G ; Nikulkov, Alex.
   In: PLOS ONE.
   RePEc:plo:pone00:0168432.

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9. The political economy of shipping US food and aid under the cargo preference regime. (2016). Button, Kenneth.
   In: Maritime Economics & Logistics.
   RePEc:pal:marecl:v:18:y:2016:i:4:d:10.1057_mel.2015.20.

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10. Sugarcane Outgrowers in Ethiopia: “Forced” to Remain Poor?. (2016). Henningsen, Arne ; Gibbon, Peter ; Wendimu, Mengistu Assefa.
    In: World Development.
    RePEc:eee:wdevel:v:83:y:2016:i:c:p:84-97.

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11. The Welfare Effects of Trade in Phytomedicines: A Multi-Disciplinary Analysis of Turmeric Production. (2016). Heinrich, Michael ; Johnston, Deborah ; Booker, Anthony .
    In: World Development.
    RePEc:eee:wdevel:v:77:y:2016:i:c:p:221-230.

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12. Household level spillover effects from biofuels: Evidence from castor in Ethiopia. (2016). Swinnen, Johan ; Riera, Olivia.
    In: Food Policy.
    RePEc:eee:jfpoli:v:59:y:2016:i:c:p:55-65.

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13. The relevance of certifications and business practices in linking smallholders and large agro-businesses in Sub-Sahara Africa. (2015). Kleemann, Linda.
    In: Kiel Working Papers.
    RePEc:zbw:ifwkwp:1997.

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14. Weather index insurance for managing drought risk in smallholder agriculture: lessons and policy implications for sub-Saharan Africa. (2015). Tadesse, Million ; Erenstein, Olaf ; Shiferaw, Bekele.
    In: Agricultural and Food Economics.
    RePEc:spr:agfoec:v:3:y:2015:i:1:p:1-21:10.1186/s40100-015-0044-3.

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15. Contract Farming and Food Security. (2015). Novak, Lindsey ; Bellemare, Marc.
    In: MPRA Paper.
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16. You Quit? Influence of Neighbor Experience and Exit on Small Farmer Market Participation. (2015). Michelson, Hope.
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17. Measuring the effect of agricultural cooperatives on household income using PSM-DID : a case study of a rice-producing cooperative in China. (2015). Su, Qun ; Hoken, Hisatoshi.
    In: IDE Discussion Papers.
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18. Agricultural value chain development in practice: Private sector-led smallholder development. (2015). Kolavalli, Shashi ; Zaman, Saima ; Mensah-Bonsu, Akwasi.
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19. Sugarcane outgrowers in Ethiopia: ’Forced’ to remain poor?. (2015). Henningsen, Arne ; Gibbon, Peter ; Wendimu, Mengistu Assefa.
    In: IFRO Working Paper.
    RePEc:foi:wpaper:2015_06.

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20. Small Farmers in High-Value Chains: Binding or Relaxing Constraints to Inclusive Growth?. (2015). Briones, Roehlano.
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    RePEc:eee:wdevel:v:72:y:2015:i:c:p:43-52.

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21. Public transit bus procurement: The role of energy prices, regulation and federal subsidies. (2015). Nickelsburg, Jerry ; Li, Shanjun ; Kahn, Matthew.
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22. Welfare effects of vegetable commercialization: Evidence from smallholder producers in Kenya. (2015). Muriithi, Beatrice ; Matz, Julia.
    In: Food Policy.
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23. Contract Farming for Better Farmer-Enterprise Partnerships, ADBs Experience in the Peoples Republic of China. (2015). Bank, Asian Development.
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24. Farmers’ preferences for Fair Trade contracting in Benin. (2015). Vranken, Liesbet ; Van den Broeck, Goedele ; Maertens, Miet ; Vlaeminck, Pieter ; Velde, Katrien Vande ; Raymaekers, Karen .
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25. Do development projects link smallholdrs to markets?. (2015). Huttel, Silke ; Ebata, Ayako.
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26. Distance to market and farm-gate prices of staple beans in rural Nicaragua. (2015). von Cramon-Taubadel, Stephan ; Pacheco, Pamela Alejandra ; Ebata, Ayako.
    In: 2015 Conference, August 9-14, 2015, Milan, Italy.
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27. Local poverty reduction in Chile and Mexico: The role of food manufacturing growth. (2015). Soloaga, Isidro ; Cazzuffi, Chiara ; Lopex, Mariana .
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28. Supplier dynamics in horticultural export chains – Evidence from Ecuador. Revised version.. (2015). Wollni, Meike ; Romero, Cristina.
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29. The effect of opportunistic behavior on trust: An experimental approach. (2015). Wollni, Meike ; Romero, Christina.
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30. Do development projects link smallholders to markets?. (2015). Hüttel, Silke ; Huttel, Silke ; Ebata, Ayako.
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31. Understanding participation in modern supply chains under a social network perspective – evidence from blackberry farmers in the Ecuadorian Andes. (2015). Vasquez, Wilson ; Herforth, Nico ; Wollni, Meike ; Theuvsen, Ludwig.
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32. Distance to market and farm-gate prices of staple beans in rural Nicaragua. (2015). von Cramon-Taubadel, Stephan ; Velasco, Pamela ; Ebata, Ayato .
    In: GlobalFood Discussion Papers.
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33. Value Chains and Technology Transfer to Agriculture in Developing and Emerging Economies. (2015). Swinnen, Johan ; Kuijpers, Rob.
    In: 2016 Allied Social Sciences Association (ASSA) Annual Meeting, January 3-5, 2016, San Francisco, California.
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34. The influence of group identity on farmer’s decision making: an experimental economics approach on a family farming case in Costa Rica. (2015). Schipper, Robert A. ; Handgraaf, Michel ; Schickramm, Lena ; Saenz-Segura, Fernando.
    In: 89th Annual Conference, April 13-15, 2015, Warwick University, Coventry, UK.
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35. A Meta-Frontier Approach for Causal Inference in Productivity Analysis: The Effect of Contract Farming on Sunflower Productivity in Tanzania. (2015). Henningsen, Arne ; Adem, Anwar ; Czekaj, Tomasz G ; Kuzilwa, Joseph A ; Mpeta, Daniel F.
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36. Managing quantity, quality, and timing in Indian cane sugar production : ex post marketing permits or ex ante production contracts ?. (2014). Goodhue, Rachael ; Patlolla, Sandhyarani ; Sexton, Richard J..
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37. Our Daily Bread : What is the Evidence on Comparing Cash versus Food Transfers?. (2014). Gentilini, Ugo.
    In: World Bank Publications - Reports.
    RePEc:wbk:wboper:19981.

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38. Local poverty reduction in Chile and Mexico: The role of food manufacturing growth. (2014). Soloaga, Isidro ; Pereira-López, Mariana ; Cazzuffi, Chiara.
    In: Working Papers.
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39. Contract Farming and Agricultural Productivity in Western Kenya. (2014). Mullainathan, Sendhil ; Kremer, Michael ; Casaburi, Lorenzo.
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40. Household level spillover effects from biofuels. (2014). Swinnen, Johan ; Riera, Olivia.
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41. Certification and Access to Export Markets: Adoption and Return on Investment of Organic-Certified Pineapple Farming in Ghana. (2014). Kleemann, Linda ; Abdulai, Awudu ; Buss, Mareike .
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42. Contract-farming in staple food chains: the case of rice in Benin. (2014). Maertens, Miet ; Velde, Katrien Vande .
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43. Making it personal: breach and private ordering in a contract farming experiment. (2014). Wollni, Meike ; Kunte, Sebastian ; Keser, Claudia.
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44. Impact of contract-farming in staple food chains: the case of rice in Benin. (2014). Maertens, Miet ; Velde, Katrien Vande .
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45. Smallholder Participation in Contract Farming and Food Security. (2014). Novak, Lindsey ; Bellemare, Marc.
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46. Is organic farming worth its investment? The adoption and impact of certified pineapple farming in Ghana. (2013). Abdulai, Awudu ; Kleemann, Linda ; Buss, Mareike .
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47. Governance Strategies and Welfare Effects: Vertical Integration and Contracts in the Catfish Sector in Vietnam. (2013). Trifkovic, Neda.
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48. A Drop of Water in the Indian Ocean? The Impact of GlobalGap Certification on Lychee Farmers in Madagascar. (2013). Vagneron, Isabelle ; Subervie, Julie.
    In: World Development.
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49. The Timeliness and Cost-Effectiveness of the Local and Regional Procurement of Food Aid. (2013). Barrett, Christopher ; Passarelli, Simone ; Lentz, Erin C..
    In: World Development.
    RePEc:eee:wdevel:v:49:y:2013:i:c:p:9-18.

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50. Tradeoffs or Synergies? Assessing Local and Regional Food Aid Procurement through Case Studies in Burkina Faso and Guatemala. (2013). Gomez, Miguel ; Barrett, Christopher ; Upton, Joanna B. ; Lentz, Erin C. ; Harou, Aurelie P..
    In: World Development.
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51. On The Choice and Impacts of Innovative International Food Assistance Instruments. (2013). Gomez, Miguel ; Barrett, Christopher ; Lentz, Erin C. ; Maxwell, Daniel G..
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52. The economics and nutritional impacts of food assistance policies and programs. (2013). Barrett, Christopher ; Lentz, Erin C..
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53. Contract farming configuration: Smallholders’ preferences for contract design attributes. (2013). Kemp, Ron ; Omta, Onno ; Bijman, Jos ; Abebe, Gumataw K. ; Tsegaye, Admasu .
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54. Smallholder Compliance with Private Standard Certification: The Case of GlobalGAP Adoption by Mango Producers in Peru. (2013). Lemeilleur, Sylvaine.
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55. Sustainable agriculture and food security in Africa: An overview. (2012). Kleemann, Linda.
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56. Small farmers, NGOs, and a Walmart World: Welfare effects of supermarkets operating in Nicaragua. (2012). Michelson, Hope.
    In: MPRA Paper.
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57. As You Sow, So Shall You Reap: The Welfare Impacts of Contract Farming. (2012). Bellemare, Marc.
    In: World Development.
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58. Leonard K. Elmhirst Lecture: Options for African Agriculture in an Era of High Food and Energy Prices. (2012). Hazell, Peter B. R., .
    In: 2012 Conference, August 18-24, 2012, Foz do Iguacu, Brazil.
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59. Can Fresh Produce Farmers Benefit from Global Gap Certification? The case of lychee producers in Madagascar. (2012). Vagneron, Isabelle ; Subervie, Julie.
    In: 2012 Conference, August 18-24, 2012, Foz do Iguacu, Brazil.
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60. Smallholder compliance with private standard certification: the case of GlobalGAP adoption by mango producers in Peru. (2012). Lemeilleur, Sylvaine.
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61. Too much cocited documents. This list is not complete

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