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2. The changing food expenditure patterns and trends in Zambia: implications for agricultural policies. (2018). Zulu-Mbata, Olipa ; Chisanga, Brian.
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1. Quantity and quality food losses across the value Chain: A Comparative analysis. (2021). Torero, Maximo ; Schuster, Monica ; Delgado, Luciana.
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2. Welfare impacts of increasing teff prices on Ethiopian consumers. (2021). Wang, Yanghao ; Akir, Metin.
   In: Agricultural Economics.
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3. The Impact of Smallholder Vegetable Production on Rural Vietnamese Children’s Nutrition Outcomes. (2021). Umberger, Wendy ; Newman, Suzie ; Peralta-Sanchez, Maria-Alexandra ; Zeng, DI ; Genova, Christian.
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4. Buy as you need: Nutrition and food storage imperfections. (2020). Gross, Jeremie ; Platteau, Jean-Philippe ; Guirkinger, Catherine.
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5. Farmers’ Grain Storage and Losses in Ethiopia. (2020). Taffesse, Alemayehu ; Pauw, Karl ; Karl, Pauw ; Bart, Minten ; Tirsit, Genye Endaylalu ; Alethia, Cameron ; Fantu, Bachewe ; Alemayehu, Seyoum Taffesse.
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6. Urbanization as a driver of changing food demand in Africa: Evidence from rural-urban migration in Tanzania. (2019). gomez y paloma, sergio ; De Weerdt, Joachim ; Colen, Liesbeth ; Cockx, Lara.
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7. Growing and Learning When Consumption Is Seasonal: Long-Term Evidence From Tanzania. (2018). Dillon, Brian ; Christian, Paul.
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8. Grain Today, Gain Tomorrow: Evidence from a Storage Experiment with Savings Clubs in Kenya. (2018). Robinson, Jonathan ; Aggarwal, Shilpa ; Francis, Eilin.
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9. Expanding teff production: Economywide analysis of growth and poverty impacts. (2018). Benson, Todd ; Thurlow, James ; Legesse, Ermias.
   In: IFPRI book chapters.
   RePEc:fpr:ifpric:9780896292833_10.

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10. Teff and its role in the agricultural and food economy. (2018). Regassa, Mekdim Dereje ; Hassen, Ibrahim Worku ; Berhane, Guush ; Minten, Bart ; Taffesse, Alemayehu Seyoum.
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11. Dietary diversity of children and teenagers in Northern Vietnam. (2018). Umberger, Wendy ; Peralta, Alexandra ; Newman, S ; Genova, C.
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12. Nutrition-sensitive agriculture: What have we learned and where do we go from here?. (2017). Ruel, Marie ; Quisumbing, Agnes ; Balagamwala, Mysbah.
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13. Buy As You Need: Nutrition and Food Storage Imperfections. (2017). Gross, Jeremie ; Platteau, Jean-Philippe ; Guirkinger, Catherine.
    In: CEPR Discussion Papers.
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14. Aspirations and income, food security and subjective well-being in rural Ethiopia. (2016). Mekonnen, Daniel ; Gerber, Nicolas.
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15. Diet transformation in Africa: The case of Ethiopia. (2016). Regassa, Mekdim ; Hirvonen, Kalle ; Dereje, Mekdim ; Hassen, Ibrahim Worku ; Minten, Bart.
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16. Agricultural growth in Ethiopia (2004-2014): Evidence and drivers. (2015). Taffesse, Alemayehu ; Berhane, Guush ; Bachewe, Fantu Nisrane.
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17. Seasonality and household diets in Ethiopia. (2015). Taffesse, Alemayehu ; Hirvonen, Kalle ; Worku, Ibrahim.
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18. Analyzing Developing Country Market Integration using Incomplete Price Data and Cluster Analysis. (2015). Ihle, Rico ; Jaleta, Moti ; Ansah, Isaac ; Gardebroek, Cornelis.
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19. The economywide effects of teff, wheat, and maize production increases in Ethiopia: Results of economywide modeling. (2014). Thurlow, James ; Benson, Todd ; Engida, Ermias.
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20. Determinants and impact of sustainable land and watershed management investments: A systems evaluation in the Blue Nile Basin, Ethiopia. (2014). Schmidt, Emily ; Robinson, Sherman ; Chinowsky, Paul ; Strzepek, Kenneth M..
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21. Urban food retail in Africa: The case of Addis Ababa, Ethiopia. (2013). Assefa, Thomas ; Abebe, Girum ; Woldu, Thomas ; Lamoot, Indra ; Minten, Bart.
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