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A Typological Classification for Assessing Farm Sustainability in the Italian Bovine Dairy Sector. (2021). Vecchio, Yari ; Masi, Margherita ; di Pasquale, Jorgelina ; Pauselli, Gregorio ; Adinolfi, Felice.
In: Sustainability.
RePEc:gam:jsusta:v:13:y:2021:i:13:p:7097-:d:581318.

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  1. Staging value creation processes in short food supply chains of Italy. (2024). Masi, Margherita ; Vecchio, Yari ; Lioutas, Evagelos D ; Charatsari, Chrysanthi ; Rosa, Marcello.
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    RePEc:spr:agfoec:v:12:y:2024:i:1:d:10.1186_s40100-024-00342-6.

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  2. Classifying and explaining Walloon dairy farms in terms of sustainable food security using a multiple criteria decision making method. (2024). Dogot, Thomas ; Charles, Catherine ; Faivre, Arno ; Mertens, Alexandre ; Battheu-Noirfalise, Caroline ; Froidmont, Eric ; Beckers, Yves ; Stilmant, Didier.
    In: Agricultural Systems.
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  3. Global Dairy Sector: Trends, Prospects, and Challenges. (2022). da Silva, Tiago Teixeira ; Bhat, Rajeev ; Shine, Philip ; Murphy, Michael D ; di Pasquale, Jorgelina ; Bankuti, Ferenc Istvan.
    In: Sustainability.
    RePEc:gam:jsusta:v:14:y:2022:i:7:p:4193-:d:785014.

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  4. Spatio-Temporal Assessment of Biomass Self-Sufficiency in the European Union. (2022). Vitunskien, Vlada ; Ramanausk, Neringa ; Aleksandraviien, Akvil.
    In: Sustainability.
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  5. Blind Spot for Pioneering Farmers? Reflections on Dutch Dairy Sustainability Transition. (2022). Aramyan, Lusine ; Hoes, Anne-Charlotte.
    In: Sustainability.
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  6. Collaborative Cataloging of Spanish Industrial Heritage Assets through Teaching in Project Management Subjects. (2021). Sebastian, Miguel A ; Claver, Juan ; Garcia-Dominguez, Amabel.
    In: Sustainability.
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  7. The Role of Education in the Transition towards Sustainable Agriculture: A Family Farm Learning Perspective. (2021). Vecchio, Yari ; de Rosa, Marcello ; Maini, Elisa.
    In: Sustainability.
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  8. GHGs Emission from the Agricultural Sector within EU-28: A Multivariate Analysis Approach. (2021). Szabo, Szilard ; Mohammed, Safwan ; Hijazi, Omar ; Maze, Mona ; Enaruvbe, Glory O ; Almhamad, Gafar ; Harsanyi, Endre ; Bashir, Bashar ; Elbeltagi, Ahmed ; Alsalman, Abdullah.
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    RePEc:gam:jsusta:v:14:y:2022:i:12:p:7466-:d:842229.

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  20. Toward a Socio-Political Approach to Promote the Development of Circular Agriculture: A Critical Review. (2022). Zhang, Yuanyuan ; Xue, Yongji ; Yang, Chenyujing.
    In: IJERPH.
    RePEc:gam:jijerp:v:19:y:2022:i:20:p:13117-:d:940097.

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  21. Determinants of Return-on-Equity (ROE) of Biogas Plants Operating in Poland. (2022). Wicki, Ludwik ; Bk, Iwona ; Kusz, Dariusz ; Szczeciska, Beata.
    In: Energies.
    RePEc:gam:jeners:v:16:y:2022:i:1:p:31-:d:1009463.

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  22. Research on Straw-Based High-Quality Energy in China under the Background of Carbon Neutrality. (2022). Chi, Yuan-Ying ; Yang, Ya-Wen ; Ren, Ji-Qin.
    In: Energies.
    RePEc:gam:jeners:v:15:y:2022:i:5:p:1724-:d:758408.

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  23. Rice Straw Utilisation for Bioenergy Production: A Brief Overview. (2022). Harun, Siti Norliyana ; Hanafiah, Marlia Mohd.
    In: Energies.
    RePEc:gam:jeners:v:15:y:2022:i:15:p:5542-:d:876268.

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  24. Towards sustainable circular agriculture: An integrated optimization framework for crop-livestock-biogas-crop recycling system management under uncertainty. (2022). Wang, Youzhi ; Yue, Qiong ; Guo, Ping ; Wu, Hui ; Zhang, Chenglong.
    In: Agricultural Systems.
    RePEc:eee:agisys:v:196:y:2022:i:c:s0308521x21003000.

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  25. The ‘3CE2CE’ Framework—Change Management Towards a Circular Economy: Opportunities for Agribusiness. (2021). Yang, Nan-Hua Nadja ; Gerolamo, Mateus Cecilio ; Justo, Jessica Alves ; Bertassini, Ana Carolina.
    In: Circular Economy and Sustainability.
    RePEc:spr:circec:v:1:y:2021:i:2:d:10.1007_s43615-021-00057-6.

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  26. Innovative circular business models in the olive oil sector for sustainable mediterranean agrifood systems. (2021). Radi, Ivana ; Donner, Mechthild.
    In: Post-Print.
    RePEc:hal:journl:hal-03158870.

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  27. Critical success and risk factors for circular business models valorising agricultural waste and by-products. (2021). Verniquet, Anne ; Donner, Mechthild ; Kayser, Katrin ; Broeze, Jan ; de Vries, Hugo.
    In: Post-Print.
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  28. Assessing Soil and Crop Characteristics at Sub-Field Level Using Unmanned Aerial System and Geospatial Analysis. (2021). Kalivas, Dionissios P ; Papadopoulos, Antonis V.
    In: Sustainability.
    RePEc:gam:jsusta:v:13:y:2021:i:5:p:2855-:d:511809.

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  29. Innovative Circular Business Models in the Olive Oil Sector for Sustainable Mediterranean Agrifood Systems. (2021). Donner, Mechthild ; Radi, Ivana.
    In: Sustainability.
    RePEc:gam:jsusta:v:13:y:2021:i:5:p:2588-:d:507734.

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  30. Sustainable Agri-Food Processes and Circular Economy Pathways in a Life Cycle Perspective: State of the Art of Applicative Research. (2021). Stillitano, Teodora ; Iofrida, Nathalie ; Falcone, Giacomo ; Spada, Emanuele ; de Luca, Anna Irene.
    In: Sustainability.
    RePEc:gam:jsusta:v:13:y:2021:i:5:p:2472-:d:505496.

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  31. Evaluation of China’s Circular Agriculture Performance and Analysis of the Driving Factors. (2021). Feng, Yunting ; Xia, Xiqiang ; Li, Biao.
    In: Sustainability.
    RePEc:gam:jsusta:v:13:y:2021:i:4:p:1643-:d:492764.

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  32. A Typological Classification for Assessing Farm Sustainability in the Italian Bovine Dairy Sector. (2021). Vecchio, Yari ; Masi, Margherita ; di Pasquale, Jorgelina ; Pauselli, Gregorio ; Adinolfi, Felice.
    In: Sustainability.
    RePEc:gam:jsusta:v:13:y:2021:i:13:p:7097-:d:581318.

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  33. A Decomposition Analysis of the Korean Manufacturing Sector: Monetary vs. Physical Outputs. (2021). Lee, Junghwan ; Kim, Jinsoo.
    In: Sustainability.
    RePEc:gam:jsusta:v:13:y:2021:i:11:p:6192-:d:566283.

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  34. Correlations between the Composition of Liquid Fraction of Full-Scale Digestates and Process Conditions. (2021). Torrijos, Michel ; Carrere, Helene ; Guilayn, Felipe ; Battimelli, Audrey ; Akhiar, Afifi ; Shamsuddin, Abd Halim.
    In: Energies.
    RePEc:gam:jeners:v:14:y:2021:i:4:p:971-:d:498309.

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  35. How to innovate business models for a circular bio‐economy?. (2021). Donner, Mechthild ; de Vries, Hugo.
    In: Business Strategy and the Environment.
    RePEc:bla:bstrat:v:30:y:2021:i:4:p:1932-1947.

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  36. Biogas from Agri-Food and Agricultural Waste Can Appreciate Agro-Ecosystem Services: The Case Study of Emilia Romagna Region. (2020). Gaglio, Mattias ; Castaldelli, Giuseppe ; Fano, Elisa Anna ; Tamburini, Elena.
    In: Sustainability.
    RePEc:gam:jsusta:v:12:y:2020:i:20:p:8392-:d:426730.

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  37. European benchmarking of determinants of profitability for companies with accrual accounting in the agricultural sector. (2020). Hinke, Jana ; Beyer, Dirk.
    In: Agricultural Economics.
    RePEc:caa:jnlage:v:66:y:2020:i:11:id:128-2020-agricecon.

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