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A comparison of problems and technical assistance needs of small agribusiness and nonagribusiness firms. (1992). Torok, Steven J. ; Schroeder, Alan.
In: Agribusiness.
RePEc:wly:agribz:v:8:y:1992:i:3:p:199-217.

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  1. Addressing the Needs of the Agribusiness “Fringe”. (2013). Larson, Ronald.
    In: 2013 Annual Meeting, August 4-6, 2013, Washington, D.C..
    RePEc:ags:aaea13:150805.

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  2. MARKETING AND LOGISTICS ASSITANCE NEEDS OF FOOD PROCESSORS. (2000). Pompelli, Greg ; Jensen, Kimberly.
    In: Journal of Food Distribution Research.
    RePEc:ags:jlofdr:27809.

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References

References cited by this document

  1. 1 J. G. Beierlein, K. C. Schneeberger, and D. D. Osburn, Principles of Agribusiness Management, Prentice-Hall, Englewood Cliffs, NJ, 1986. .
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  2. 2 S. T. Sonka and M. A. Hudson, “Why Agribusiness Anyway,” Agribusiness: An International Journal, 5 (4), 305-314 (1989). .

  3. 3 W. D. Downey and S. P. Erickson, Agribusiness Management, 2nd ed., McGraw-Hill, NY, 1987. .
    Paper not yet in RePEc: Add citation now
  4. 4 W. L. F. Felstiner, R. L. Abel, and A. Sarat, “The Emergence and Transformation of Disputes: Naming, Blaming, Claiming.,” Law & Society Review, 15 (3-4), 631-654 (1980-81). .
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  5. 5 S. J. Torok, A. Schroeder, and D. J. Menkhaus, “Analysis of Problems and Barriers of Small Food and Kindred Products Processors,” Agribusiness: An International Journal, 7 (4), 311-325 (1991). .

  6. 6 S. J. Torok, D. J. Menkhaus, and A. Schroeder, “Management Assistance needs of Small Food and Kindred Products Processors,” Agribusiness: An International Journal, 7 (5), 447-461 (1991). .

  7. 7 L. W. Robbins, “A Positive Role for Graduate Agribusiness Programs in Agricultural Economics,” Western Journal of Agricultural Economics, 13 (1), 121-127 (July 1988). .

  8. 8 A. W. Biere, “Involvement of Agricultural Economics in Graduate Agribusiness Programs: An Uncomfortable Linkage,” Western Journal of Agricultural Economics, 13 (1), 128-133 (July 1988). .

  9. 9 S. J. Torok, R. A. Ahlschwede, D. I. Hambley, and S. M. Cordes, Value-Added Agribusinesses in Wyoming-Characteristics, Problems and Barriers, University of Wyoming, Cooperative Extension Service, Bulletin B-898. 10, February, 1988. .
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Cocites

Documents in RePEc which have cited the same bibliography

  1. Overcoming disciplinary divides in higher education: the case of agricultural economics. (2019). Litzenberg, Kerry ; Ng, Desmond.
    In: Palgrave Communications.
    RePEc:pal:palcom:v:5:y:2019:i:1:d:10.1057_s41599-019-0235-8.

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  2. NPR - SQUARE PEGS AND ROUND HOLES: CAN BUSINESS SCHOOLS DO AGRIBUSINESS AND FARM MANAGEMENT?. (2019). Gow, Hamish ; Noonan, John.
    In: 22nd Congress, Tasmania, Australia, March 3-8, 2019.
    RePEc:ags:ifma19:345944.

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  3. Is the price-cost margin affected by the market concentration? Evidence from the Czech food and beverages industry. (2017). Dvouletý, Ondřej ; Dvoulety, Ondrej ; Blazkova, Ivana.
    In: Business and Economic Horizons (BEH).
    RePEc:pdc:jrnbeh:v:13:y:2017:i:2:p:256-269.

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  4. Is the price-cost margin affected by the market concentration? Evidence from the Czech food and beverages industry*. (2017). Dvouletý, Ondřej ; Dvoulety, Ondrej ; Blazkova, Ivana.
    In: Business and Economic Horizons (BEH).
    RePEc:ags:pdcbeh:264698.

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  5. Assessing Cash Holdings in Agribusiness. (2015). Trejo-Pech, Carlos ; Gunderson, Michael ; Gray, Allan ; Baker, Timothy ; Boehlje, Michael D.
    In: International Food and Agribusiness Management Review.
    RePEc:ags:ifaamr:211655.

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  6. Competitiveness of the Orange Juice Chain in Brazil. (2013). Trombin, Vincius Gustavo ; Kalaki, Rafael Bordonal ; Neves, Marcos Fava.
    In: International Food and Agribusiness Management Review.
    RePEc:ags:ifaamr:159664.

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  7. Addressing the Needs of the Agribusiness “Fringe”. (2013). Larson, Ronald.
    In: 2013 Annual Meeting, August 4-6, 2013, Washington, D.C..
    RePEc:ags:aaea13:150805.

    Full description at Econpapers || Download paper

  8. The Scientific Pluralism of Agribusiness: A Special Issue on Theory and Practice: Forward. (2011). Harrison, R Wes ; Ng, Desmond.
    In: International Food and Agribusiness Management Review.
    RePEc:ags:ifaamr:119965.

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  9. AGRIBUSINESS Food and Agribusiness Management Education: Future Directions. (2006). Akridge, Jay.
    In: NFAMEC Reports.
    RePEc:ags:nfamre:252529.

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  10. The effects of industry and firm resources on profitability in the food economy. (2005). Boland, Michael ; Schumacher, Sara.
    In: Agribusiness.
    RePEc:wly:agribz:v:21:y:2005:i:1:p:97-108.

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  11. CHARACTERISTICS OF MASTERS PROGRAMS IN AGRIBUSINESS MANAGEMENT. (1999). Featherstone, Allen ; Boland, Michael ; Chapman, Sandra J..
    In: International Food and Agribusiness Management Review.
    RePEc:ags:ifaamr:34351.

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  12. RESEARCH UPDATES. (1998). , Anonymous.
    In: Journal of Food Distribution Research.
    RePEc:ags:jlofdr:27450.

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  13. Technological and human resource management practices in addressing perceived competitiveness in agribusiness firms. (1997). Chacko, Thomas I. ; Asar, Mohamad Mahdy ; Wacker, John G..
    In: Agribusiness.
    RePEc:wly:agribz:v:13:y:1997:i:1:p:93-105.

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  14. Farm Level Processing and Marketing of Milk in the Free State Province of South Africa. (1997). van Schalkwyk, H D ; Potgieter, P J ; Cronje, A M.
    In: 11th Congress, University of Calgary, Canada, July 14-19, 1997.
    RePEc:ags:ifma97:346409.

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  15. Teaching rural development economics to undergraduate agribusiness students. (1996). Hughes, David.
    In: Agribusiness.
    RePEc:wly:agribz:v:12:y:1996:i:6:p:497-508.

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  16. Utilizing multilevel capstone courses in an integrated agribusiness curriculum. (1996). Collins, Raymond J. ; DUNNE, Anthony J..
    In: Agribusiness.
    RePEc:wly:agribz:v:12:y:1996:i:1:p:105-112.

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  17. RED MEAT PROCESSING IN THE FREE STATE: PROBLEMS ENCOUNTERED AT FARM LEVEL. (1996). Punt, Cecilia ; Potgieter, P J ; Berning, C.
    In: Agrekon.
    RePEc:ags:agreko:267982.

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  18. Differing perspectives on agribusiness management. (1995). Harling, Kenneth F..
    In: Agribusiness.
    RePEc:wly:agribz:v:11:y:1995:i:6:p:501-511.

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  19. Agribusiness firms: Location determinants and economic contribution. (1992). Leistritz, F..
    In: Agribusiness.
    RePEc:wly:agribz:v:8:y:1992:i:4:p:273-286.

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  20. A comparison of problems and technical assistance needs of small agribusiness and nonagribusiness firms. (1992). Torok, Steven J. ; Schroeder, Alan.
    In: Agribusiness.
    RePEc:wly:agribz:v:8:y:1992:i:3:p:199-217.

    Full description at Econpapers || Download paper

  21. AGRIBUSINESS AND THE AGRICULTURAL ECONOMICS PROFESSION: RESEARCH AGENDAS IN AGRIBUSINESS. (1992). Litzenberg, Kerry K..
    In: Southern Journal of Agricultural Economics.
    RePEc:ags:sojoae:30382.

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  22. AGRIBUSINESS IN A GLOBAL ECONOMY: CHALLENGES FOR AN EVOLVING PROFESSION. (1992). Cook, Michael L..
    In: Southern Journal of Agricultural Economics.
    RePEc:ags:sojoae:30363.

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  23. Toward a framework for examining agribusiness competitiveness. (1990). Hudson, Michael A..
    In: Agribusiness.
    RePEc:wly:agribz:v:6:y:1990:i:3:p:181-189.

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