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Content
2013, Volume 07, Issue 4-5
- 1-6 The role of beekeeping in production of oil crops
by Kovács, Andor
- 1-6 Disciplines and practices for selection and workplace orientation within an american company
by Kozak, Anita
- 1-6 Environmental Corporate Social Responsibility (ecsr) in Polish food sector enterprises from częstochowa region – empirical analysis
by Seroka-Stolka, Oksana
- 1-6 Reporting companies’ performance – in respect of the International Financial Reporting Standards (IFRS)
by Orbán Ms. Tamás Dékán, Ildiko
- 1-6 Cognitive dimensions of subjective quality of life in Hajdú-Bihar County
by Sôrés, Anett
- 1-6 Civic organizations and citizens-an alternative approach to understanding civic engagement
by Szabados, György
- 1-8 Growth and venture capital investment potential for university spin-offs in Hungary
by Becsky-Nagy, Patrícia
- 1-8 Cross border co-operation in rural areas giving the example of Bihar region
by Bujdosó, Zoltán & Dávid, Lóránt & Uakhitova, Gulmira
- 1-8 Main characteristics of trade of the Hungarian cereals and oil crops between 2000 and 2010 and the effects of changes in intervention rules to the Hungarian COP sector from 2004 to 2010
by Fehér, Istvan & Kiss, Istvan
- 1-8 Country-specific determinants of horizontal and vertical intra-industry agri-food trade: the case of Bulgaria and Romania
by Jámbor, Attila
- 1-8 Vertical price transmission analysis: The case of milk in the slovak dairy sector
by Lajdová, Zuzana & Bielik, Peter
- 1-8 Aspects of working Ukrainian citizens in Hungary
by Pakurár, Miklós & Béla, Cehla & Judit, Oláh & András, Nábrádi
- 1-8 Safety culture measurements results in the agricultural sector
by Terjék, László
- 1-8 Consumer attitudes and preferences about the pork meat in Hungary
by Vida, Viktória
- 1-10 Integrated agribusiness in the dairy industry of Ukraine: main characteristics and success factors
by Gereles, Anna & Galych, Oleksandr
- 1-10 Bioenergy: Risks to food-, energy- and environmental Security
by Popp, József & Harangi-Rákos, Mónika & Petô, Károly & Nagy, Adrian Szilard
- 1-14 A multi-dimensional ethical approach to accounting and reporting practices
by Singha, Ajay Kumar & PoojaDhingra, Miss
2013, Volume 07, Issue 2-3
- 1-4 Market trends and consumer demand for fresh berries
by Sobekova, Kristina & Thomsen, Michael R. & Ahrendsen, Bruce L.
- 1-4 Exploring the value of brands on the montenegrin bottled spring water market
by Marija, Jankovic
- 1-4 Innovative training methods in business higher education
by Arvane Vanyi, Georgina & Gal, Timea & Nabradi, Andras & Csapo, Zsolt & Peto, Karoly'
- 1-4 The problems of regional development in Montenegro
by Radulovic, Janko
- 1-5 An incubator model based on the territorial value chain
by Contò, Francesco & Adinolfi, Felice & Fiore, Mariantonietta & La Sala, Piermichele
- 1-5 Diversification strategies and their impact on farm performance
by Salvioni, Cristina & Fontanella, Lara
- 1-5 Research on the natural features of karst water, on the example of some water intakes
by Krivokapic, Slobodanka & Devic, Neda & Filipovic, Stanka
- 1-5 The efficiency of porkers production of intensively and extensively feeded
by Benedykt, Peplinski & Karol, Wajszczuk & Rafal, Baum & Dariusz, Majchrzycki & Jacek, Wawrzynowicz & Dariusz, Lisiak & Piotr, Janiszewskiz
- 1-5 Making agricultural support objective-oriented: a linear programming approach for Ukraine
by Vysotskyi, Taras & Kovtun, Olena
- 1-5 Opportunities, problems and pitfalls of nutrition and health claims
by Bremmers, Harry J. & van der Meulen, Bernd
- 1-5 European cycle tourism: a tool for sustainable regional rural development
by Piket, Pieter & Eijgelaar, Eke & Peeters, Paul
- 1-5 Rural resilience and the role of social capital among farmers in Kirundo province, Northern Burundi
by Minani, Bonaventure & Rurema, Déo-Guide & Lebailly, Philippe
- 1-5 Using sustainable development tools for solving property rights in Montenegro
by Janjusevic, Jelena'
- 1-5 Education for rural development and agribusiness in post-socialist Slovakia
by Moravcíkova, Danka & Adamičková, Izabela & Bielik, Peter
- 1-5 Spatial urban plans as a basis for agribusiness development
by Čizmović, Mirjana & Kovačević, Milica
- 1-6 Swot analysis and identification of the needs, potential and development strategies of the fruit and vegetable sector in Montenegro
by Jovović, Radislav & Janković, Dragoljub
- 1-6 Economic effects of fairs – a complex approach
by Karpati, Laszlo
- 1-6 The marketing strategies of Serbian honey producers
by Zaric, Vlade & Vasiljević, Zorica & Nedić, Nebojša & Petković, Danijela
- 1-6 The influence of direct support under common agricultural policy on farm incomes in Poland
by Judzińska, Agnieszka
- 1-6 Arguments for the optimisation of using biomass for energy production
by Takács, István & Takács-György, Katalin
- 1-6 Recent trends in the Croatian agricultural business sector
by Juračak, Josip & Vukalović, Dario
- 1-7 The impact of the “greening” of the common agricultural policy on the financial situation of polish farms
by Czekaj, Stefania & Majewski, Edward & Was, Adam
- 1-8 The Competitiveness of Rural Areas in the Republic of Tatarstan
by Sitdikova, Landysh & Heijman, Wim & Ophemu, Johan van
November 2012, Volume 06, Issue 3-4
2011, Volume 05, Issue 3-4
- 1-2 The Understanding Of International Tourism Development
by van der Wal, Marcus
- 1-3 SAFETY AND SECURITY IN THE AGE OF GLOBAL TOURISM (The changing role and conception of Safety and Security in Tourism)
by Kovari, Istvan & Zimanyi, Krisztina
- 1-4 The Application Of Balanced Scorecard In Team Sports
by Becsky, Andras
- 1-4 Effect Of Climate Therapy And Rehabilitation In Mátra Medical Institute
by Muller, Anetta & Kerenyi, Erika & Konyves, Erika
- 1-4 Networking On The Utilization Of Local Natural Resources
by Herbaly-Hekli, Katalin
- 1-4 “Treasures” Of Debrecen Selection Of And Attention To Sports Talents In The Sport School Of Debrecen
by Keczelei, Danica
- 1-4 Knowledge Needs In Rural Tourism In Czech Republic
by Domeova, Ludmila & Zeipelt, Rudolf
- 1-4 The Cost Formation Mechanism Of Milk And Animal Yield In Dairy Cattle-Breeding In Conditions Of Costs Grouping By Physiological Classification
by Klychova, Guzaliya Salikhovna & Iskhakov, Albert Tagirovich
- 1-4 The Use Of Models In Optimizing The Field Crop Production In Agricultural Enterprise
by Muncan, Mihajlo
- 1-6 New Types Of Tourism And Tourism Marketing In The Post-Industrial World
by Arva, Laszlo & Deli-Gray, Zsuzsa
- 1-6 Changing Patterns In Hotel Room Demand – Case Study Of The Aquaticum Debrecen Thermal And Wellness Hotel
by Hevessy, Gabor
- 1-6 Comparative Analysis Of Menus In The Northern And Southern Great Plain Touristic Regions
by Sandor, Denes
- 1-6 Tourist Considerations In Hosting A Mega Sport Event: 2010 Fifa World Cup
by Bresler, Nerine Cecilia
- 1-6 On Tests For Long Memory Process Behavior Of International Tourism Market: Thailand And India
by Sriboonchitta, Songsak & Chaitip, Prasert & Balogh, Peter & Kovacs, Sandor & Chaiboonsri, Chukiat
- 1-6 World Importance And Present Tendencies Of Dairy Sector
by Blasko, Beata
- 1-6 Organizational Consequences Of Emotional Labour In Mangenent
by Lazanyi, Kornelia
- 1-7 Economics Of Gm Crop Cultivation
by Nabradi, Andras & Popp, Jozsef
- 1-8 GLOBALISATION OF COMMERCIAL THEME PARKS Case: the Walt Disney Company
by De Groote, Patrick
- 1-8 Reducing Consumption Of Food With High Level Of Fat, Sugar And/Or Salt Among Young Generation
by Szucs, Robert Sandor & Csapo, Zsolt
- 1-8 The Potential Economic Impact Of The Western Corn Rootworm Resistant Gm Variety On Maize Production In Hungary
by Kruppa, Bertalan
- 1-10 Opportunities And Obstacles Of Areabased Partnerships In Rural Hungary – Main Features Of The Operations Of Leader Local Action Groups Based On A Nationwide Survey
by Kis, Krisztian & Szekeresne, Koteles Rita
2011, Volume 05, Issue 01-2
- 1-3 Strategy For Soil Protection In Cross-Border Region Of Hungary And Romania
by Lazanyi, Janos & Demeter, Gabor
- 1-4 Methodological And Integration Aspects Of Abc-Method Application In Trade Organizations
by Guzaliya, Klychova & Ilya, Bagaev
- 1-4 Agri-Product Evaluation And Biodiversity Measurement
by Kovacs, Szilvia
- 1-6 Agriculture In The Netherlands: Its Recent Past, Current State And Perspectives
by van der Heide, Martijn M. & Silvis, Huib & Heijman, Wim J.M.
- 1-6 On Tests For Long-Term Dependence: India’S International Tourism Market
by Chaitip, Prasert & Balogh, Peter & Kovacs, Sandor & Chaiboonsri, Chukiat
- 1-6 Significance Of Wheat Production In World Economy And Position Of Hungary In It
by Kiss, Istvan
- 1-6 Exploitation Of Relations Among The Players Of The Mutton Product Cycle
by Cehla, Bela & Kovacs, Sandor & Nabradi, Andras
- 1-8 Sustainable Initiatives In Marginal Rural Areas Of Serbia: A Case Study Of Dimitrovgrad Municipality
by Rodriguez, Juan-Pablo
- 1-8 The Future Role Of Agriculture In Multifunctional Rural Development: The Case Of Italy
by Viaggi, Davide
- 1-8 Portuguese Agriculture And Its Role In Multifunctional Rural Development
by Ventura-Lucas, Maria Raquel & Marques, Carlos & Martins, Maria de Belem & Fragoso, Rui
- 1-8 Regional Examination Of Certain Factors Influencing The Quality Of Life
by Anett, Sores & Karoly, Peto
- 1-8 Dutch, Hungarian And German Dairy Farms Technical Efficiency Comparison
by Kovacs, Krisztian & Emvalomatis, Grigorios
- 1-10 Future Role Of Agriculture In Multifunctional Development Of Rural Areas
by Runowski, Henryk & Zietara, Wojciech
- 1-10 Role Of Agriculture And Multifunctional Rural Development In Serbia
by Bogdanov, Natalija & Vasiljevic, Zorica
- 1-10 The Future Role Of Agriculture In Multifunctional Rural Development
by Kovtun, Elena & Gnatyshak, Kateryna & Chornenka, Lyudmyla
- 1-12 Moral Hazard Problem For Poor Under Joint Forest Management Programme Evidence From West Bengal In Indian Context
by Sarker, Debnarayan
- 1-14 Corporate Branding Effects On Consumer Purchase Preferences In Serbian Telecom Market
by Vanka, Gajo
2010, Volume 04, Issue 3-4
- 1-4 Role Of Innovations And Knowledge – Infrastructure And Institutions
by Nabradi, Andras
- 1-4 Who Benefits From Emotional Labour?
by Lazanyi, Kornelia
- 1-6 Regional Identity In Rural Development: Three Case Studies Of Regional Branding
by Messely, Lies & Dessein, Joost & Lauwers, Ludwig H.
- 1-6 The Climate Change And Agriculture – Dimensions And Correlations
by Matei, Mirela & Stancu, Adrian & Vukovic, Predrag
- 1-6 Adjustment Of Poland’S Agriculture And Food Sector To Challenges Of Agricultural Policy Of The European Union
by Kowalski, Andrzej & Wigier, Marek & Chmielinski, Pawel
- 1-6 Small And Medium Enterprises As Development Factor Of Agribusiness In Republic Of Serbia
by Maletic, Radojka & Ceranic, Slobodan
- 1-6 Modeling Multifunctionality Of Agriculture At A Farm-Level: The Case Of Kerkini District, Northern Greece
by Vassalos, Michael & Dillon, Carl R. & Freshwater, David & Karanikolas, Pavlos
- 1-6 Analysis Of Production And Competitiveness On Small Beekeeping Farms In Selected Districts Of Serbia
by Marinkovic, Slaoana & Nedic, Nebojsa
- 1-8 Education, Scientific-Research And Consulting Work In Agriculture Of Serbia
by Cvijanovic, Drago
- 1-8 Agricultural Cooperatives And Their Membership In Cooperative Unions In Serbia
by Sevarlic, Miladin M. & Nikolic, Marija M. & Simmons, Richard
- 1-8 Structural Change In Republika Srpska – Small Farms Between Subsistence Orientation And Modernization
by Vittuari, Matteo & Segre, Andrea
2010, Volume 04, Issue 01-2
- 1-4 Selection Of Agricultural Land For Multifunctional Agriculture
by Novkovic, Nebojsa & Somodji, Sandor & Matkovic, Milenko
- 1-4 Current Situation And Development Of The Bee-Keeping Sector In Hungary
by Karpati, Laszlo & Csapo, Zsolt & Vanyi Arvane, Georgina
- 1-4 THE USE OF MODELS IN OPTIMIZING THE FIELD CROP PRODUCTION IN AGRICULTURAL ENTERPRISE-MBA Thesis
by Muncan, Mihajlo
- 1-5 Educational Projects – Support For Development Of Tourism And Rural Areas In Serbia
by Subic, Jonel & Vasiljevic, Zorica & Ivanovic, Sanjin
- 1-6 The Relationship Between Social Capital And Regional Competitiveness In Poland
by Bronisz, Urszula & Heijman, Wim J.M.
- 1-6 Multifunctionality Of Agriculture, Public Policies And Scientific Evidences: Some Critical Issues Of Contemporary Controversies
by Laurent, Catherine E. & Berriet-Solliec, Marielle & Kirsch, Marc & Labarthe, Pierre & Trouve, Aurelie
- 1-6 The Importance Of Organic Agriculture In Tourism Rural
by Privitera, Donatella
- 1-7 Understanding The Demand Side And Coordinating The Supply Side For Connected Goods And Services
by Ladegard, Gro & Romstad, Eirik
- 1-7 Measuring Efficiency Of Intellectual Capital In Agriculture Sector Of Vojvodina
by Komnenic, Biserka & Tomic, Danilo Vlastimir & Tomic, Gordana Radovan
- 1-7 Reducing Consumption Of Food With High Level Of Fat, Sugar And/Or Salt Among Young Generation
by Szucs, Robert Sandor & Csapo, Zsolt
- 1-8 The Economic Aspects Of Innovation In Sheep Breeding
by Csatari, Gabor Bence
- 1-8 Agricultural Policy And Rural Development
by Lazanyi, Janos
- 1-9 Multifunctional Agriculture: An Engine Of Regional Economic Growth?
by Randall, Alan
- 1-9 Evaluating Linkage Between Operators’ Satisfaction And Potential Of Local Resources For Rural Tourism: Evidence From Matsuura In Japan
by Ohe, Yasuo & Kurihara, Shinichi & Shimoura, Shinpei
- 1-9 A Structural Equation Model: Greece’S Tourism Demand For Tourist Destination
by Chaitip, Prasert & Chaiboonsri, Chukiat & Kovacs, Sandor & Balogh, Peter
2009, Volume 05, Issue 5-6
- 1-1 Agrarian Budget As An Instrument Of Agrarian Development Policy Of Serbia
by Kardovic, Danko
- 1-1 The Role Of Corporate Branding In Serbian Mobile Phone Operator Market
by Vanka, Gajo
- 1-3 Experiences On Organisation Of Fruit And Vegetable Sector In Hungary
by Felfoldi, Janos
- 1-4 Implementing Learning Design By Lams To Improve Teaching And Learning
by Lengyel, Peter & Herdon, Miklos
- 1-4 Potential For Hungarian Grasslands In Integrated Rural Development
by Nagy, Geza
- 1-4 The Operation Of The Hungarian Broiler Product Chain
by Szollosi, Laszlo
- 1-4 New Rural Economy: Challenges And Diversity In Eastern Croatia
by Sudaric, Tihana & Zmaic, Krunoslav & Loncaric, Ruzica
- 1-4 The Choice Between Conventional And Organic Farming. A Hungarian Example
by Ferto, Imre & Forgacs, Csaba
- 1-4 Destination Management: Necessity And Tasks Of Tourism Destination Management In Hungary
by David, Lorant & Tozser, Anett
- 1-4 Analyse The Financing Structure Of Agricultural Enterprises In 2002–2006
by Herczeg, Adrienn
- 1-5 Consumption Habits Of "Free Range Chicken" In Hungary
by Tikasz, Ildiko Edit & Szucs, Istvan & Stundl, Laszlo
- 1-5 On Corporate Risk Management Practices In Romanian Companies
by Horobet, Alexandra & Dumitrescu, Sorin & Joldes, Cosmin
- 1-5 A Study Of The Causes Leading To The Liquidation Of Agricultural Enterprises
by Kotorman, Annamaria
- 1-6 The Importance Of Logic Planning In Case Of It And Innovation Projects
by Kiss, Judit & Kosztyan, Zsolt T.
- 1-6 Examination Of Pig Farm Technology By Computer Simulation
by Szoke, Szilvia & Nagy, Lajos & Kovacs, Sandor & Balogh, Peter
- 1-6 Sustainable Development Of The Rural Economy
by Magda, Sandor & Magda, Robert & Marselek, Sandor
- 1-6 European Traditional Food Producers And Marketing Capabilities: An Application Of Marketing Management Process
by Banterle, Alessandro & Cavaliere, Alessia & Stranieri, Stefanella & Carraresi, Laura
- 1-6 An Ict-Based Traceability System In Compound Feed Industry
by Cebeci, Zeynel & Erdogan, Yoldas Erdogan & Alemdar, Tuna & Celik, Ladine & Boga, Mustafa & Uzun, Yusuf & Coban, Durdu H. & Gorgulu, Murat & Tosten, Funda
- 1-6 Impact Of Cap’S Pillars On Romanian Rural Employment
by Vincze, Maria-Magdolna & Kerekes, Kinga
- 1-6 Sheep Production In Hungary – Is It A Sustainable Sector?
by Madai, Hajnalka & Nabradi, Andras & Lapis, Miklos
- 1-6 Marketing Aspects Of Consumption Of Hungarian Pork Meat
by Karpati, Laszlo & Torda, Kitti
- 1-7 Effect Of Uncertainty On Farmers Decision Making: Case Of Animal Manure Use
by Bert, Vermeire & Jacques, Viaene & Xavier, Gellynck
- 1-7 Economic Effectivity Of Fairs – Kava Model Testing On Agricultural Exhibitions
by Karpati, Laszlo & Varga, Levente
- 1-8 The Role Of The Time Factor In The Manager Functions
by Baba, Eva Bacsne
2009, Volume 04, Issue 3-4
- 1-1 The Evolution Of The Avacongress
by Nabradi, Andras
- 1-2 Strategic Approach To Sustainable Business Of Galenika Fitofarmacija A.D. In A Context Of Accession Of Republic Of Serbia
by Zecevic, Dijana
- 1-2 The Elements Of Strategic And Marketing Planning Applied In The Case Of Avital Company
by Milikic, Sanja
- 1-3 Cultural And Social Accomplishments Of Agricultural Companies As Contributions To The Development Of Rural Areas
by Maier, Petra & Homolka, Jaroslav & Darabos, Eva & Tikasz, Ildiko Edit & Peto, Karoly & Nagy, Adrian Szilard
- 1-3 Use Of Coordination Spheres In Food Economics
by Toth, Jozsef
- 1-4 The Impact Of Boundary Organizations On Decision-Making Under Uncertainty A Multi-Agent Simulation
by Boissin, Denis
- 1-4 Romanian Insurance Business Trends And The International Crisis Effects On It
by Joldes, Cosmin & Horobet, Alexandra
- 1-4 The Importance Of Equestrian Tourism Enterprises In Tourism Destination Management In Hungary
by Konyves, Erika & Suta, Eva
- 1-4 Regional Benchmarking Process In Cognac Project (Coordination Of Rdi Policies And Their Coherence With Other Policies In The Newly Acceded Countries)
by Berde, Agnes & Nadaban, Marta Volgyine
- 1-4 Some Aspects Of Accounting And Management Accounting During Ecoconomic Downturns
by Dekan, Tamas
- 1-4 Work Organization And Economic Examination Of Breadwinning Of Rurality
by Ferencz, Arpad & Kalmar, Rita
- 1-4 Health Factor In Soft Drink Consumption, German Example
by Lorinczi, Krisztian
- 1-4 Ict And Agritourism In Czech Republic
by Havlicek, Zdenek & Lohr, Vaclav & Benda, Petr
- 1-4 Examining Some Fields Within Human Resources Management
by Kovacs, Erzsebet Dienesne & Gergely, Eva
- 1-4 The Role Of Emotions And Perceived Control In The Recovery Strategy Of Service Companies
by Kolos, Krisztina & Kenesei, Zsofia
- 1-4 Using Dea To Evaluate Efficiency Of Higher Education
by Toth, Reka
- 1-4 Long-Term Government Responses To Sustainable Tourism Development: Principles And Strategies
by Csoban, Katalin Vargane & Gathy, Andrea Bauer
- 1-5 Performance Imbalances In The Chain: Eu Traditional Food Sector
by Molnar, Adrienn & Gellynck, Xavier
- 1-5 The Institutional Determinants Of Bilateral Agricultural And Food Trade
by Bojnec, Stefan & Ferto, Imre
- 1-5 The Situation Of The Hungarian Agricultural Higher Education
by Magda, Sandor & Herneczky, Andrea & Marselek, Sandor & Varga, Erika
- 1-5 Total Quality Management In The Food Industry – Current Situation And Potential In Germany
by Morath, Clemens & Doluschitz, Reiner
- 1-5 Mitigation Activities To Reduce Emission Of Agricultural Greenhouse Gases In Hungary
by Lazanyi, Janos
- 1-6 Changes In Costs Of Precision Nutrition Depending On Crop Rotation
by Lencses, Eniko & Takacs-Gyorgy, Katalin
- 1-6 The Role Of Leaders’ Emotions
by Lazanyi, Kornelia
- 1-10 Marketing Characteristics Of Tokajwine Specialities Based On Factor And Cluster Analyses
by Karpati, Laszlo & Szakal, Zoltan
2009, Volume 03, Issue 01-2
- 1-2 Survey of Job Satisfaction and Organizational Climate at the University Computing Centre (Srce), Zagreb
by Zagar, Damir Danijel
- 1-2 Analysis of the process of Introducing Euro in New Member States: Defining Lessons for Croatia case Study: Slovenia
by Drinkovic, Marina
- 1-3 The Study of Group and Team Management in Agribusiness Companies
by Szabados, Gyorgy Norbert
- 1-3 Development of commodity exchange in Croatia
by Sicel, Mladen
- 1-4 The Position Losing of Animal Husbandry in Agriculture
by Zsolt, Nemessalyi
- 1-4 Analysis of consumer habits and attitudes on the Hungarian beef and rabbit market
by Szakaly, Zoltan & Szigeti, Orsolya & Szente, Viktoria
- 1-4 Human resources management in small and medium enterprises
by Ceranic, Slobodan & Popovic, Blazenka S.
- 1-4 Agribusiness higher education development – ahead: the project results at a glance
by Karpati, Laszlo
- 1-6 Less favoured area measure in the Netherlands: a welcome or negligible addition?
by Schouten, Marleen A.H. & Gaaff, Aris & Heijman, Wim J.M.
- 1-6 Correction method on fairs’ attraction radius
by Karpati, Laszlo
- 1-7 Some possibilities for risk analysis in the decision support of crop production
by Nagy, Lajos
- 1-8 Co-innovation: what are the success factors?
by Bremmers, Harry J. & Sabidussi, Anna
- 1-16 Efficiency indicators in different dimension
by Nabradi, Andras & Peto, Karoly & Balogh, Viktoria & Szabo, Erika & Bartha, Andrea & Kovacs, Krisztian
- 1-19 Forecasting with X-12-ARIMA: International tourist arrivals to India and Thailand
by Balogh, Peter & Kovacs, Sandor & Chaiboonsri, Chukiat & Chaitip, Prasert
2008, Volume 02, Issue 01-2
- 1-4 Historic landmarks in the development of Agricultural Land Market in Poland after the year 1989
by Majewski, Edward
- 1-4 Internationalization development of tertiary education system in the Republic of Croatia
by Ferara, Kristina
- 1-4 Police organization in the Republic of Croatia – problems in decision making
by Kovacicek, Kresimir
- 1-4 Investment analysis of plum brandy production – methodology approach
by Hadelan, Lari
- 1-4 International MBA in Agri-Business Annual Board Meeting, August 29, 2007 in Freiburg; Draft Minutes
by Unknown
- 1-6 Knowledge transfer: a case study approach
by Ticha, Ivana & Havlicek, Jaroslav
- 1-6 Agricultural outsourcing: A comparison between the Netherlands and Japan
by Igata, Masayo & Hendriksen, Astrid & Heijman, Wim J.M.
- 1-6 Competitiveness of Polish regional Agro-clusters
by Bronisz, Urszula & Heijman, Wim J.M.
- 1-6 Liquid bio-fuels in Hungary: effects and contradictions
by Bai, Attila
- 1-8 Towards innovative environmental management in the Agro-food Industry
by Bremmers, Harry J. & Haverkamp, Derk-Jan & Sabidussi, Anna & Omta, S.W.F. (Onno)
- 1-8 The value of quality
by Nabradi, Andras
- 1-8 Efficiency evaluation of service marketing in a Hungarian Telecommunication Company
by Kalmar, Katalin & Karpati, Laszlo
- 1-8 An analysis of the national strategies for sustainable development with special emphasis on the issues of agriculture and rural development
by Gathy, Andrea Bauer
- 1-8 Certain elements of population retaining ability and the ability to economically provide for a population of the countryside
by Tikasz, Ildiko Edit
- 1-10 Analysis of economic issues relating to the dairy sector, with emphasis on price transmission
by Popovics, Peter Andras
- 1-10 Estimating the economic potential of rural microregions
by Grasselli, Norbert
- 1-10 Trends in wine production and trade
by Lazanyi, Janos
- 1-14 Agribusiness higher education development – training needs analysis
by Juracak, Josip & Karpati, Laszlo
September 2007, Volume 01, Issue 01
- 1-2 Land Regulation In The European Union And Hungary
by Szabo, Erika
- 1-2 Opportunities For The Inclusion Of Less-Favoured Areas In The Northern Great Plain Region
by Bittner, Beata
- 1-3 Analysis Of The Expected Income Of Several Family Types
by Nagy, Adrian Szilard
- 1-4 Key Aspects Of Investment Analysis
by Nabradi, Andras & Szollosi, Laszlo
- 1-5 Risk And Risk Management In Hungarian Sheep Production
by Nabradi, Andras & Madai, Hajnalka
- 1-5 Master Training In Agribusiness And Rural Development At The University Of Zagreb
by Karpati, Laszlo
- 1-5 Part-Time Executive Programme, Quality Manual
by Unknown
- 1-6 Learning For The Knowledge Society
by Ticha, Ivana
- 1-6 Agri-Environmental Management And Rural Development: Hungary After Eu Accession
by Kovacs, Judit Katona
- 1-7 Examination Of Leader Communication In Agriculture
by Dajnoki, Krisztina
- 1-8 „Green” Public Relations: Public Relations In The Sector Of Products And Services For Polish Agriculture
by Wlodarski, Sebastian
- 1-8 Mba Education At Debrecen University Faculty Of Agricultural Economics And Rural Development
by Nabradi, Andras & Karpati, Laszlo & Lazanyi, Janos
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