Chicken of the Sea Frozen Foods

Chicken of the Sea Frozen Foods is proud to co-sponsor the Global Shrimp Forum alongside our parent company, Thai Union Group PCL., and partners at Avanti Group. We’re honored to support efforts for a transparent and sustainable shrimp supply chain. As part of our ongoing commitment to seafood industry leadership, Henry DelaLlana, VP of Procurement, will join the Importers Panel during the Export & Import Statistics session, sharing insights into global trade trends and market dynamics. Explore the full program at shrimp-forum.com #ChickenoftheSeaFrozenFoods #ThaiUnion #GSF2025 #GlobalShrimpForum #Shrimp

Shrimp farming is a vital source of food and income in Thailand — and it is now becoming part of the climate solution. Thai Union’s shrimp decarbonization initiative is demonstrating how practical, science-based solutions can reduce emissions, improve efficiency, and strengthen livelihoods. Scaling these solutions will require collaboration across finance, government, and farming communities to unlock the resources and know-how needed for lasting change. With most shrimp farms in Thailand able to adopt these practices, the shift has the potential to transform the industry’s environmental footprint and advance global climate goals, including Thai Union’s ambition to achieve net zero by 2050. Learn more about Thai Union's efforts in sustainable aquaculture here: https://lnkd.in/g6NhBfUC Adam Brennan | Yongyut Setthawiwat | Prad Kerdpairoj | Panu Boonsong   #Sustainability #SeaChange2030 #ThaiUnion #HealthyLivingHealthyOceans #GCNTExpo

We are honored to work alongside Whole Foods Market to reduce carbon emissions in the shrimp supply chain. Their leadership has helped scale the reduction of Greenhouse Gas (GHG) emissions, support of farming communities, and protection of ecosystems. Learn more about the partnership > https://lnkd.in/g_rKq6ps #ChickenoftheSeaFrozenFoods #ThaiUnion #SustainableSeafood #Shrimp

Thai Union is making waves in sustainability. Within the first two years of our SeaChange® 2030 strategy, we've reduced our Scope 1 and 2 greenhouse gas emissions by 21%, delivered 1,000 metric tons of lower-carbon, fully traceable shrimp, and achieved 100% traceability for farmed shrimp. We are on track to reach our goal of 100% responsibly produced farmed shrimp by 2030. Learn more about our efforts in the full report > https://lnkd.in/gVPBgD8v #ThaiUnion #ChickenoftheSea #SeaChange2030 #HealthyLivingHealthyOcean #SustainableSeafood

Experience the exquisite taste of wild-caught Argentine red shrimp, a true global delicacy. Renowned for its firm texture and sweet, rich flavor, with a buttery mouthfeel that chefs worldwide value. Proudly sourced from fisheries that are MSC-certified or working towards certification as part of a FIP, this premium shrimp from Chicken of the Sea Frozen Foods is your ticket to elevating any culinary creation. Limited volume is in-country and not subject to tariffs. Connect with your COSFF sales associate to secure your order today and check out our latest blog > https://lnkd.in/d6P6feJB #ChickenoftheSeaFrozenFoods #ThaiUnion #Shrimp #Seafood

Tuna steaks are the star of your next standout dish. Premium frozen tuna steaks from Chicken of the Sea Frozen Foods, paired with a simple marinade and fresh summer vegetables, deliver tender, juicy, and succulent flavor off the grill. Elevate your menu with bold, unforgettable taste. Check out the recipe > https://lnkd.in/g9kvMBB2 #ChickenoftheSeaFrozenFoods #ThaiUnion #Tuna

Private-label sales are on the rise—up 5.4% in the past year—and value is leading the way. Looking to grow your private brand portfolio? Partner with Chicken of the Sea Frozen Foods. From concept to launch, we deliver tailored product solutions that meet evolving market needs. Let’s build something great together > https://lnkd.in/eFM8mHP4. #ChickenoftheSeaFrozenFoods #ThaiUnion #PrivateLabel

At the recent Seafood2030 Forum, Blake Stok, Senior Director of Sustainability Thai Union Global Frozen, emphasized the power of storytelling in driving seafood sustainability forward. At Chicken of the Sea Frozen Foods, we’re raising the bar, working to reduce carbon emissions, build a more sustainable supply chain, and communicate our impact every step of the way. Because today’s consumers deserve more than just sustainable seafood—they deserve the full story. #ChickenoftheSeaFrozenFoods #ThaiUnion #Seafood2030 #Seafood #Sustainability

Through Thai Union Group PCL.’s lower-carbon shrimp project, farmers like Somjai Duangkaew in Thailand benefit from smart technology that monitors real-time water quality. Solar-powered automated systems reduce emissions and conserve energy by activating only when necessary. These innovations are part of SeaChange® 2030, our commitment to a more sustainable seafood industry. Learn more about the Lower Carbon Shrimp initiative: https://loom.ly/N5uapOA #ChickenoftheSeaFrozenFoods #ThaiUnion #SustainableSeafood #Shrimp #SeaChange2030