SlideShare a Scribd company logo
answer each with at least 100 words.
Prompt/Topic
: Anton grew up in France and has come to America for
college. He lived with an French family during his freshman
year, but then he moved into an apartment with two other
students, all from different countries. They all study very hard
and do not want to take time to cook, so he eats mostly fast or
convenience food. He has found some French convenience
foods; they are not as great as home cooking, but he does enjoy
the familiar taste of his native country. Anton is acquiring a
taste for American food and pizza, and he often eats fast food
for lunch because it is inexpensive and quick to eat.
What concerns would you have about Anton’s eating habits?
What practical changes could Anton make to make his eating
habits more consistent with the Dietary Guidelines for
Americans?

More Related Content

DOCX
Answer questions on the attached doc each answer must be minimum 250.docx
DOCX
Answer QuestionCompare and contrast the two types of totalitaria.docx
DOCX
Answer question in 8 or more sentences.1. In the colonial world,.docx
DOCX
Answer T for True or F for False (write clearly!)16._____.docx
DOCX
answer must begin as follows and have 4 points and 4 sourcesI agr.docx
DOCX
answer must begin as follows and have 4 points and 4 sourcesI a.docx
DOCX
answer must begin as follows and have 4 points and 4 sourcesI.docx
DOCX
Answer follow question1. Explain what sociologists mean by t.docx
Answer questions on the attached doc each answer must be minimum 250.docx
Answer QuestionCompare and contrast the two types of totalitaria.docx
Answer question in 8 or more sentences.1. In the colonial world,.docx
Answer T for True or F for False (write clearly!)16._____.docx
answer must begin as follows and have 4 points and 4 sourcesI agr.docx
answer must begin as follows and have 4 points and 4 sourcesI a.docx
answer must begin as follows and have 4 points and 4 sourcesI.docx
Answer follow question1. Explain what sociologists mean by t.docx

More from cullenrjzsme (20)

DOCX
Answer each question with a high quality response. Please provide an.docx
DOCX
Answer each question fully. The finance department of a large co.docx
DOCX
Answer each part in essay format.Explain rights and procedures of .docx
DOCX
ANSWER QUESTIONCompare and contrast the personalities and polici.docx
DOCX
answer questions attached.. 21). Give the name, date, location o.docx
DOCX
Answer each of the following questions in regards to the two pieces .docx
DOCX
Answer each of the following 4 questions with a 3-5 sentence.docx
DOCX
Answer questions1. Describe various forms of internal and ext.docx
DOCX
Answer 5 question2 pagessingle space 12 font1.How do.docx
DOCX
Answer all three questions. Write 3 pages for each answer. 1.B.docx
DOCX
Answer both of the questions below 1.Discuss two differences i.docx
DOCX
answer #2 of the Organizational Behavior in Action case.2.  To wha.docx
DOCX
Answer both casescenarios with recommendations that thoroughly addr.docx
DOCX
Another theory that realties to strain theory and is about the same .docx
DOCX
Answer all items below.1. What information systems do we current.docx
DOCX
Answer # 3 & 4 Questions for Reflection” on page 14 of Pyles.Or.docx
DOCX
ANOVAIn many ways, comparing multiple sample means is simply an .docx
DOCX
Annotated BibliographyResourcesReadreview the following resourc.docx
DOCX
AnnotationThe Merchant of Venice, Act 2-3For this assignme.docx
DOCX
Anonymous, The Twelve Articles1. What was the peasants’ position.docx
Answer each question with a high quality response. Please provide an.docx
Answer each question fully. The finance department of a large co.docx
Answer each part in essay format.Explain rights and procedures of .docx
ANSWER QUESTIONCompare and contrast the personalities and polici.docx
answer questions attached.. 21). Give the name, date, location o.docx
Answer each of the following questions in regards to the two pieces .docx
Answer each of the following 4 questions with a 3-5 sentence.docx
Answer questions1. Describe various forms of internal and ext.docx
Answer 5 question2 pagessingle space 12 font1.How do.docx
Answer all three questions. Write 3 pages for each answer. 1.B.docx
Answer both of the questions below 1.Discuss two differences i.docx
answer #2 of the Organizational Behavior in Action case.2.  To wha.docx
Answer both casescenarios with recommendations that thoroughly addr.docx
Another theory that realties to strain theory and is about the same .docx
Answer all items below.1. What information systems do we current.docx
Answer # 3 & 4 Questions for Reflection” on page 14 of Pyles.Or.docx
ANOVAIn many ways, comparing multiple sample means is simply an .docx
Annotated BibliographyResourcesReadreview the following resourc.docx
AnnotationThe Merchant of Venice, Act 2-3For this assignme.docx
Anonymous, The Twelve Articles1. What was the peasants’ position.docx

Recently uploaded (20)

PPTX
Final Presentation General Medicine 03-08-2024.pptx
PDF
Supply Chain Operations Speaking Notes -ICLT Program
PDF
A systematic review of self-coping strategies used by university students to ...
PDF
Weekly quiz Compilation Jan -July 25.pdf
PPTX
Tissue processing ( HISTOPATHOLOGICAL TECHNIQUE
PPTX
UV-Visible spectroscopy..pptx UV-Visible Spectroscopy – Electronic Transition...
PPTX
Introduction-to-Literarature-and-Literary-Studies-week-Prelim-coverage.pptx
PDF
What if we spent less time fighting change, and more time building what’s rig...
PDF
Yogi Goddess Pres Conference Studio Updates
PPTX
Lesson notes of climatology university.
PDF
2.FourierTransform-ShortQuestionswithAnswers.pdf
PPTX
1st Inaugural Professorial Lecture held on 19th February 2020 (Governance and...
DOC
Soft-furnishing-By-Architect-A.F.M.Mohiuddin-Akhand.doc
PDF
STATICS OF THE RIGID BODIES Hibbelers.pdf
PDF
Microbial disease of the cardiovascular and lymphatic systems
PPTX
Radiologic_Anatomy_of_the_Brachial_plexus [final].pptx
PPTX
History, Philosophy and sociology of education (1).pptx
PDF
RTP_AR_KS1_Tutor's Guide_English [FOR REPRODUCTION].pdf
PPTX
Final Presentation General Medicine 03-08-2024.pptx
PDF
Complications of Minimal Access Surgery at WLH
Final Presentation General Medicine 03-08-2024.pptx
Supply Chain Operations Speaking Notes -ICLT Program
A systematic review of self-coping strategies used by university students to ...
Weekly quiz Compilation Jan -July 25.pdf
Tissue processing ( HISTOPATHOLOGICAL TECHNIQUE
UV-Visible spectroscopy..pptx UV-Visible Spectroscopy – Electronic Transition...
Introduction-to-Literarature-and-Literary-Studies-week-Prelim-coverage.pptx
What if we spent less time fighting change, and more time building what’s rig...
Yogi Goddess Pres Conference Studio Updates
Lesson notes of climatology university.
2.FourierTransform-ShortQuestionswithAnswers.pdf
1st Inaugural Professorial Lecture held on 19th February 2020 (Governance and...
Soft-furnishing-By-Architect-A.F.M.Mohiuddin-Akhand.doc
STATICS OF THE RIGID BODIES Hibbelers.pdf
Microbial disease of the cardiovascular and lymphatic systems
Radiologic_Anatomy_of_the_Brachial_plexus [final].pptx
History, Philosophy and sociology of education (1).pptx
RTP_AR_KS1_Tutor's Guide_English [FOR REPRODUCTION].pdf
Final Presentation General Medicine 03-08-2024.pptx
Complications of Minimal Access Surgery at WLH

answer each with at least 100 words.PromptTopic Anton grew u.docx

  • 1. answer each with at least 100 words. Prompt/Topic : Anton grew up in France and has come to America for college. He lived with an French family during his freshman year, but then he moved into an apartment with two other students, all from different countries. They all study very hard and do not want to take time to cook, so he eats mostly fast or convenience food. He has found some French convenience foods; they are not as great as home cooking, but he does enjoy the familiar taste of his native country. Anton is acquiring a taste for American food and pizza, and he often eats fast food for lunch because it is inexpensive and quick to eat. What concerns would you have about Anton’s eating habits? What practical changes could Anton make to make his eating habits more consistent with the Dietary Guidelines for Americans?