Apple scab is the most economically important disease of apples worldwide. In India, it causes up to 70% crop loss in some years. The fungus Venturia inaequalis overwinters in fallen leaves and produces spores that are spread by wind and rain to infect young apple leaves and fruits. Symptoms include olive green spots that later turn black on leaves and corky brown spots on fruit. Resistance breeding and forecasting models are used to manage the disease, but conventional breeding is slow. Introducing resistance genes from wild crabapples through biotechnology may enable faster development of resistant varieties.