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Egg Osmosis Project

 Edel Esguerra
 8-16
Purpose
           To observe osmosis in a cell
           Place egg in Vinegar
           Measure weight of the egg
              using a balance
             Measure the size of the
              egg
             Use string and measuring
              tape
             Place one egg in corn syrup
              place other egg in water.
             Weigh and measure the
              eggs again
Materials

 Eggs
 Balance
 Strings
 Measuring tape
 Water
 Corn syrup
 2 beakers
 Vinegar
Hypothesis (corn)

 Corn Syrup Egg
 It will weigh a little
  more
 Size will increase
 It will look brownish
Hypothesis (water)

 The egg will weigh the
  same
 The egg will look the
  same
 The egg will not grew
Observation
Corn syrup   Before    After   Water egg   Before   After
egg

Weight       67 g      44 g    Weight      77.4     91.9




Size         16.1 cm   13.2    Size        16 cm    17 cm
3 Visual Observation

 There’s bubble rising in the egg when it is placed on
  the vinegar
 There is more bubble rising and the egg is floating
 It doesnt have a shell and its slimy or squishy
 After sitting on corn syrup for 1 day the egg looks
  shrivelled up
 After sitting on water for 1 day the egg is larger and it
  doesn’t float
Conclusion (Water)

 It got larger
 Water moved into the
  egg
 This was due to the
  fact
 The egg had lower
  concentration and
 The water have higher
  concentration
Conclusion (Corn)

 Corn syrup
 Got smaller
 Water moved out the
  egg
 This was due to the
  fact
 The egg have higher
  concentration
 The corn syrup have
  lower concentration
Conclusion Hypothesis

 Water Egg             Corn Egg
 Wrong                 Wrong
 The weight did not    The weight will not
  change                 change
 The size did not      It will grow bigger
  change                Right
 The color will not    It will look brown
  change

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Egg osmosis project

  • 1. Egg Osmosis Project  Edel Esguerra  8-16
  • 2. Purpose  To observe osmosis in a cell  Place egg in Vinegar  Measure weight of the egg using a balance  Measure the size of the egg  Use string and measuring tape  Place one egg in corn syrup  place other egg in water.  Weigh and measure the eggs again
  • 3. Materials  Eggs  Balance  Strings  Measuring tape  Water  Corn syrup  2 beakers  Vinegar
  • 4. Hypothesis (corn)  Corn Syrup Egg  It will weigh a little more  Size will increase  It will look brownish
  • 5. Hypothesis (water)  The egg will weigh the same  The egg will look the same  The egg will not grew
  • 6. Observation Corn syrup Before After Water egg Before After egg Weight 67 g 44 g Weight 77.4 91.9 Size 16.1 cm 13.2 Size 16 cm 17 cm
  • 7. 3 Visual Observation  There’s bubble rising in the egg when it is placed on the vinegar  There is more bubble rising and the egg is floating  It doesnt have a shell and its slimy or squishy  After sitting on corn syrup for 1 day the egg looks shrivelled up  After sitting on water for 1 day the egg is larger and it doesn’t float
  • 8. Conclusion (Water)  It got larger  Water moved into the egg  This was due to the fact  The egg had lower concentration and  The water have higher concentration
  • 9. Conclusion (Corn)  Corn syrup  Got smaller  Water moved out the egg  This was due to the fact  The egg have higher concentration  The corn syrup have lower concentration
  • 10. Conclusion Hypothesis  Water Egg  Corn Egg  Wrong  Wrong  The weight did not  The weight will not change change  The size did not  It will grow bigger change  Right  The color will not  It will look brown change