C2 EDUCATION
Wednesday 11 April 2007 Shanghai Daily
Life in Shanghai contest
Name: Pranav Sriram
Age: Seven
Nationality: Indian
School: Shanghai
Community International
School
My name is Pranav. I am an
Indian born in New Delhi.
When I was three, my family
moved to Vietnam where we
stayed for one year. Then my
dad had to move to
Singapore where we spent
about two-and-half years. I
moved to Shanghai last May
and I have had no difficulty
adjusting to my new country.
Prior to moving to
Shanghai I was anxious and
very sad as I was leaving my
friends behind in Singapore.
How different it was. The
weather was different, as was
the food, the people and the
language among many other
things.
I go to an international
school where there are
people from nearly all parts
of the world. I like my school
very much and I get to learn
many things. I learn Manda-
rin and I keep practicing it
with my ayi at home.
I also like to play soccer at
school, in addition to
drawing, painting and craft
work. I am also learning
Indian music.
Shanghai has four seasons
and I like spring best here as
I can go out in the evening
and play with my friends. In
my hometown, the summers
are hotter than Shanghai
while the winters are not so
cold as they are here.
The roads here are quite
big and have a lot of traffic.
There are also many tall
buildings in Shanghai and I
have visited the Oriental
Pearl TV Tower, Jinmao
Tower, as well as the
Shanghai Science and
Technology Museum and the
aquarium. The Science and
Technology Museum was the
best. I also visited the Urban
Planning Museum where I
saw the model for how
Shanghai will look in 2010.
It was very beautiful.
As my family is vegetarian
we find it very difficult to
eat outside our home.
Although Indians and
Chinese are all rice eaters,
Chinese rice is lot different
from the Indian variety.
Chinese rice is lot more
sticky. The best Chinese food
dish I like here is vegetable
chao mian.
Shanghai is like a small
world where all kinds of
people and food can be seen.
I like being part of it and am
very happy to stay here.
How has moving to
Shanghai changed
your life? Different food,
new music — if you’re an
international school
student, tell us about your
experiences in your
adopted home, from
school days to meeting
new friends.
Shanghai Daily will pub-
lish your articles each
Wednesday through the
end of the school year. All
entries must be 400-500
words and include a photo
of yourself with personal
details such as name, age,
nationality and school.
We’re offering cool prizes
for the best articles. Send
y o u r s t o r i e s a n d
photos to shanghailife
@shanghaidaily.com.
A
s part of their IB
Primary Years Program
Units of Inquiry on
“Growing Things” and
“Habitats,” students at Western
International School of Shanghai,
took a literal “field” trip stepping
right outside into a field next to
their new campus and talking with
a farming expert.
Li Xiaohong has been farming
for 50 years in one of the many
remaining green spaces in Qingpu
District.
The Shanghai farmer explained
to the students who composed
questions in advance and asked
them in Chinese. On her plot of
land Li grows cotton, sigua (towel
gourd), nangua (pumpkin),
donggua (winter melon) and
kugua (bitter gourd).
The PYP Program of Inquiry is
based on the principle that students
learn best when they begin by
brainstorming for their natural
questions and then seek answers to
them. They learn authentically, so
units focused on science are always
WISS IB students
learn about the land
hands on and experimental and
often take them out into the field, as
well as bringing parts of the field
into the classroom.
Kindergarten students asked Li
about what she grew, how she grew
it, when she planted, and so on. Li
pointed out that she gets most of
her seeds from plants rather than by
purchasing them.
Students are currently engaged in
growing their own plants under
experimental conditions to study
the effects of various factors on the
growth rate.
Next month as part of their
“Earth Day” celebrations, the
school will inaugurate its own
organic gardens that sits right
behind the school’s own small
bamboo forest.
The WISS second graders have
been doing a comparative study of
habitats, including those around the
school, and they have been going
into the field frequently. They asked
Li about what kinds of species she
observes in the field during her
daily work; most interesting to the
students was the presence of
snakes.
The students have created a small
version of the wetland habitat in
their classroom.
Most of the students, even the
younger ones, were able to
communicate with Li, to her
delight, because they hone their
Chinese skills in daily classes and
have two teachers in every class,
one native English speaking and
one native Chinese speaking.
Additionally, students are
exposed to more Chinese language
practice in their daily specialist
classes (art, music, physical
education) where teachers commu-
nicate predominantly in Chinese.
Chinese teacher Rene Ren
commented: “We take frequent
excursions such as this because real
life experiences, requiring us to use
language, are the best way to
learn.”
This model of learning Chinese
is being widely implemented
throughout the school.
The PYP IB program is fast
becoming the preferred curriculum
of choice for highly-mobile
families. WISS will be opening its
Middle School IB Program in
September this year.
For information please call 6976-
6388, or visit www.wiss.cn.
Inquiry program promotes hands-on learning
Farmer Li Xiaohong answers
questions from WISS
students during a field trip as
part of their IB Primary Years
Program on “Growing
things” and “Habitat.”

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farming story

  • 1. C2 EDUCATION Wednesday 11 April 2007 Shanghai Daily Life in Shanghai contest Name: Pranav Sriram Age: Seven Nationality: Indian School: Shanghai Community International School My name is Pranav. I am an Indian born in New Delhi. When I was three, my family moved to Vietnam where we stayed for one year. Then my dad had to move to Singapore where we spent about two-and-half years. I moved to Shanghai last May and I have had no difficulty adjusting to my new country. Prior to moving to Shanghai I was anxious and very sad as I was leaving my friends behind in Singapore. How different it was. The weather was different, as was the food, the people and the language among many other things. I go to an international school where there are people from nearly all parts of the world. I like my school very much and I get to learn many things. I learn Manda- rin and I keep practicing it with my ayi at home. I also like to play soccer at school, in addition to drawing, painting and craft work. I am also learning Indian music. Shanghai has four seasons and I like spring best here as I can go out in the evening and play with my friends. In my hometown, the summers are hotter than Shanghai while the winters are not so cold as they are here. The roads here are quite big and have a lot of traffic. There are also many tall buildings in Shanghai and I have visited the Oriental Pearl TV Tower, Jinmao Tower, as well as the Shanghai Science and Technology Museum and the aquarium. The Science and Technology Museum was the best. I also visited the Urban Planning Museum where I saw the model for how Shanghai will look in 2010. It was very beautiful. As my family is vegetarian we find it very difficult to eat outside our home. Although Indians and Chinese are all rice eaters, Chinese rice is lot different from the Indian variety. Chinese rice is lot more sticky. The best Chinese food dish I like here is vegetable chao mian. Shanghai is like a small world where all kinds of people and food can be seen. I like being part of it and am very happy to stay here. How has moving to Shanghai changed your life? Different food, new music — if you’re an international school student, tell us about your experiences in your adopted home, from school days to meeting new friends. Shanghai Daily will pub- lish your articles each Wednesday through the end of the school year. All entries must be 400-500 words and include a photo of yourself with personal details such as name, age, nationality and school. We’re offering cool prizes for the best articles. Send y o u r s t o r i e s a n d photos to shanghailife @shanghaidaily.com. A s part of their IB Primary Years Program Units of Inquiry on “Growing Things” and “Habitats,” students at Western International School of Shanghai, took a literal “field” trip stepping right outside into a field next to their new campus and talking with a farming expert. Li Xiaohong has been farming for 50 years in one of the many remaining green spaces in Qingpu District. The Shanghai farmer explained to the students who composed questions in advance and asked them in Chinese. On her plot of land Li grows cotton, sigua (towel gourd), nangua (pumpkin), donggua (winter melon) and kugua (bitter gourd). The PYP Program of Inquiry is based on the principle that students learn best when they begin by brainstorming for their natural questions and then seek answers to them. They learn authentically, so units focused on science are always WISS IB students learn about the land hands on and experimental and often take them out into the field, as well as bringing parts of the field into the classroom. Kindergarten students asked Li about what she grew, how she grew it, when she planted, and so on. Li pointed out that she gets most of her seeds from plants rather than by purchasing them. Students are currently engaged in growing their own plants under experimental conditions to study the effects of various factors on the growth rate. Next month as part of their “Earth Day” celebrations, the school will inaugurate its own organic gardens that sits right behind the school’s own small bamboo forest. The WISS second graders have been doing a comparative study of habitats, including those around the school, and they have been going into the field frequently. They asked Li about what kinds of species she observes in the field during her daily work; most interesting to the students was the presence of snakes. The students have created a small version of the wetland habitat in their classroom. Most of the students, even the younger ones, were able to communicate with Li, to her delight, because they hone their Chinese skills in daily classes and have two teachers in every class, one native English speaking and one native Chinese speaking. Additionally, students are exposed to more Chinese language practice in their daily specialist classes (art, music, physical education) where teachers commu- nicate predominantly in Chinese. Chinese teacher Rene Ren commented: “We take frequent excursions such as this because real life experiences, requiring us to use language, are the best way to learn.” This model of learning Chinese is being widely implemented throughout the school. The PYP IB program is fast becoming the preferred curriculum of choice for highly-mobile families. WISS will be opening its Middle School IB Program in September this year. For information please call 6976- 6388, or visit www.wiss.cn. Inquiry program promotes hands-on learning Farmer Li Xiaohong answers questions from WISS students during a field trip as part of their IB Primary Years Program on “Growing things” and “Habitat.”