This document discusses how cultural factors influence consumer behavior and consumption patterns. It covers various aspects of culture that impact consumers, including age, gender, region, ethnicity, religion, family structure, social class, values, and personality. Specific examples are provided on how these cultural determinants shape preferences and the localization strategies companies employ to meet demands in different cultural contexts. The McDonald's case is mentioned as an illustration of adapting to local cultural norms. Overall, the document analyzes the theoretical framework of how subjective and behavioral aspects of culture guide consumer decisions.