This document discusses nitrogen use efficiency in crops. It begins by noting that nitrogen is a limiting nutrient for crop production but is often lost from soils through processes like leaching, denitrification, volatilization, erosion and runoff. Common nitrogen use efficiencies are 30-50%. The document then examines factors influencing nitrogen use efficiency like management practices, environmental conditions and crop characteristics. It concludes by outlining techniques to improve efficiency such as the 4R nutrient stewardship approach of using the right source, right rate, right time and right place of application as well as enhanced efficiency fertilizers.