This document discusses pH, buffers, and biological buffer systems. It defines pH as the negative logarithm of hydrogen ion concentration and describes the pH scale from 0 to 14. Buffers help maintain pH and consist of weak acids/bases and their salts. Important biological buffers include the phosphate buffer system found intracellularly and protein buffers in blood plasma which help buffer carbonic acid. The Henderson-Hasselbalch equation relates pH and the chemical equilibrium of buffers.