Persimmons are the edible fruit surveyed in the report. They are yellowish-orange, spherical to acorn-shaped, and contain 80% water. Persimmons are harvested by hand and graded based on size, shape, and color. They are packed into cardboard boxes of 54 fruits each and may be artificially ripened with sulfur. The fruit is transported by truck, cart, and auto-rickshaw and sold through a chain from farmers to wholesalers to commission agents to retailers to consumers. Issues faced include blocked routes during snowfall, packing damage from rain, lack of price control and surveys, and payment collection problems.