Presentation on RAWE and agro-industrial attachment program 2022
- 1. Presentation on RAWE & Industrial Attachment Program -By Deependra Gupta B.Sc.(H)Agriculture Integral University, Lucknow
- 2. Content- Introduction RAWE Objectives of RAWE Program Orientation Program Visit to KVK Activities that done at KVK Village Attachment Organising kisan Goshthi RAWE completion Industrial Attachment Program Flow chart of sugar manufacturing process Sugarcane Composition Visit to Factory Visit to Cane Farm
- 3. Introduction RAWE- Rural Agricultural Work Experience Program (RAWE) is organized every year for the under graduate students of B. Sc. (Hons.) Agriculture, final year VIIth semester. RAWE helps the students primarily in understanding the rural situations, status of agricultural technologies adopted by farmers, prioritize the farmer’s problems and to develop skills and attitude of working with farm families for overall development in rural area.
- 4. Objectives of RAWE Program T o gain knowledge and experience opportunity aspect of agricultural technology being use by farmer. To make the students familiar with socio-economic conditions of the farmers and their problems. T o impart diagnostic and remedial knowledge to the students relevant to real field situations through practical training. T o develop communication skills in students using extension teaching methods in transfer of technology. To develop confidence and competence to solve agricultural problems. T o acquaint students with on-going extension and rural development programs.
- 5. Orientation Programme- One-week RAWE orientation programme was organized by the Department of Agriculture, Integral Institute of Agricultural Science and Technology (IIAST). as per the directives of Fifth Dean committee of Agricultural Education Division of Indian Council of Agricultural Research. The main aim of this Student READY program is to provide rural entrepreneurship awareness, practical experience in real-life situations in rural agriculture and creating awareness regarding Agriculture and allied sciences. During this orientation event, renowned speakers from various Agricultural backgrounds and Agro-industrial sectors interacted with students of B.Sc. (Hons.) Agriculture VIIth Semester and gave them an overview of employability and opportunities in the field of Agriculture.
- 6. Visit to KVK- As we know that the RAWE program is done through any of Krishi Vigyan Kendra. So we sent to the KVK-II Katiya Sitapur for completing my RAWE Program activities. On first day my whole group reached KVK and the whole KVK members welcomed us wholeheartedly. The head scientist Dr Daya Shankar Srivastava provide us the details about RAWE activities that we have to do during 8 weeks of RAWE programme. And he suggested us about village attachment. He tell us that how we interact with farmers. And he also aware us about problems of farmers. Dr Shailendra Singh was my RAWE In-charge he took a tour of KVK campus.
- 8. Activities that done at KVK- 1. Prepare grow bag mixture and fill the mixture into the bags- • Plant grow bags are durable, flexible, portable and reusable made up of fabric material that you can use in your home garden. • Farmers can use them into your field to fill empty space as shown in the picture and grow a additional crop for generating extra income.
- 9. 2. Taking part in ICAR: All India Coordinated Research Project on Groundnut. It is organised by ICAR- Directorate of Groundnut Research Junagadh, Gujrat. 3. Celebrate World Soil Day. On the occasion of world soil day KVK head Dr. Daya Sankar Srivastava told that increasing population, decreasing cultivated land and deteriorating soil health is reflective for incoming farmer generation. We have to work on improving soil health everyday for better production.
- 10. 5. Farmers Day Celebration. ‘Kisan Samman Samaaroh’ was organized on the occasion of Farmers Day. And ten farmers that has made significant achievements in the field of agriculture was honoured by the chief guest giving them certificate and corsets. 4. Transplanting ornamental and flowering plants. We prepare raised beds and transplant ornamental and flowering plants in rows. And also made low tunnel for growing nursery.
- 11. Village attachment- Village Profile Name of selected village- Katiya Village Panchayat- Katiya Name of Village Pradhan- Smt Maya Devi Post Office- Ulra (Manpur) Block- Biswan Tehsil- Biswan District- Sitapur State- Uttar Pradesh Total Geographical area- 489.77 ha
- 12. Meeting village Pradhan Meeting teachers of Primary School Collecting information about village and agriculture practices that they adopted in theirfield Meeting a young man of the village
- 13. Organising Kisan Goshthi- • We organized a Kisan Goshthi at Primary School Vill Katiya on 10 Dec 2021. A total of 35 participants including we, village farmers and two KVK scientist Dr Shailendra Singh scientist agriculture extension, Dr Shishir Kant Singh scientist agronomy were participated. • Dr Shailendra Singh sensitized to farmers about the high value off season crop and economic benefits resulting from them. • Dr Shishir Kant aware to farmer about oil crops and also tell us that how we can increase oil content in oil crops. And also tells about the benefits of inter-cropping in various crops.
- 14. Name and Topic of the student that they discuss during Kisan Goshthi Name of Student 1. Deependra Gupta 2. Dipak Kumar 3. Amarjeet Singh 4. Sivakant Mishra 5. Shivakant 6. Satyaprakash Mishra Topic General problems of the farmers Bio-fertilizer Mentha crop Organic farming Vermicompost Organic fertilizer
- 15. RAWE completion- We have completed my RAWE program on 23 Dec 2021. We receive RAWE competition certificate at Krishi Vigyan Kendra-II Katiya, Sitapur, UP by Honourable Chief Guest MLABiswan Mr Mahendra Singh Yadav. On this occasion head scientist Dr Daya Shankar Shrivastava motivated us with their precious words and wished us a bright future.
- 16. Industrial Attachment Program- The Agricultural Industrial Attachment Program under STUDENTS READY is newly been introduced in the 7th semester under the course curriculum as per the 5th DEAN'S Committee. We are allotted to work in The Seksariya Biswan Sugar Factory Ltd. District Sitapur Uttar Pradesh. Introduction- Biswan Sugar industry is a sugar industry of THE SEKSARIA GROUP, THE SEKSARIA BISWAN SUGAR FACTORY LIMITED founded in 1933,It is having one Sugar Units in Uttar Pradesh. Mr. Ramesh Chandra Singhal, Director & CEO: Dr. Anoop Kumar, General Manager Of cane; and Dr. Rajeev Singh Asst. General Manager of cane at THE SEKSARIA BISWAN SUGAR FACTORY LTD. It is one of the fast growing sugar businesses. It is one of the largest Sugars producing industry in Uttar Pradesh. In 1946-47 it’s crushed 9.6 Lac quintals of sugarcane and last year that is 2019-20 its crushed 160.38 lac quintal of sugarcane. THE SEKSARIA Sugar is Certified for ISO 9001, ISO 14001, & ISO 22000. The power generating capacity of THE SEKSARIA BISWAN SUGAR LTD Sugar is 37 MW.
- 17. The Seksaria Biswan Sugar Factory Limited is a Public incorporated on 21 January 1939. It is classified as Non- govt company and is registered at Registrar of Companies, Mumbai. Directors of The Seksaria Biswan Sugar Factory Limited are Vinay Kailashchandra Seksaria, Vivek Kailash Seksaria, Purshottam Chhatalal Tibrewala, Hemant Kumar Ruia, Kailashchandra Kesardeo Seksaria, Ramesh Chandra Singhal, Prakashchandra Shubhkaran Seksaria, Geeta Seksaria, Yashasvi Vivek Seksaria. It’s Corporate Identification Number is (CIN) U40102MH1939PLC002892 and its registration number is 2892.Its Email address is sugar@seksaria.in
- 18. FLOW CHART OF SUGAR MANUFACTURING PROCESS AT THE SEKSARIA BISWAN SUGAR FACTORY LTD. BISWAN-SITAPUR Gate cane Out centre cane Cane Weighment Cane Unloading Cane Preparation Cane Crushing Computerised weight Unloader(trollies & trucks) Tippler ( Trucks Unloading) Chopper, leveller & Fibrizer One mill of 40”x80” size Four mills of 36”x72” size Mills are driven by stcam turbines old 4 millsGRPF driven H.drive Juice Weighment Bagasse Steam Generation Juice Heating Juice Sulphitation Juice Heating Decantation/Settler Vacuumed Filtration Clear Juice Muddy juice Mud Filtrate Juice 15 to 16 % pH 7.1 to 7.2 Bagacillo 0.8 % cane T o Run 1. Mill Turbine 2. Power Turbine 3. Process Hot Water addition At 70° C Mix Juice pH 5.5 Up to 70° C Lime & SO2 gas Up to 102° C
- 19. Clear Juice 6.95 pH 13 Bx Evaporation Sulphitation 60 Bx Syrup Sulphitated Syrup A Massecuite Receiver A-Centrifugal Machine A LightMolasses A Hy molasses Sugar A lightMolasses Drying, Cooling & Grading L31 M31 S31 Seed B Massecuite Centrifugal Machine B Hy Molasses Centrifugal Machine C-Fore Sugar Magma Centrifugal machine Final Molasses(Waste) Raw Material forAlcohol C-Light Molasses C Massecuite C AfterSugar Melter B Sugar COM SUGAR
- 20. Sugarcane composition- • Fibre – 15% • Juice – 85% Sugar 13% Molasses 5% Press mud 1% Water 66% • Losses 2.10% Bagasse 0.47% Press Mud 0.08% Molasses 1.45% Undetermined: leakage, eating, dust 0.10%
- 21. Visit to the Factory-
- 22. Visit to the Seksaria Cane Farm Manpur
- 23. Thank You Created by Deependra