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Programming Microsoft InfoPath 1st Edition Thom Robbins
Programming Microsoft InfoPath 1st Edition Thom
Robbins Digital Instant Download
Author(s): ThomRobbins
ISBN(s): 9781584503125, 1584503122
Edition: 1
File Details: PDF, 8.27 MB
Year: 2004
Language: english
Programming Microsoft InfoPath 1st Edition Thom Robbins
PROGRAMMING
MICROSOFT INFOPATH
™
A DEVELOPER’S GUIDE
SECOND EDITION
LIMITED WARRANTY AND DISCLAIMER OF LIABILITY
THE CD-ROM THAT ACCOMPANIES THE BOOK MAY BE USED ON A SINGLE PC
ONLY. THE LICENSE DOES NOT PERMIT THE USE ON A NETWORK (OF ANY
KIND). YOU FURTHER AGREE THAT THIS LICENSE GRANTS PERMISSION TO USE
THE PRODUCTS CONTAINED HEREIN, BUT DOES NOT GIVE YOU THE RIGHT OF
OWNERSHIP TO ANY OF THE CONTENT OR PRODUCT CONTAINED ON THIS
CD-ROM. USE OF THIRD-PARTY SOFTWARE CONTAINED ON THIS CD-ROM
IS LIMITED TO AND SUBJECT TO LICENSING TERMS FOR THE RESPECTIVE
PRODUCTS.
CHARLES RIVER MEDIA, INC. (“CRM”) AND/OR ANYONE WHO HAS BEEN
INVOLVED IN THE WRITING, CREATION, OR PRODUCTION OF THE ACCOMPA-
NYING CODE (“THE SOFTWARE”) OR THE THIRD-PARTY PRODUCTS CON-
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DO NOT WARRANT THE PERFORMANCE OR RESULTS THAT MAY BE OBTAINED
BY USING THE SOFTWARE OR CONTENTS OF THE BOOK. THE AUTHOR AND
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FUNCTIONALITY OF THE TEXTUAL MATERIAL AND PROGRAMS CONTAINED
HEREIN. WE, HOWEVER, MAKE NO WARRANTY OF ANY KIND, EXPRESSED OR
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DEFECTIVE MATERIALS USED IN MANUFACTURING THE DISK OR DUE TO
FAULTY WORKMANSHIP).
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AND ANYONE INVOLVED IN THE PRODUCTION AND MANUFACTURING OF
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OF THE USE OF (OR THE INABILITY TO USE) THE PROGRAMS, SOURCE CODE, OR
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STATE TO STATE, AND MAY NOT APPLY TO THE PURCHASER OF THIS PRODUCT.
PROGRAMMING
MICROSOFT INFOPATH
™
A DEVELOPER’S GUIDE
SECOND EDITION
THOM ROBBINS
CHARLES RIVER MEDIA, INC.
Hingham, Massachusetts
Copyright 2006 by THOMSON DELMAR LEARNING. Published by CHARLES RIVER MEDIA, INC.
ALL RIGHTS RESERVED.
No part of this publication may be reproduced in any way, stored in a retrieval system of any
type, or transmitted by any means or media, electronic or mechanical, including, but not limited
to, photocopy, recording, or scanning, without prior permission in writing from the publisher.
Cover Design: Tyler Creative
CHARLES RIVER MEDIA, INC.
10 Downer Avenue
Hingham, Massachusetts 02043
781-740-0400
781-740-8816 (FAX)
crminfo@thomson.com
www.charlesriver.com
This book is printed on acid-free paper.
Thom Robbins. Programming Microsoft InfoPath™
: A Developer’s Guide, Second Edition.
ISBN: 1-58450-453-6
Library of Congress Cataloging-in-Publication Data
Robbins, Thomas, 1965-
Programming Microsoft InfoPath : a developer's guide / Thom Robbins.--2nd ed.
p. cm.
Includes index.
ISBN 1-58450-453-6 (pbk. with cd : alk. paper)
1. Microsoft InfoPath. 2. Business--Forms--Computer programs. I.
Title.
HF5371.R6 2006
005.36--dc22
2005031787
All brand names and product names mentioned in this book are trademarks or service marks of
their respective companies. Any omission or misuse (of any kind) of service marks or trademarks
should not be regarded as intent to infringe on the property of others. The publisher recognizes
and respects all marks used by companies, manufacturers, and developers as a means to distin-
guish their products.
Printed in the United States of America
06 7 6 5 4 3 2 First Edition
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ality of the product.
eISBN: 1-58450-655-5
Acknowledgments xi
Preface xii
1 Anatomy of the Microsoft Office System 2003 1
Introduction 1
What Is .NET? 2
.NET Framework 3
Defining the Solutions Architecture 5
The Benefits of a Service Oriented Architecture 6
What Is a Service? 8
Web Services 9
Web Services Architecture 9
Creating a Simple Web Service 10
Microsoft Office System 2003 15
What You Need to Know About InfoPath 19
Office 2003 and What’s New for Developers 21
Smart Documents 21
Developing a Smart Document 22
Smart Document Security Restrictions 23
Smart Tags Version 2 23
Windows SharePoint Services and SharePoint Portal Server 24
Visual Studio Tools for Office 26
Summary 29
2 Understanding the InfoPath IDE 31
Introduction 31
The InfoPath Interface 32
Contents
v
Form Area 32
Repeating and Optional Sections 36
Task Panes 39
The Basics of Form Design 40
Creating Data Sources 43
Laying Out a Form 50
Placing Controls 52
Creating Views 52
Publishing Forms 54
Testing the Employee Contact Form 56
Form Template Architecture 61
The Template Definition File (Manifest.xsf) 63
Template Customization 64
Summary 65
3 Generating XML Forms 67
Introduction 67
What Is an XML Schema? 68
Creating a Data Source 68
XSD Schema Definitions 71
Extending Schemas with Validation 73
The Employee Timesheet Application 81
Schema Inheritance 81
Form Design 86
Extending Forms with Formatting and Validation 89
Conditional Formatting 89
Data Validation 90
Extending Forms with Script 97
Declarative versus Programmatic Development 99
The InfoPath Object Model 99
vi Contents
Extending the Timesheet 102
Calculate Total Time Entered 105
Summary 106
4 Generating Web Service Forms 107
Introduction 107
The HTTP Pipeline Model 108
The WebMethods Framework 112
The Interview Feedback Application 113
The Middle Tier 115
Database Access 117
Compile and Run 119
Where Is UDDI? 120
Publishing a Service Provider 122
Publishing the Service 122
Publishing the Instance Information 124
Where Is WSDL? 126
InfoPath and WSDL 129
Where’s the SOAP? 129
InfoPath and the Web Service Data Source 132
Forms That Submit Data 132
InfoPath Controls 135
Control Inheritance 138
Forms That Query for Data 139
Returning the Data Document 139
The Manager’s Views 140
Enabling Custom Submission 142
Submitting with Custom Script 142
Submitting with HTTP 146
Contents vii
Summary 148
5 Generating Database Forms 149
Introduction 149
Database Architecture 150
Which Is the Right Database? 151
Microsoft SQL Server 2000 152
Database Design Considerations 153
InfoPath and Database Connectivity 155
Executing Stored Procedures 164
Microsoft Access 2003 169
Database Architecture 170
Access Components 171
The Shape Provider 176
Summary 181
6 Building Workflow Enabled Applications 183
Introduction 183
Defining a Workflow Automation Solution 184
Defining a Workflow Repository 186
The Need for Real Time 201
InfoPath and Mail Enablement 202
Creating Ad Hoc Workflow 205
Sales Call Report Example 206
Task Panes 207
Designing Administrative Workflow 208
The Web Service Advantage 208
Designing the InfoPath Form 210
Designing the Status Screen 211
Summary 212
viii Contents
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Insects.—October is the best month for pupa hunting.
NOVEMBER.
PLANT LIFE.
Plants usually in flower.—Shepherd’s purse, daisy, white
deadnettle, and others.
Most forest-trees are now leafless.
Fruits of hawthorn, rose, holly, mistletoe, etc., are ripe.
Corn.—Wheat-sowing continued.
ANIMAL LIFE.
Mammals.—Bats hibernate (p. 257).
Birds.—Larks patrol fields in flocks (p. 318).
Insects.—Pupae may be found.
DECEMBER.
PLANT LIFE.
General Work for Winter Months.—Arrange collections of
flowers, grasses, leaves, etc. Study the methods of branching, and
the bark, of trees, and make drawings of typical examples (Chap.
VIII.). Examine bulbs and corms, (Chap. V.) and grow them in water-
glasses. Trace the water-conducting strands in the flower-stalks of
snowdrop, narcissus, etc. (Chap. V.).
Flowers of daisy, white deadnettle, and a few others may be
found.
Fruits of mistletoe, holly, etc., are ripe.
ANIMAL LIFE.
General Work for Winter Months.—Prepare skeletons, etc.,
and study the structure and manner of life of rabbits, poultry, and
pigeons (Chaps. XII., XIII., and XV.). In snowy weather, examine and
draw the footprints of domestic and other animals (Chap. XIV.).
Place grain, crumbs, suet, and other food for birds, and identify
those which come to feed (Chap. XVII.).
Birds.—Missel-thrush sings. Sparrow-hawks may be seen near
farms.
Insects.—Pupae may be found.
TYPICAL EXAMINATION PAPERS.
The National Froebel Union.
ELEMENTARY CERTIFICATE.
Nature Knowledge.—
Paper I.
(Questions 1 and 2 and any two others to be answered.)
1. Describe the flower provided, and
draw it in longitudinal section. Explain
how cross-pollination is ensured in this
flower; give drawings to illustrate.
2. Give and plan out the subject-
matter for one or more Lessons, to be
given to children of seven or eight years
of age, on the Dispersal of Fruits and
Seeds by Animals.
3. Describe the structure of an Acorn
and of a Wheat grain, and contrast these
two seeds. Give enlarged drawings of
each.
4. What is the work of the root of a
plant, and how is this work carried out?
What different forms of roots are to be
found? Give examples and make a rough
sketch of each.
5. Describe the bud in winter, and its
method of unfolding in spring, of any
two of the following trees:—Oak, Beech,
Sycamore. Make sketches to illustrate.
6. Make as complete a list as you can
of Flowering Plants which grow in ponds;
state how these plants have adapted
themselves to their habitat, and say at
what time of the year each of them
flowers. What plants would you expect to
find growing round the margin of the
pond?
Paper II.
(Questions 1 and 2 must be answered, and any three others.)
1. Draw up Notes of Lessons on one
of the following subjects:—“A Mole,”
“Domestic Fowls,” “A Cat.” State the age
of the children, and the method you
would pursue.
2. What is a ruminant? Give as many
groups of ruminating animals as you can
and the habits of one.
3. Give the life-history of one of the
following, with illustrations:—a Bee, a
Caddis-fly, a Spider, a Butterfly.
4. Give the life and habits of the
Squirrel.
5. How does a Starling differ from
other Birds?
6. Draw a common Snail and a Slug.
Give a short account of their life-
histories.
7. Give instances of protective
colouring amongst (1) Insects, (2) Birds,
(3) Mammals, in this country.
Board of Education.
TEACHERS’ CERTIFICATE
EXAMINATION.
General Elementary Science.
Part II.
11. Give an example in each case of a
plant with—(a) Plumed fruits or seeds.
(b) Winged fruits or seeds. (c) Climbing
stem covered with hooks. (d) Flowers
which come out before the leaves. (e)
Flowers in which the stamens are united
to form a tube.
12. Show in the case of any two
British wild plants the special means they
possess for survival in the struggle for
existence.
13. Name five of the earliest
flowering wild plants in your
neighbourhood, in the order in which
they flower, and mention the chief
characteristics of the flower in each case.
14. Describe the life-history of a fern
so far as it can be observed by the naked
eye and with the aid of a pocket lens.
15. Describe, with the help of
drawings, the work of a bee in its mode
both of collecting pollen and honey and
of fertilising flowers.
16. Give a short account of the
structure of a bird’s wing. How are the
wings made use of during flight?
17. Give an account of some simple
experiments you would employ to
demonstrate the phenomena of
respiration in animals and plants.
Board of Education.
PRELIMINARY EXAMINATION
FOR THE CERTIFICATE.
Part II.
Elementary Science.—Syllabus No. II.
(You should answer six questions.)
1. Describe with the aid of a drawing
the various structures seen by means of
a pocket lens in a section across the
middle region of a grain of wheat.
2. How would you measure the rate
of transpiration of water from a small
plant or a leafy stem?
3. How can it be shown that the root
responds to external influences of
moisture, light and gravity?
4. Give a brief account of the function
of the green leaf in the nutrition of
plants.
5. Compare by drawings the leaves of
broad bean and garden pea. Then
discuss the means by which the two
plants obtain mechanical support.
6. When the bulb of a thermometer is
placed in a jar of soaked and
germinating seeds, what temperature
change is observed? Explain the cause of
this.
7. Describe experiments which show
in what respects the air is affected in
composition by passing through the
lungs.
8. Describe with the help of drawings
the structure of the flowers of the hazel
or willow and show how they are
adapted for cross-pollination.
9. What is meant by root pressure,
and how would you demonstrate it?
Illustrate your answer by drawings.
10. What are the conditions of the
soil which make it a suitable medium for
healthy root-action and vigorous plant
growth? Conversely under what
conditions of soil would the plant fail to
thrive or die?
Board of Education
(South Kensington).
General Biology.
Section I. of Stage I.
(You are permitted to answer only eight questions.)
1. Write what you can of the habits of
the common House Fly and of the
common Clothes Moth; draw figures of
their appearance at different stages of
the life-history.
2. Where and when do you find
Frog’s eggs? Of what use is the jelly with
which they are surrounded?
3. How does the Tadpole swim, and
how does the Frog swim? How does the
Frog jump, and how does it catch a fly?
4. Contrast the characters of the
mouth (including teeth if present) in the
Frog, Bird, Cat, Rabbit and Sheep.
5. Describe the characteristic modes
of locomotion in the Bird, Dog, Rabbit
and Bat, and point out any peculiarities
of the skeleton which are related to
these habits.
6. Describe the heart of the Sheep,
and account so far as you can for any
differences you can point out between
the various chambers.
7. In what way are bees useful to
flowers? Explain in any one example you
choose what happens when a bee visits
the flower.
8. Describe the roots of a pea or
bean. What importance do you attach to
the different parts you mention?
9. What is starch? How would you
show whether or not it was present in a
leaf? What conditions are necessary in
order that the leaf may produce it?
10. Describe the fruit of either the
Sycamore or the Poppy, and explain the
uses of the different parts in dispersing
the seed.
11. Describe how you would proceed
in arranging an experiment to enable you
to study the germination of a seed. Give
a brief account of the process of
germination of any seed you may select.
12. Describe and sketch the specimen
provided, and explain, as far as you can,
the use of the different parts.
INDEX.
Acorn, 141, 144, 146, 175, 177
Air, carbon dioxide in, 31, 33
Air-chamber of hen’s egg, 283, 285
Air sacs of birds, 279
Albumin, 285
Alder, 142, 149
Allantois, 289, 293
Alternation of generations, 189, 196
Amnion, 288, 290
Anemone, 97, 98
Animals and plants, resemblances and differences, 243
Annual, meadow grass, 135; rings, 73
Anterior, 217
Anther of stamen, 91
Aorta, 236, 238
Appendages of crayfish and lobster, 373, 375
Apple, 104, 106; fruit of, 176, 179
Apricot, 106
Aquarium, a simple, 340
Arachnids, 378
Arteries, 237, 238
Arteries, pulse in, 235, 239
Arthropods, 351
Arum, 122
Ash, 153, 156; fruit of, 171, 173; mountain, 157
Aspen, 152
Auricles of heart, 235, 237
Awn, 129, 130, 131
Axil of leaf, 45, 47
Backbone, of pigeon, 269; of rabbit, 217, 222, 227
Bacteria, 209
Balancers of hen’s egg, 283, 285
Bark, 74
Bast, 71, 72
Bat, 255, 256
Bean seed, 1, 2, 5;
germination of, 9, 13;
starch in, 2
Beech, 142, 145, 147; fruit of, 175, 178
Beetle, a water, 357
Beetles, 362
Berries, 175, 179
Biennials, 31, 96
Bile, 232, 234
Birch, 142, 147, 148
Birds, 269
Bird’s foot trefoil, 102
Black bent, 135
Blackberry, 103, 105;
fruit of, 175, 179;
leaves, 38, 41, 105
Blackbird, 302, 307
Bleeding of stems, 67, 70
Blood, 233, 235, 242;
circulation of, 235;
red corpuscles of, 237, 242
Blue mould, 207, 208
Bone, structure of a long, 223, 228
Bones,
of birds, 269;
of pigeon, 274;
of rabbit, 222
Box leaves, 44, 45
Bracken fern, 184, 189
Bracts of anemone, 97, 99;
of daisy, 111;
of dandelion, 113;
of lime, 152, 154, 155, 174
Branches, position of, 45, 47
Breast bone, of pigeon, 269;
of rabbit, 217, 223, 227
Breathing, definition of, 242;
necessity for, 241;
of cockroach, 355;
of crustaceans, 376, 377;
of fresh-water mussel, 381;
of frog, 333, 337;
of mammals, 242, 243;
of snails, 382, 383;
of tadpole, 344
Breathing organ of chick-embryo, 289, 294
Broad bean seed, 1, 2, 5
Broccoli, 96
Broom, 101
Brussels sprouts, 96
Bud, a typical, 55, 58
Buds, 55, 69;
bursting of, 56, 61, 64;
of ash, 153, 156;
of horse chestnut, 57, 63;
of sycamore, 56, 60;
position of, 45, 50
Bulb, 81, 84
Burrows of earthworms, 384, 385
Buttercup, 96, 97; family, 96, 97
Butterflies, cabbage-white, 362, 365
Calamites, 196
Calceolaria, 116
Calyx, 90
Cambium, 72
Candytuft, 94
Canine teeth, 246, 248, 255
Capillaries, 237, 240
Capsule, 168
Carbon,
contained in plants, 31, 33;
contained in starch, 32
Carbon dioxide,
formed by living body, 240, 241;
formed when flesh burns, 240, 241;
formed when wood burns, 31;
in air, 31, 33
Carnivores, 254
Carpel, 96, 98
Carrot, 96, 108
Castings of earthworms, 384, 386
Cat, 246, 250, 252, 254
Catkin, 146
Catkins,
of alder, 142, 149;
of beech, 142, 148;
of birch, 142, 148;
of hazel, 142, 149;
of oak, 141, 144, 145;
of poplar, 151;
of willow, 150, 151
Caterpillar,
of cabbage-white butterfly, 362, 365;
of tiger-moth, 364, 369;
of vapourer-moth, 364, 370
Cauliflower, 96
Celery, 108
Centipedes, 378
Cephalothorax of crab, 373, 376;
of crayfish and lobster, 373, 375
Cherry, 103, 105, 106;
fruit of, 175, 179
Chestnut, horse, 38, 42, 47, 57, 63, 65, 157, 159;
Spanish or sweet, 148
Chick, development of, 286, 289;
education of, 295, 296;
embryo of, 287, 289;
hatching of, 294, 295
Chitin, 251
Chrysalis, 366
Claws of cat, 247, 251
Cleavers, 175, 177
Climbing stems, 75
Clitellum of earthworm, 383, 386
“Clock” of dandelion, 112, 171, 172
Clover, 101, 102
Cockroach, 349, 351;
habits of, 356;
life-history of, 356;
position of in insect class, 357;
structure of, 355
Cocoon of earthworm, 386;
of tiger-moth, 364, 369
Coleoptera, 362
Collar of mushroom, 203, 205;
of garden snail, 379
Collecting, 389, 390
Colour,
of flowers, 93;
of fruits, 182
Compositae, 114
Cone-bearing trees, 160, 161
Cones of alder, 149;
of horsetail, 191, 192, 194, 195;
of larch, 161, 163;
of Scotch pine, 160, 162, 171, 174;
of spruce fir, 163, 171, 174
Convolvulus, 76, 78, 79
Cork, 75
Corm, 81, 85
Corolla, 91
Corona, 120, 122
Cotyledons, 13, 16, 22, 23;
of bean, 2, 6
Cowslip, 109, 110
Crayfish, 372, 374
Creeping stems, 80, 82
Cress, 94, 96
Crocus corm, 81, 85
Crop of pigeon, 271
Cross fertilisation, 92, 102, 110, 118, 122, 151
Crow, 312, 318, 320; family, 312, 320
Crucifers, 95
Crustaceans, 372, 377
Cuckoo, 322, 324; cuckoo-pint, 122
Currants, 176, 179
Cushion-feet of caterpillar, 365
Daffodil, 84, 85, 120, 122
Daisy, 111, 112
Dandelion, 112, 113; fruit of, 171, 172
Deadnettle, 117
Deer, 261
Dentine, 219
Development of chick, 286, 289;
of frog, 340
Diaphragm, 218
Diastase, 234
Dicotyledons, 23, 40, 72
Digestion, 231, 233; definition of, 233
Digestive canal of frog, 231;
of rabbit, 232
Diptera, 370
Dispersal of insects, 370;
of seeds, 165
Dissection, 214
Dog, 248, 251, 252, 254
Donkey, 261
Dorsal, 217
Down feathers, 273, 277
Dropwort, water, 108
Duck, 326, 327
Dytiscus,
habits and structure of, 357, 358;
life-history of, 361
Ear, of grass, 130
Ears, of rabbit, 218
Earthworms, 383, 384
Education of young animals, 248, 249, 262
Eggs,
of cabbage-white butterfly, 362;
of cockroach, 357;
of Dytiscus, 361;
of earthworm, 386;
of frog, 339, 340, 341;
of hen, 282, 284;
of Limnaea, 380
Elm, 152, 153;
fruit of, 171, 173
Embryo, 12;
of chick, 287, 289;
of fern, 188, 191;
of horsetail, 195
Enamel, 219
Endosperm, 22
Evolution, a case of, 338
Extinct horsetails, 196
Eyes,
of butterfly, 363, 367, 368;
of cat, 246, 250;
of cockroach, 348, 352;
of crab, 373;
of crayfish and lobster, 372;
of dog, 248, 251;
of pigeon, 271;
of rabbit, 218;
of snail, 379, 382
Falcon, 272, 330
Fantail pigeon, 280
Feathers of pigeon, 265, 266, 267, 270, 275, 276
Feelers,
of butterfly, 363, 367;
of cockroach, 349, 352;
of crayfish and lobster, 372, 373, 374, 375;
of Dytiscus, 358, 359;
of moth, 364, 368, 369
Fehling’s solution, 230
Ferns, 183;
bracken, 184, 189;
hart’s tongue, 185, 190, 191;
male fern, 183, 185
Fertilisation, 92;
of ferns, 188;
of forest trees, 146;
of foxglove, 116;
of grasses, 131;
of horsetail, 195;
of moss, 202;
of oak, 145;
of primrose, 109;
of red clover, 101;
of Scotch pine, 162
Fescues, 132, 134
Fieldfare, 303, 309
Field work, 388
Filament of stamen, 91
Fir, spruce, 161, 163
Flight of bird, 278
Flower,
of a grass, 128, 129;
of wallflower, 88, 89
Flowerless plants, 197
Flowers, work of, 89
Food, carbonaceous, of plants, 34, 35;
mineral, of plants, 29;
necessity of, 230;
obtained from air, 31, 34;
obtained from soil, 26, 29;
of mushroom, 204, 206;
of young seedling, 28
Fool’s parsley, 108
Fowls, 296, 299
Foxglove, 114, 115; family, 114, 115
Foxtails, 132, 134, 135
Frog,
development of, 340;
digestive canal of, 231;
life of, 332, 334
Fronds of ferns, 65, 183, 184, 186, 189
Fruit, 166
of apple, 176, 179;
of ash, 171, 173;
of beech, 175, 178;
of blackberry, 175, 179;
of buttercup, 98;
of cherry, 175, 179;
of dandelion, 171, 172;
of elm, 171, 173;
of field geranium, 165, 168;
of gooseberry, 175, 179;
of hazel, 175, 177;
of herb bennet, 174, 177;
of lime, 174;
of oak, 175, 177;
of pansy, 166, 169;
of pea, 7, 165, 168;
of pear, 176, 180;
of penny-cress, 165, 168;
of plum, 175, 179;
of poppy 166, 168;
of raspberry, 175, 179;
of rose, 176, 180;
of shepherd’s purse, 165;
of strawberry, 176, 180, 181;
of sycamore, 3, 171, 173;
of vegetable marrow, 176, 179;
of violet, 166, 169;
of wallflower, 165, 167;
of willow, 171, 173;
of wood avens, 174, 177
Fruits, colour of, 182; hooked, 174, 177
Funaria, 199, 202
Fungi, 206, 244
Fur,
of bat, 256;
of cat, 246, 250;
of rabbit, 212, 216
Galls, 141, 146
Gastric juice, 232, 233
Geranium, fruit of, 165, 168
Germinal disc, 285, 287, 289
Germination, 12, 21
Gills,
of crab, 374;
of crayfish and lobster, 373, 376;
of fresh-water mussel, 379, 381;
of mushroom, 203, 205;
of tadpole, 341, 344, 346
Gizzard of pigeon, 271
Gloxinia, 116
Glumes, 129, 130
Goats, 261
Gooseberry, 175, 179
Goose grass, 175, 177
Gorse, 101
Grapes, 176, 179
Grasses, 125
Grass,
flowers of, 128, 129;
reproduction of, 128
Grass stems, 72, 75
Grinding teeth of rabbit, 219
Gullet, 231, 232
Gymnosperms, 72, 163
Hair,
of cat, 246, 250;
of dog, 248, 251;
of sheep, 258
Hart’s tongue fern, 185, 190, 191
Hatching,
of chick, 294, 295;
of tadpole, 340, 344
Haulms,
of grasses, 125, 127;
of horsetail, 191, 192, 193, 194
Hawks, 329
Hawthorn, 106
Hazel, 142, 149; fruit of, 175, 177
Head,
of clover, 101, 102;
of daisy, 113;
of dandelion, 113
Heart,
beats of, 235, 239;
of chick-embryo, 288, 291;
of cockroach, 350, 355, 356;
sheep’s, structure of, 235, 237;
valves of, 236, 238, 239
Hemiptera, 370
Hemlock, poison, 106, 107; water, 108
Hen, eggs of, 282, 284
Herb-bennet, fruit of, 174, 177
Heredity, 217, 339
Hip bones of rabbit, 223, 228
Hip of rose, 176, 180
Honey-dew, 158
Honeysuckle, 78
Hoofed mammals, 257
Hoofs, 258, 259, 261
Hooked fruits, 174, 177
Hooking stems, 75
Horns, 257, 259
Horse, limbs of, 261
Horse chestnut, 157, 159;
buds of, 57, 63;
leaves of, 38, 42, 47, 64
Horsetail, 191
House-martin, 311, 315
House-sparrows, 315, 320
Hovering, 279, 331
Hyacinth, 84, 119, 120
Hymenoptera, 370
Hypha of mushroom, 205
Hyphae of moulds, 208, 209
Imago, 363
Incisor teeth of rabbit, 213, 219
Incubator, a simple, 286
Insect, definition of, 351
Insects, 349
Instinct, 252, 296
Internodes, 45
Intestines, 231, 232
Iodine solution, 2
Irritability, 116
Ivy, leaves, 38, 43; stem, 75, 77, 78
Jacobin pigeon, 280
Jaws,
of cockroach, 349, 352, 354;
of crayfish, 375;
of rabbit, 222, 226;
of sheep, 257, 259
Keel,
of bird’s breast-bone, 274;
of pea flower, 100, 102
Kestrel, 329, 330
Keys,
of ash, 153, 156;
of sycamore, 159
Kittens, 248
Labial palps, of cockroach, 353;
of Lepidoptera, 367
Labiates, 117
Labium,
of caterpillar, 363, 365;
of cockroach, 349, 353
Labrum of cockroach, 349, 352
Laburnum, 101, 102
Lambs, 258, 262
Lark, 311, 316
Larva, of cabbage-white butterfly, 362, 365;
of Dytiscus, 361;
of tiger-moth, 364, 369;
of vapourer-moth, 364, 370
Leaf fall, 55, 59
Leaf of a grass, 127
Leaves, arrangement of, 44;
of blackberry, 38, 41, 105;
of box, 44, 45;
of ferns, 65, 183, 184, 185, 186, 189, 191;
of horse chestnut, 38, 42, 47, 64;
of ivy, 38, 43;
of rose, 38, 42;
of sweet pea, 39, 43;
of sycamore, 38, 42, 58, 157, 158;
shapes of, 37, 40;
simple and compound, 41;
skeleton, 37, 39;
veins of, 37, 39;
work of, 48
Legume, 165, 168
Ligule, 125, 127
Lily family, 119, 120
Limbs, movement of, 225;
of cat, 246;
of chick-embryo, 288, 292;
of dog, 248;
of pigeon, 266, 270;
of rabbit, 216, 223, 228;
of sheep, 259, 261
Lime, 152, 154, 155; fruit of, 174
Limnaea, 379, 382
Liver, 232, 233
Liverwort, 199, 200
Lobster, 372, 374
Locomotion,
of cat, 247, 251;
of crab, 377;
of dog, 249, 251;
of earthworm, 383, 385;
of fresh-water mussel, 380;
of garden snail, 379, 382;
of insects, 353, 360, 368;
of rabbit, 216
Lombardy poplar, 150, 152
“Lords and Ladies,” 122
Lupine seed, 3, 7, 11, 14
Maize seed, 18, 19; germination of, 21
Male fern, 183, 185
Mammals, 220
Mandibles,
of caterpillar, 365;
of cockroach, 349, 352;
of crayfish and lobster, 373, 375
Mantle of fresh-water mussel, 378, 381;
of garden snail, 379, 381
Maps, use of, in Nature-study, 389
Marjoram, 118
Marsh marigold, 97, 98
Martin, house, 311, 315; sand, 311, 315
Mast of beech, 142
Mastication, 219
Mavis, 301, 303
Maxillae,
of cockroach, 350, 353;
of crayfish and lobster, 373, 375;
of Lepidoptera, 367
Maxillary palps of cockroach, 353
Maxillipedes of crayfish and lobster, 373, 375
Meadow,
catstail, 132, 136;
fescue, 132, 134;
flower of, 131;
foxtail, 132, 134, 135;
grasses, 132, 135;
vetchling, 101
Medullary rays, 74
Metamorphosis of frog, 346
Mineral matter in plants, 26, 28, 29
Mint, 118
Missel-thrush, 302, 306
Molluscs, 378
Monkshood, 99
Monocotyledons, 23, 40
Mosses, 199, 201
Moth, 368;
tiger-moth, 364, 369;
vapourer-moth, 364, 369
Moulds, 207, 208
Moulting of birds, 277, 327, 329
Mountain ash, 157
Mucor, 207, 208
Mullein, 116
Muscles, action of, 224, 225
Mushroom, 203
Musk, 115, 116
Mussel, fresh-water, 378, 380
Mustard, 94, 96; seed, 3, 7, 11
Mycelium,
of moulds, 208, 209;
of mushroom, 203, 205
Myriapods, 378
Narcissus, 120
Natural selection, 217, 338
Nectary, 90
Neuroptera, 370
Nodes, 45
Nuts, 175, 177
Oak, 140, 142;
family, 140;
fruit of, 175, 177
Oat, 133, 136
Oranges, 176, 179
Orthoptera, 357
Ovary, 92
Ovule, 92
Oxen, 261
Oxygen, liberated by leaves, 48, 51
Pales, 129, 130
Pancreas, 232, 233
Pancreatic juice, 232, 234
Panicle, 130
Pansy, fruit of, 166, 169
Parsley, 108;
family, 106, 107;
fool’s, 108;
hedge, 107
Parsnip, 108
Passerine order of birds, 320
Pea, 99;
family, 99, 101;
fruit of, 7, 165, 168;
leaves of, 39, 43;
seed, 2, 7;
seed, germination of, 9, 13
Pear, 104, 106; fruit of, 176, 180
Pellia, 199, 200
Penicillium, 207, 208
Perching of pigeon, 271
Perennial rye grass, 133, 137
Perianth, 119, 121
Pericarp, 167
Petal, 91
Pets, 214
Pigeon, 265, 270
Pigeons, different breeds of, 279
Pine cones, 160, 162, 171, 174
Pine, Scotch, 160, 161
Pistil, 91
Plane, 157, 159
Plants and animals, resemblances and differences, 243
Plants, respiration of, 243
Play of young animals, 248, 249, 258, 262
Plough-share bone of pigeon, 269
Plum, 106; fruit of, 175, 179
Plumule of bean, 2, 6
Pod, 103
Poison hemlock, 106, 107, 108
Pollen, 91
Pond-life, 340, 357, 378, 379, 390
Pond-snails, 379, 382
Pouter pigeon, 280
Poplar, 150, 151
Poppy, fruit of, 166, 168
Posterior, 217
Potato, 81, 84
Poultry, 296, 299
Precocious birds, 296, 329
Prickles, 75, 77
Primrose, 108, 109; fertilisation of, 109
Proboscis of butterfly, 367
Pro-legs of caterpillar, 365
Protective colouration,
of frog, 332;
of rabbit, 217
Prothallus,
of ferns, 184, 185, 188, 191;
of horsetail, 192, 195
Pupa,
of cabbage-white butterfly, 363, 366;
of Dytiscus, 361;
of tiger-moth, 364, 369
Rabbit, 211; digestion in, 233
Radicle,
of bean, 2, 6;
of lupine, 7;
of pea, 2, 7;
of sycamore, 4
Radish, 94, 95
Raspberry, 105, 175, 179
Receptacle, 90
Red, clover, 101;
fertilisation of, 101;
corpuscles of blood, 237, 242
Reproduction,
of a grass, 128;
of a moss, 201;
of ferns, 187, 188;
of flowering plants, 89;
of horsetail, 195;
of liverwort, 201;
of moulds, 208, 209;
of mushroom, 205
Respiration, 240;
definition of, 242;
of chick-embryo, 294;
of cockroach, 355;
of crustaceans, 376, 377;
of fresh-water mussel, 381;
of frog, 337;
of mammals, 242, 243;
of pigeon, 279;
of snail, 379, 382, 383;
of tadpole, 344
Resting stage,
of butterfly, 363, 366;
of Dytiscus, 361
Ribs of rabbit, 217, 223, 227
Rock pigeon, 280
Rodents, 220
Rook, 312, 318
Root cap, 17
Root, hairs, 17, 28, 30; lengthening of, 16
Rootlets, 17
Roots, 17, 21, 28;
as storehouses of food, 28, 30;
climbing, 75, 78;
work of, 28, 30
Rose, 103, 104;
family, 103;
fruit of, 176, 180;
leaves of, 38, 42
Rowan tree, 157
Ruminants, 261
Runner, 80, 82
Rushes, 133, 138
Rye grass, 133, 137
Saliva, 233, 234
Sallow willow, 150
Sand-martin, 311, 315
Saugh tree, 150
Scales of Lepidoptera, 364, 367
Scotch pine, 160, 161
Secondary thickening, 73
Sedges, 133, 138
Seeds, germination of, 9, 12;
of broad bean, 1, 5, 9, 13;
of maize, 18, 19;
of mustard, 3, 7, 11;
of pea, 2, 7;
of sycamore, 3, 8, 11, 13;
of vegetable marrow, 3, 7, 11;
of wheat, 18, 19;
of yellow lupine, 3, 7, 11
Sepal, 90
Sheep, 257, 258
Sheep’s, fescue, 132, 133, 134;
heart, structure of, 235, 237
Shell of hen’s egg, 282, 284
Shell,
of fresh-water mussel, 378, 381;
of garden snail, 379, 382;
of slug, 382
Shepherd’s purse, 93, 95; fruit of, 165
Shoot, 69
Shoulder blade of rabbit, 223, 228
Silicula, 165, 168
Siliqua, 165, 168
Skeleton,
leaves, 37, 39;
of arthropods, 351;
of pigeon, 268;
of rabbit, 217, 222, 226;
uses of, 224
Skin of frog, 334, 338
Skull,
of pigeon, 268;
of rabbit, 217, 222, 226
Skylark, 311, 316
Slender foxtail, 134, 135
Smell-sense of moths, 369; of rabbit, 218
Snapdragon, 116
Snowdrop, 120, 122
Soaring, 278
Song-thrush, 301, 303
Sounds of heart, 238
Spanish chestnut, 148
Sparrow, 315, 320
Sparrow hawk, 329, 330
Spawn,
of frog, 339, 340, 341;
of Limnaea, 380
Speedwell, 115, 116
Spiders, 378
Spikelet, 128, 130
Spinneret of caterpillar, 363, 365
Spiracles,
of cabbage-white caterpillar, 363, 365;
of cockroach, 350, 355
Spores,
of ferns, 184, 185, 187, 190, 191;
of horsetail, 195;
of liverwort, 199, 201;
of moss, 200, 202;
of Mucor, 207, 208;
of mushroom, 203, 205;
of Penicillium, 207, 209
Spruce fir, 161, 163; cones, 171, 174
Squirrels, 178, 220
Stamen, 91
Standard, 100, 102
Starch, 229;
action of saliva on, 230, 234;
formation of, in leaves, 32, 34;
in cotyledons, 2, 6;
in leaves, 48, 50;
in twigs, 56;
test for, 2, 32
Stem, lengthening of, 16
Stems,
bleeding of, 67, 70;
climbing, 75;
creeping, 80, 82;
duties of, 68;
food channels in, 67, 68, 69, 71;
hooking, 75;
of grasses, 72, 75;
of ivy, 75, 77, 78;
strengthening of, 71, 72, 75;
thickening of, 72;
twining, 76, 79;
underground, 80, 83
Sternum,
of pigeon, 269;
of rabbit, 217, 223, 227
Stigma, 91
Stipules, 39, 43
Stock, 94
Stolon, 81, 83, 125, 126
Stomach, 231, 232; of ruminant, 260
Stomata, 53
Stone fruits, 175, 179
Storm-cock, 302, 307
Strawberry, 105; fruit of, 176, 180, 181
Style of flower, 91
Sugar, 230
Sugar, formation of,
in germinating pea, 33;
in grasses, 126
Swallow, 310, 313; family, 310, 312
Sweet chestnut, 148
Sweet-scented vernal grass, 133, 137
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Programming Microsoft InfoPath 1st Edition Thom Robbins

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  • 8. LIMITED WARRANTY AND DISCLAIMER OF LIABILITY THE CD-ROM THAT ACCOMPANIES THE BOOK MAY BE USED ON A SINGLE PC ONLY. THE LICENSE DOES NOT PERMIT THE USE ON A NETWORK (OF ANY KIND). YOU FURTHER AGREE THAT THIS LICENSE GRANTS PERMISSION TO USE THE PRODUCTS CONTAINED HEREIN, BUT DOES NOT GIVE YOU THE RIGHT OF OWNERSHIP TO ANY OF THE CONTENT OR PRODUCT CONTAINED ON THIS CD-ROM. USE OF THIRD-PARTY SOFTWARE CONTAINED ON THIS CD-ROM IS LIMITED TO AND SUBJECT TO LICENSING TERMS FOR THE RESPECTIVE PRODUCTS. CHARLES RIVER MEDIA, INC. (“CRM”) AND/OR ANYONE WHO HAS BEEN INVOLVED IN THE WRITING, CREATION, OR PRODUCTION OF THE ACCOMPA- NYING CODE (“THE SOFTWARE”) OR THE THIRD-PARTY PRODUCTS CON- TAINED ON THE CD-ROM OR TEXTUAL MATERIAL IN THE BOOK, CANNOT AND DO NOT WARRANT THE PERFORMANCE OR RESULTS THAT MAY BE OBTAINED BY USING THE SOFTWARE OR CONTENTS OF THE BOOK. THE AUTHOR AND PUBLISHER HAVE USED THEIR BEST EFFORTS TO ENSURE THE ACCURACY AND FUNCTIONALITY OF THE TEXTUAL MATERIAL AND PROGRAMS CONTAINED HEREIN. WE, HOWEVER, MAKE NO WARRANTY OF ANY KIND, EXPRESSED OR IMPLIED, REGARDING THE PERFORMANCE OF THESE PROGRAMS OR CON- TENTS. THE SOFTWARE IS SOLD “AS IS” WITHOUT WARRANTY (EXCEPT FOR DEFECTIVE MATERIALS USED IN MANUFACTURING THE DISK OR DUE TO FAULTY WORKMANSHIP). THE AUTHOR, THE PUBLISHER, DEVELOPERS OF THIRD-PARTY SOFTWARE, AND ANYONE INVOLVED IN THE PRODUCTION AND MANUFACTURING OF THIS WORK, SHALL NOT BE LIABLE FOR DAMAGES OF ANY KIND ARISING OUT OF THE USE OF (OR THE INABILITY TO USE) THE PROGRAMS, SOURCE CODE, OR TEXTUAL MATERIAL CONTAINED IN THIS PUBLICATION. THIS INCLUDES, BUT IS NOT LIMITED TO, LOSS OF REVENUE OR PROFIT, OR OTHER INCIDENTAL OR CONSEQUENTIAL DAMAGES ARISING OUT OF THE USE OF THE PRODUCT. THE SOLE REMEDY, IN THE EVENT OF A CLAIM OF ANY KIND, IS EXPRESSLY LIMITED TO REPLACEMENT OF THE BOOK AND/OR CD-ROM, AND ONLY AT THE DISCRETION OF CRM. THE USE OF “IMPLIED WARRANTY” AND CERTAIN “EXCLUSIONS” VARIES FROM STATE TO STATE, AND MAY NOT APPLY TO THE PURCHASER OF THIS PRODUCT.
  • 9. PROGRAMMING MICROSOFT INFOPATH ™ A DEVELOPER’S GUIDE SECOND EDITION THOM ROBBINS CHARLES RIVER MEDIA, INC. Hingham, Massachusetts
  • 10. Copyright 2006 by THOMSON DELMAR LEARNING. Published by CHARLES RIVER MEDIA, INC. ALL RIGHTS RESERVED. No part of this publication may be reproduced in any way, stored in a retrieval system of any type, or transmitted by any means or media, electronic or mechanical, including, but not limited to, photocopy, recording, or scanning, without prior permission in writing from the publisher. Cover Design: Tyler Creative CHARLES RIVER MEDIA, INC. 10 Downer Avenue Hingham, Massachusetts 02043 781-740-0400 781-740-8816 (FAX) crminfo@thomson.com www.charlesriver.com This book is printed on acid-free paper. Thom Robbins. Programming Microsoft InfoPath™ : A Developer’s Guide, Second Edition. ISBN: 1-58450-453-6 Library of Congress Cataloging-in-Publication Data Robbins, Thomas, 1965- Programming Microsoft InfoPath : a developer's guide / Thom Robbins.--2nd ed. p. cm. Includes index. ISBN 1-58450-453-6 (pbk. with cd : alk. paper) 1. Microsoft InfoPath. 2. Business--Forms--Computer programs. I. Title. HF5371.R6 2006 005.36--dc22 2005031787 All brand names and product names mentioned in this book are trademarks or service marks of their respective companies. Any omission or misuse (of any kind) of service marks or trademarks should not be regarded as intent to infringe on the property of others. The publisher recognizes and respects all marks used by companies, manufacturers, and developers as a means to distin- guish their products. Printed in the United States of America 06 7 6 5 4 3 2 First Edition CHARLES RIVER MEDIA titles are available for site license or bulk purchase by institutions, user groups, corporations, etc. For additional information, please contact the Special Sales Depart- ment at 781-740-0400. Requests for replacement of a defective CD-ROM must be accompanied by the original disc, your mailing address, telephone number, date of purchase and purchase price. Please state the nature of the problem, and send the information to CHARLES RIVER MEDIA, INC., 10 Downer Avenue, Hingham, Massachusetts 02043. CRM’s sole obligation to the purchaser is to replace the disc, based on defective materials or faulty workmanship, but not on the operation or function- ality of the product. eISBN: 1-58450-655-5
  • 11. Acknowledgments xi Preface xii 1 Anatomy of the Microsoft Office System 2003 1 Introduction 1 What Is .NET? 2 .NET Framework 3 Defining the Solutions Architecture 5 The Benefits of a Service Oriented Architecture 6 What Is a Service? 8 Web Services 9 Web Services Architecture 9 Creating a Simple Web Service 10 Microsoft Office System 2003 15 What You Need to Know About InfoPath 19 Office 2003 and What’s New for Developers 21 Smart Documents 21 Developing a Smart Document 22 Smart Document Security Restrictions 23 Smart Tags Version 2 23 Windows SharePoint Services and SharePoint Portal Server 24 Visual Studio Tools for Office 26 Summary 29 2 Understanding the InfoPath IDE 31 Introduction 31 The InfoPath Interface 32 Contents v
  • 12. Form Area 32 Repeating and Optional Sections 36 Task Panes 39 The Basics of Form Design 40 Creating Data Sources 43 Laying Out a Form 50 Placing Controls 52 Creating Views 52 Publishing Forms 54 Testing the Employee Contact Form 56 Form Template Architecture 61 The Template Definition File (Manifest.xsf) 63 Template Customization 64 Summary 65 3 Generating XML Forms 67 Introduction 67 What Is an XML Schema? 68 Creating a Data Source 68 XSD Schema Definitions 71 Extending Schemas with Validation 73 The Employee Timesheet Application 81 Schema Inheritance 81 Form Design 86 Extending Forms with Formatting and Validation 89 Conditional Formatting 89 Data Validation 90 Extending Forms with Script 97 Declarative versus Programmatic Development 99 The InfoPath Object Model 99 vi Contents
  • 13. Extending the Timesheet 102 Calculate Total Time Entered 105 Summary 106 4 Generating Web Service Forms 107 Introduction 107 The HTTP Pipeline Model 108 The WebMethods Framework 112 The Interview Feedback Application 113 The Middle Tier 115 Database Access 117 Compile and Run 119 Where Is UDDI? 120 Publishing a Service Provider 122 Publishing the Service 122 Publishing the Instance Information 124 Where Is WSDL? 126 InfoPath and WSDL 129 Where’s the SOAP? 129 InfoPath and the Web Service Data Source 132 Forms That Submit Data 132 InfoPath Controls 135 Control Inheritance 138 Forms That Query for Data 139 Returning the Data Document 139 The Manager’s Views 140 Enabling Custom Submission 142 Submitting with Custom Script 142 Submitting with HTTP 146 Contents vii
  • 14. Summary 148 5 Generating Database Forms 149 Introduction 149 Database Architecture 150 Which Is the Right Database? 151 Microsoft SQL Server 2000 152 Database Design Considerations 153 InfoPath and Database Connectivity 155 Executing Stored Procedures 164 Microsoft Access 2003 169 Database Architecture 170 Access Components 171 The Shape Provider 176 Summary 181 6 Building Workflow Enabled Applications 183 Introduction 183 Defining a Workflow Automation Solution 184 Defining a Workflow Repository 186 The Need for Real Time 201 InfoPath and Mail Enablement 202 Creating Ad Hoc Workflow 205 Sales Call Report Example 206 Task Panes 207 Designing Administrative Workflow 208 The Web Service Advantage 208 Designing the InfoPath Form 210 Designing the Status Screen 211 Summary 212 viii Contents
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  • 16. Insects.—October is the best month for pupa hunting. NOVEMBER. PLANT LIFE. Plants usually in flower.—Shepherd’s purse, daisy, white deadnettle, and others. Most forest-trees are now leafless. Fruits of hawthorn, rose, holly, mistletoe, etc., are ripe. Corn.—Wheat-sowing continued. ANIMAL LIFE. Mammals.—Bats hibernate (p. 257). Birds.—Larks patrol fields in flocks (p. 318). Insects.—Pupae may be found. DECEMBER. PLANT LIFE. General Work for Winter Months.—Arrange collections of flowers, grasses, leaves, etc. Study the methods of branching, and the bark, of trees, and make drawings of typical examples (Chap. VIII.). Examine bulbs and corms, (Chap. V.) and grow them in water-
  • 17. glasses. Trace the water-conducting strands in the flower-stalks of snowdrop, narcissus, etc. (Chap. V.). Flowers of daisy, white deadnettle, and a few others may be found. Fruits of mistletoe, holly, etc., are ripe. ANIMAL LIFE. General Work for Winter Months.—Prepare skeletons, etc., and study the structure and manner of life of rabbits, poultry, and pigeons (Chaps. XII., XIII., and XV.). In snowy weather, examine and draw the footprints of domestic and other animals (Chap. XIV.). Place grain, crumbs, suet, and other food for birds, and identify those which come to feed (Chap. XVII.). Birds.—Missel-thrush sings. Sparrow-hawks may be seen near farms. Insects.—Pupae may be found.
  • 18. TYPICAL EXAMINATION PAPERS. The National Froebel Union. ELEMENTARY CERTIFICATE. Nature Knowledge.— Paper I. (Questions 1 and 2 and any two others to be answered.) 1. Describe the flower provided, and draw it in longitudinal section. Explain how cross-pollination is ensured in this flower; give drawings to illustrate. 2. Give and plan out the subject- matter for one or more Lessons, to be given to children of seven or eight years of age, on the Dispersal of Fruits and Seeds by Animals. 3. Describe the structure of an Acorn and of a Wheat grain, and contrast these two seeds. Give enlarged drawings of each. 4. What is the work of the root of a plant, and how is this work carried out? What different forms of roots are to be found? Give examples and make a rough sketch of each.
  • 19. 5. Describe the bud in winter, and its method of unfolding in spring, of any two of the following trees:—Oak, Beech, Sycamore. Make sketches to illustrate. 6. Make as complete a list as you can of Flowering Plants which grow in ponds; state how these plants have adapted themselves to their habitat, and say at what time of the year each of them flowers. What plants would you expect to find growing round the margin of the pond? Paper II. (Questions 1 and 2 must be answered, and any three others.) 1. Draw up Notes of Lessons on one of the following subjects:—“A Mole,” “Domestic Fowls,” “A Cat.” State the age of the children, and the method you would pursue. 2. What is a ruminant? Give as many groups of ruminating animals as you can and the habits of one. 3. Give the life-history of one of the following, with illustrations:—a Bee, a Caddis-fly, a Spider, a Butterfly. 4. Give the life and habits of the Squirrel. 5. How does a Starling differ from other Birds?
  • 20. 6. Draw a common Snail and a Slug. Give a short account of their life- histories. 7. Give instances of protective colouring amongst (1) Insects, (2) Birds, (3) Mammals, in this country. Board of Education.
  • 21. TEACHERS’ CERTIFICATE EXAMINATION. General Elementary Science. Part II. 11. Give an example in each case of a plant with—(a) Plumed fruits or seeds. (b) Winged fruits or seeds. (c) Climbing stem covered with hooks. (d) Flowers which come out before the leaves. (e) Flowers in which the stamens are united to form a tube. 12. Show in the case of any two British wild plants the special means they possess for survival in the struggle for existence. 13. Name five of the earliest flowering wild plants in your neighbourhood, in the order in which they flower, and mention the chief characteristics of the flower in each case. 14. Describe the life-history of a fern so far as it can be observed by the naked eye and with the aid of a pocket lens. 15. Describe, with the help of drawings, the work of a bee in its mode both of collecting pollen and honey and of fertilising flowers.
  • 22. 16. Give a short account of the structure of a bird’s wing. How are the wings made use of during flight? 17. Give an account of some simple experiments you would employ to demonstrate the phenomena of respiration in animals and plants. Board of Education.
  • 23. PRELIMINARY EXAMINATION FOR THE CERTIFICATE. Part II. Elementary Science.—Syllabus No. II. (You should answer six questions.) 1. Describe with the aid of a drawing the various structures seen by means of a pocket lens in a section across the middle region of a grain of wheat. 2. How would you measure the rate of transpiration of water from a small plant or a leafy stem? 3. How can it be shown that the root responds to external influences of moisture, light and gravity? 4. Give a brief account of the function of the green leaf in the nutrition of plants. 5. Compare by drawings the leaves of broad bean and garden pea. Then discuss the means by which the two plants obtain mechanical support. 6. When the bulb of a thermometer is placed in a jar of soaked and germinating seeds, what temperature
  • 24. change is observed? Explain the cause of this. 7. Describe experiments which show in what respects the air is affected in composition by passing through the lungs. 8. Describe with the help of drawings the structure of the flowers of the hazel or willow and show how they are adapted for cross-pollination. 9. What is meant by root pressure, and how would you demonstrate it? Illustrate your answer by drawings. 10. What are the conditions of the soil which make it a suitable medium for healthy root-action and vigorous plant growth? Conversely under what conditions of soil would the plant fail to thrive or die? Board of Education (South Kensington).
  • 25. General Biology. Section I. of Stage I. (You are permitted to answer only eight questions.) 1. Write what you can of the habits of the common House Fly and of the common Clothes Moth; draw figures of their appearance at different stages of the life-history. 2. Where and when do you find Frog’s eggs? Of what use is the jelly with which they are surrounded? 3. How does the Tadpole swim, and how does the Frog swim? How does the Frog jump, and how does it catch a fly? 4. Contrast the characters of the mouth (including teeth if present) in the Frog, Bird, Cat, Rabbit and Sheep. 5. Describe the characteristic modes of locomotion in the Bird, Dog, Rabbit and Bat, and point out any peculiarities of the skeleton which are related to these habits. 6. Describe the heart of the Sheep, and account so far as you can for any differences you can point out between the various chambers. 7. In what way are bees useful to flowers? Explain in any one example you
  • 26. choose what happens when a bee visits the flower. 8. Describe the roots of a pea or bean. What importance do you attach to the different parts you mention? 9. What is starch? How would you show whether or not it was present in a leaf? What conditions are necessary in order that the leaf may produce it? 10. Describe the fruit of either the Sycamore or the Poppy, and explain the uses of the different parts in dispersing the seed. 11. Describe how you would proceed in arranging an experiment to enable you to study the germination of a seed. Give a brief account of the process of germination of any seed you may select. 12. Describe and sketch the specimen provided, and explain, as far as you can, the use of the different parts.
  • 27. INDEX. Acorn, 141, 144, 146, 175, 177 Air, carbon dioxide in, 31, 33 Air-chamber of hen’s egg, 283, 285 Air sacs of birds, 279 Albumin, 285 Alder, 142, 149 Allantois, 289, 293 Alternation of generations, 189, 196 Amnion, 288, 290 Anemone, 97, 98 Animals and plants, resemblances and differences, 243 Annual, meadow grass, 135; rings, 73 Anterior, 217 Anther of stamen, 91 Aorta, 236, 238 Appendages of crayfish and lobster, 373, 375 Apple, 104, 106; fruit of, 176, 179 Apricot, 106 Aquarium, a simple, 340 Arachnids, 378 Arteries, 237, 238 Arteries, pulse in, 235, 239 Arthropods, 351 Arum, 122 Ash, 153, 156; fruit of, 171, 173; mountain, 157 Aspen, 152 Auricles of heart, 235, 237 Awn, 129, 130, 131 Axil of leaf, 45, 47
  • 28. Backbone, of pigeon, 269; of rabbit, 217, 222, 227 Bacteria, 209 Balancers of hen’s egg, 283, 285 Bark, 74 Bast, 71, 72 Bat, 255, 256 Bean seed, 1, 2, 5; germination of, 9, 13; starch in, 2 Beech, 142, 145, 147; fruit of, 175, 178 Beetle, a water, 357 Beetles, 362 Berries, 175, 179 Biennials, 31, 96 Bile, 232, 234 Birch, 142, 147, 148 Birds, 269 Bird’s foot trefoil, 102 Black bent, 135 Blackberry, 103, 105; fruit of, 175, 179; leaves, 38, 41, 105 Blackbird, 302, 307 Bleeding of stems, 67, 70 Blood, 233, 235, 242; circulation of, 235; red corpuscles of, 237, 242 Blue mould, 207, 208 Bone, structure of a long, 223, 228 Bones, of birds, 269; of pigeon, 274; of rabbit, 222 Box leaves, 44, 45 Bracken fern, 184, 189 Bracts of anemone, 97, 99;
  • 29. of daisy, 111; of dandelion, 113; of lime, 152, 154, 155, 174 Branches, position of, 45, 47 Breast bone, of pigeon, 269; of rabbit, 217, 223, 227 Breathing, definition of, 242; necessity for, 241; of cockroach, 355; of crustaceans, 376, 377; of fresh-water mussel, 381; of frog, 333, 337; of mammals, 242, 243; of snails, 382, 383; of tadpole, 344 Breathing organ of chick-embryo, 289, 294 Broad bean seed, 1, 2, 5 Broccoli, 96 Broom, 101 Brussels sprouts, 96 Bud, a typical, 55, 58 Buds, 55, 69; bursting of, 56, 61, 64; of ash, 153, 156; of horse chestnut, 57, 63; of sycamore, 56, 60; position of, 45, 50 Bulb, 81, 84 Burrows of earthworms, 384, 385 Buttercup, 96, 97; family, 96, 97 Butterflies, cabbage-white, 362, 365 Calamites, 196 Calceolaria, 116 Calyx, 90 Cambium, 72
  • 30. Candytuft, 94 Canine teeth, 246, 248, 255 Capillaries, 237, 240 Capsule, 168 Carbon, contained in plants, 31, 33; contained in starch, 32 Carbon dioxide, formed by living body, 240, 241; formed when flesh burns, 240, 241; formed when wood burns, 31; in air, 31, 33 Carnivores, 254 Carpel, 96, 98 Carrot, 96, 108 Castings of earthworms, 384, 386 Cat, 246, 250, 252, 254 Catkin, 146 Catkins, of alder, 142, 149; of beech, 142, 148; of birch, 142, 148; of hazel, 142, 149; of oak, 141, 144, 145; of poplar, 151; of willow, 150, 151 Caterpillar, of cabbage-white butterfly, 362, 365; of tiger-moth, 364, 369; of vapourer-moth, 364, 370 Cauliflower, 96 Celery, 108 Centipedes, 378 Cephalothorax of crab, 373, 376; of crayfish and lobster, 373, 375 Cherry, 103, 105, 106;
  • 31. fruit of, 175, 179 Chestnut, horse, 38, 42, 47, 57, 63, 65, 157, 159; Spanish or sweet, 148 Chick, development of, 286, 289; education of, 295, 296; embryo of, 287, 289; hatching of, 294, 295 Chitin, 251 Chrysalis, 366 Claws of cat, 247, 251 Cleavers, 175, 177 Climbing stems, 75 Clitellum of earthworm, 383, 386 “Clock” of dandelion, 112, 171, 172 Clover, 101, 102 Cockroach, 349, 351; habits of, 356; life-history of, 356; position of in insect class, 357; structure of, 355 Cocoon of earthworm, 386; of tiger-moth, 364, 369 Coleoptera, 362 Collar of mushroom, 203, 205; of garden snail, 379 Collecting, 389, 390 Colour, of flowers, 93; of fruits, 182 Compositae, 114 Cone-bearing trees, 160, 161 Cones of alder, 149; of horsetail, 191, 192, 194, 195; of larch, 161, 163; of Scotch pine, 160, 162, 171, 174; of spruce fir, 163, 171, 174
  • 32. Convolvulus, 76, 78, 79 Cork, 75 Corm, 81, 85 Corolla, 91 Corona, 120, 122 Cotyledons, 13, 16, 22, 23; of bean, 2, 6 Cowslip, 109, 110 Crayfish, 372, 374 Creeping stems, 80, 82 Cress, 94, 96 Crocus corm, 81, 85 Crop of pigeon, 271 Cross fertilisation, 92, 102, 110, 118, 122, 151 Crow, 312, 318, 320; family, 312, 320 Crucifers, 95 Crustaceans, 372, 377 Cuckoo, 322, 324; cuckoo-pint, 122 Currants, 176, 179 Cushion-feet of caterpillar, 365 Daffodil, 84, 85, 120, 122 Daisy, 111, 112 Dandelion, 112, 113; fruit of, 171, 172 Deadnettle, 117 Deer, 261 Dentine, 219 Development of chick, 286, 289; of frog, 340 Diaphragm, 218 Diastase, 234 Dicotyledons, 23, 40, 72 Digestion, 231, 233; definition of, 233 Digestive canal of frog, 231; of rabbit, 232 Diptera, 370
  • 33. Dispersal of insects, 370; of seeds, 165 Dissection, 214 Dog, 248, 251, 252, 254 Donkey, 261 Dorsal, 217 Down feathers, 273, 277 Dropwort, water, 108 Duck, 326, 327 Dytiscus, habits and structure of, 357, 358; life-history of, 361 Ear, of grass, 130 Ears, of rabbit, 218 Earthworms, 383, 384 Education of young animals, 248, 249, 262 Eggs, of cabbage-white butterfly, 362; of cockroach, 357; of Dytiscus, 361; of earthworm, 386; of frog, 339, 340, 341; of hen, 282, 284; of Limnaea, 380 Elm, 152, 153; fruit of, 171, 173 Embryo, 12; of chick, 287, 289; of fern, 188, 191; of horsetail, 195 Enamel, 219 Endosperm, 22 Evolution, a case of, 338 Extinct horsetails, 196 Eyes,
  • 34. of butterfly, 363, 367, 368; of cat, 246, 250; of cockroach, 348, 352; of crab, 373; of crayfish and lobster, 372; of dog, 248, 251; of pigeon, 271; of rabbit, 218; of snail, 379, 382 Falcon, 272, 330 Fantail pigeon, 280 Feathers of pigeon, 265, 266, 267, 270, 275, 276 Feelers, of butterfly, 363, 367; of cockroach, 349, 352; of crayfish and lobster, 372, 373, 374, 375; of Dytiscus, 358, 359; of moth, 364, 368, 369 Fehling’s solution, 230 Ferns, 183; bracken, 184, 189; hart’s tongue, 185, 190, 191; male fern, 183, 185 Fertilisation, 92; of ferns, 188; of forest trees, 146; of foxglove, 116; of grasses, 131; of horsetail, 195; of moss, 202; of oak, 145; of primrose, 109; of red clover, 101; of Scotch pine, 162 Fescues, 132, 134
  • 35. Fieldfare, 303, 309 Field work, 388 Filament of stamen, 91 Fir, spruce, 161, 163 Flight of bird, 278 Flower, of a grass, 128, 129; of wallflower, 88, 89 Flowerless plants, 197 Flowers, work of, 89 Food, carbonaceous, of plants, 34, 35; mineral, of plants, 29; necessity of, 230; obtained from air, 31, 34; obtained from soil, 26, 29; of mushroom, 204, 206; of young seedling, 28 Fool’s parsley, 108 Fowls, 296, 299 Foxglove, 114, 115; family, 114, 115 Foxtails, 132, 134, 135 Frog, development of, 340; digestive canal of, 231; life of, 332, 334 Fronds of ferns, 65, 183, 184, 186, 189 Fruit, 166 of apple, 176, 179; of ash, 171, 173; of beech, 175, 178; of blackberry, 175, 179; of buttercup, 98; of cherry, 175, 179; of dandelion, 171, 172; of elm, 171, 173; of field geranium, 165, 168;
  • 36. of gooseberry, 175, 179; of hazel, 175, 177; of herb bennet, 174, 177; of lime, 174; of oak, 175, 177; of pansy, 166, 169; of pea, 7, 165, 168; of pear, 176, 180; of penny-cress, 165, 168; of plum, 175, 179; of poppy 166, 168; of raspberry, 175, 179; of rose, 176, 180; of shepherd’s purse, 165; of strawberry, 176, 180, 181; of sycamore, 3, 171, 173; of vegetable marrow, 176, 179; of violet, 166, 169; of wallflower, 165, 167; of willow, 171, 173; of wood avens, 174, 177 Fruits, colour of, 182; hooked, 174, 177 Funaria, 199, 202 Fungi, 206, 244 Fur, of bat, 256; of cat, 246, 250; of rabbit, 212, 216 Galls, 141, 146 Gastric juice, 232, 233 Geranium, fruit of, 165, 168 Germinal disc, 285, 287, 289 Germination, 12, 21 Gills, of crab, 374;
  • 37. of crayfish and lobster, 373, 376; of fresh-water mussel, 379, 381; of mushroom, 203, 205; of tadpole, 341, 344, 346 Gizzard of pigeon, 271 Gloxinia, 116 Glumes, 129, 130 Goats, 261 Gooseberry, 175, 179 Goose grass, 175, 177 Gorse, 101 Grapes, 176, 179 Grasses, 125 Grass, flowers of, 128, 129; reproduction of, 128 Grass stems, 72, 75 Grinding teeth of rabbit, 219 Gullet, 231, 232 Gymnosperms, 72, 163 Hair, of cat, 246, 250; of dog, 248, 251; of sheep, 258 Hart’s tongue fern, 185, 190, 191 Hatching, of chick, 294, 295; of tadpole, 340, 344 Haulms, of grasses, 125, 127; of horsetail, 191, 192, 193, 194 Hawks, 329 Hawthorn, 106 Hazel, 142, 149; fruit of, 175, 177 Head,
  • 38. of clover, 101, 102; of daisy, 113; of dandelion, 113 Heart, beats of, 235, 239; of chick-embryo, 288, 291; of cockroach, 350, 355, 356; sheep’s, structure of, 235, 237; valves of, 236, 238, 239 Hemiptera, 370 Hemlock, poison, 106, 107; water, 108 Hen, eggs of, 282, 284 Herb-bennet, fruit of, 174, 177 Heredity, 217, 339 Hip bones of rabbit, 223, 228 Hip of rose, 176, 180 Honey-dew, 158 Honeysuckle, 78 Hoofed mammals, 257 Hoofs, 258, 259, 261 Hooked fruits, 174, 177 Hooking stems, 75 Horns, 257, 259 Horse, limbs of, 261 Horse chestnut, 157, 159; buds of, 57, 63; leaves of, 38, 42, 47, 64 Horsetail, 191 House-martin, 311, 315 House-sparrows, 315, 320 Hovering, 279, 331 Hyacinth, 84, 119, 120 Hymenoptera, 370 Hypha of mushroom, 205 Hyphae of moulds, 208, 209
  • 39. Imago, 363 Incisor teeth of rabbit, 213, 219 Incubator, a simple, 286 Insect, definition of, 351 Insects, 349 Instinct, 252, 296 Internodes, 45 Intestines, 231, 232 Iodine solution, 2 Irritability, 116 Ivy, leaves, 38, 43; stem, 75, 77, 78 Jacobin pigeon, 280 Jaws, of cockroach, 349, 352, 354; of crayfish, 375; of rabbit, 222, 226; of sheep, 257, 259 Keel, of bird’s breast-bone, 274; of pea flower, 100, 102 Kestrel, 329, 330 Keys, of ash, 153, 156; of sycamore, 159 Kittens, 248 Labial palps, of cockroach, 353; of Lepidoptera, 367 Labiates, 117 Labium, of caterpillar, 363, 365; of cockroach, 349, 353 Labrum of cockroach, 349, 352 Laburnum, 101, 102
  • 40. Lambs, 258, 262 Lark, 311, 316 Larva, of cabbage-white butterfly, 362, 365; of Dytiscus, 361; of tiger-moth, 364, 369; of vapourer-moth, 364, 370 Leaf fall, 55, 59 Leaf of a grass, 127 Leaves, arrangement of, 44; of blackberry, 38, 41, 105; of box, 44, 45; of ferns, 65, 183, 184, 185, 186, 189, 191; of horse chestnut, 38, 42, 47, 64; of ivy, 38, 43; of rose, 38, 42; of sweet pea, 39, 43; of sycamore, 38, 42, 58, 157, 158; shapes of, 37, 40; simple and compound, 41; skeleton, 37, 39; veins of, 37, 39; work of, 48 Legume, 165, 168 Ligule, 125, 127 Lily family, 119, 120 Limbs, movement of, 225; of cat, 246; of chick-embryo, 288, 292; of dog, 248; of pigeon, 266, 270; of rabbit, 216, 223, 228; of sheep, 259, 261 Lime, 152, 154, 155; fruit of, 174 Limnaea, 379, 382 Liver, 232, 233 Liverwort, 199, 200
  • 41. Lobster, 372, 374 Locomotion, of cat, 247, 251; of crab, 377; of dog, 249, 251; of earthworm, 383, 385; of fresh-water mussel, 380; of garden snail, 379, 382; of insects, 353, 360, 368; of rabbit, 216 Lombardy poplar, 150, 152 “Lords and Ladies,” 122 Lupine seed, 3, 7, 11, 14 Maize seed, 18, 19; germination of, 21 Male fern, 183, 185 Mammals, 220 Mandibles, of caterpillar, 365; of cockroach, 349, 352; of crayfish and lobster, 373, 375 Mantle of fresh-water mussel, 378, 381; of garden snail, 379, 381 Maps, use of, in Nature-study, 389 Marjoram, 118 Marsh marigold, 97, 98 Martin, house, 311, 315; sand, 311, 315 Mast of beech, 142 Mastication, 219 Mavis, 301, 303 Maxillae, of cockroach, 350, 353; of crayfish and lobster, 373, 375; of Lepidoptera, 367 Maxillary palps of cockroach, 353 Maxillipedes of crayfish and lobster, 373, 375
  • 42. Meadow, catstail, 132, 136; fescue, 132, 134; flower of, 131; foxtail, 132, 134, 135; grasses, 132, 135; vetchling, 101 Medullary rays, 74 Metamorphosis of frog, 346 Mineral matter in plants, 26, 28, 29 Mint, 118 Missel-thrush, 302, 306 Molluscs, 378 Monkshood, 99 Monocotyledons, 23, 40 Mosses, 199, 201 Moth, 368; tiger-moth, 364, 369; vapourer-moth, 364, 369 Moulds, 207, 208 Moulting of birds, 277, 327, 329 Mountain ash, 157 Mucor, 207, 208 Mullein, 116 Muscles, action of, 224, 225 Mushroom, 203 Musk, 115, 116 Mussel, fresh-water, 378, 380 Mustard, 94, 96; seed, 3, 7, 11 Mycelium, of moulds, 208, 209; of mushroom, 203, 205 Myriapods, 378 Narcissus, 120 Natural selection, 217, 338
  • 43. Nectary, 90 Neuroptera, 370 Nodes, 45 Nuts, 175, 177 Oak, 140, 142; family, 140; fruit of, 175, 177 Oat, 133, 136 Oranges, 176, 179 Orthoptera, 357 Ovary, 92 Ovule, 92 Oxen, 261 Oxygen, liberated by leaves, 48, 51 Pales, 129, 130 Pancreas, 232, 233 Pancreatic juice, 232, 234 Panicle, 130 Pansy, fruit of, 166, 169 Parsley, 108; family, 106, 107; fool’s, 108; hedge, 107 Parsnip, 108 Passerine order of birds, 320 Pea, 99; family, 99, 101; fruit of, 7, 165, 168; leaves of, 39, 43; seed, 2, 7; seed, germination of, 9, 13 Pear, 104, 106; fruit of, 176, 180 Pellia, 199, 200 Penicillium, 207, 208
  • 44. Perching of pigeon, 271 Perennial rye grass, 133, 137 Perianth, 119, 121 Pericarp, 167 Petal, 91 Pets, 214 Pigeon, 265, 270 Pigeons, different breeds of, 279 Pine cones, 160, 162, 171, 174 Pine, Scotch, 160, 161 Pistil, 91 Plane, 157, 159 Plants and animals, resemblances and differences, 243 Plants, respiration of, 243 Play of young animals, 248, 249, 258, 262 Plough-share bone of pigeon, 269 Plum, 106; fruit of, 175, 179 Plumule of bean, 2, 6 Pod, 103 Poison hemlock, 106, 107, 108 Pollen, 91 Pond-life, 340, 357, 378, 379, 390 Pond-snails, 379, 382 Pouter pigeon, 280 Poplar, 150, 151 Poppy, fruit of, 166, 168 Posterior, 217 Potato, 81, 84 Poultry, 296, 299 Precocious birds, 296, 329 Prickles, 75, 77 Primrose, 108, 109; fertilisation of, 109 Proboscis of butterfly, 367 Pro-legs of caterpillar, 365 Protective colouration, of frog, 332;
  • 45. of rabbit, 217 Prothallus, of ferns, 184, 185, 188, 191; of horsetail, 192, 195 Pupa, of cabbage-white butterfly, 363, 366; of Dytiscus, 361; of tiger-moth, 364, 369 Rabbit, 211; digestion in, 233 Radicle, of bean, 2, 6; of lupine, 7; of pea, 2, 7; of sycamore, 4 Radish, 94, 95 Raspberry, 105, 175, 179 Receptacle, 90 Red, clover, 101; fertilisation of, 101; corpuscles of blood, 237, 242 Reproduction, of a grass, 128; of a moss, 201; of ferns, 187, 188; of flowering plants, 89; of horsetail, 195; of liverwort, 201; of moulds, 208, 209; of mushroom, 205 Respiration, 240; definition of, 242; of chick-embryo, 294; of cockroach, 355; of crustaceans, 376, 377; of fresh-water mussel, 381;
  • 46. of frog, 337; of mammals, 242, 243; of pigeon, 279; of snail, 379, 382, 383; of tadpole, 344 Resting stage, of butterfly, 363, 366; of Dytiscus, 361 Ribs of rabbit, 217, 223, 227 Rock pigeon, 280 Rodents, 220 Rook, 312, 318 Root cap, 17 Root, hairs, 17, 28, 30; lengthening of, 16 Rootlets, 17 Roots, 17, 21, 28; as storehouses of food, 28, 30; climbing, 75, 78; work of, 28, 30 Rose, 103, 104; family, 103; fruit of, 176, 180; leaves of, 38, 42 Rowan tree, 157 Ruminants, 261 Runner, 80, 82 Rushes, 133, 138 Rye grass, 133, 137 Saliva, 233, 234 Sallow willow, 150 Sand-martin, 311, 315 Saugh tree, 150 Scales of Lepidoptera, 364, 367 Scotch pine, 160, 161 Secondary thickening, 73
  • 47. Sedges, 133, 138 Seeds, germination of, 9, 12; of broad bean, 1, 5, 9, 13; of maize, 18, 19; of mustard, 3, 7, 11; of pea, 2, 7; of sycamore, 3, 8, 11, 13; of vegetable marrow, 3, 7, 11; of wheat, 18, 19; of yellow lupine, 3, 7, 11 Sepal, 90 Sheep, 257, 258 Sheep’s, fescue, 132, 133, 134; heart, structure of, 235, 237 Shell of hen’s egg, 282, 284 Shell, of fresh-water mussel, 378, 381; of garden snail, 379, 382; of slug, 382 Shepherd’s purse, 93, 95; fruit of, 165 Shoot, 69 Shoulder blade of rabbit, 223, 228 Silicula, 165, 168 Siliqua, 165, 168 Skeleton, leaves, 37, 39; of arthropods, 351; of pigeon, 268; of rabbit, 217, 222, 226; uses of, 224 Skin of frog, 334, 338 Skull, of pigeon, 268; of rabbit, 217, 222, 226 Skylark, 311, 316 Slender foxtail, 134, 135
  • 48. Smell-sense of moths, 369; of rabbit, 218 Snapdragon, 116 Snowdrop, 120, 122 Soaring, 278 Song-thrush, 301, 303 Sounds of heart, 238 Spanish chestnut, 148 Sparrow, 315, 320 Sparrow hawk, 329, 330 Spawn, of frog, 339, 340, 341; of Limnaea, 380 Speedwell, 115, 116 Spiders, 378 Spikelet, 128, 130 Spinneret of caterpillar, 363, 365 Spiracles, of cabbage-white caterpillar, 363, 365; of cockroach, 350, 355 Spores, of ferns, 184, 185, 187, 190, 191; of horsetail, 195; of liverwort, 199, 201; of moss, 200, 202; of Mucor, 207, 208; of mushroom, 203, 205; of Penicillium, 207, 209 Spruce fir, 161, 163; cones, 171, 174 Squirrels, 178, 220 Stamen, 91 Standard, 100, 102 Starch, 229; action of saliva on, 230, 234; formation of, in leaves, 32, 34; in cotyledons, 2, 6; in leaves, 48, 50;
  • 49. in twigs, 56; test for, 2, 32 Stem, lengthening of, 16 Stems, bleeding of, 67, 70; climbing, 75; creeping, 80, 82; duties of, 68; food channels in, 67, 68, 69, 71; hooking, 75; of grasses, 72, 75; of ivy, 75, 77, 78; strengthening of, 71, 72, 75; thickening of, 72; twining, 76, 79; underground, 80, 83 Sternum, of pigeon, 269; of rabbit, 217, 223, 227 Stigma, 91 Stipules, 39, 43 Stock, 94 Stolon, 81, 83, 125, 126 Stomach, 231, 232; of ruminant, 260 Stomata, 53 Stone fruits, 175, 179 Storm-cock, 302, 307 Strawberry, 105; fruit of, 176, 180, 181 Style of flower, 91 Sugar, 230 Sugar, formation of, in germinating pea, 33; in grasses, 126 Swallow, 310, 313; family, 310, 312 Sweet chestnut, 148 Sweet-scented vernal grass, 133, 137
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