SlideShare a Scribd company logo
5
Most read
10
Most read
17
Most read
Proximate Analysis of
Feeds & Fodder
Dr. Pankaj Kumar Singh
Assistant Professor
Department of Animal Nutrition
Bihar Animal Sciences University
Patna, Bihar, India, PIN-800014
E-mail: vetpank@gmail.com
PROXIMATE ANALYSIS
Weende System of Feed Analysis
Origin
• Weende Experimental Station, Germany 1865
• By Wilhelm Henneberg & Friedrich Stohmann
• Chemical analysis of feed & fodder
COMPONENTS
• Water or Moisture
• Crude Protein (CP)
• Ether Extract (EE)
• Crude Fiber (CF)
• Nitrogen Free extractives (NFE)
• Ash
Proximate / Weende System Analysis of Feeds & Fodder
Proximate / Weende System Analysis of Feeds & Fodder
Proximate / Weende System Analysis of Feeds & Fodder
Proximate Principles
Proximate / Weende System Analysis of Feeds & Fodder
Proximate / Weende System Analysis of Feeds & Fodder
Proximate / Weende System Analysis of Feeds & Fodder
Proximate / Weende System Analysis of Feeds & Fodder
Proximate / Weende System Analysis of Feeds & Fodder
Proximate / Weende System Analysis of Feeds & Fodder
Proximate / Weende System Analysis of Feeds & Fodder
MAJOR COMPONENTS
PROCEDURE FRACTION COMPONENTS
Drying (100±20o) Moisture Water, other Volatile
compounds
Ignite
(500-600o)
Ash Mineral Elements
Kjeldhal Digestion CP Protein, A.A., NPN
Ether Extraction EE Fats, Oils. Waxes
Boiling with Acid &
Alkali
CF Cellulose, Lignin
Remainder NFE Starch, Sugar
Proximate / Weende System Analysis of Feeds & Fodder
LIMITATIONS OF PROXIMATE ANALYSIS (Harris 1970)
Components Supposed
to contain
Contains Missing Excess
Water Water Volatile Fatty Acids
Decomposed Sugars
None Volatile Fatty Acids,
Decomposed Sugars
CF Fibrous
Matter
Cellulose,
Parts of Lignin
Hemicellulose,
Part of lignin,
Acid Insoluble
Ash
None
NFE Soluble
Carbohydra
tes
Soluble CHO
Hemicellulose,
Part of Lignin,
Acid Insoluble Ash
None Hemicellulose,
Lignin,
Acid Insoluble Ash
Ether
Extract
Crude Fat
(Fats, Oils.
Fatty
Acids)
Free Fats, Oils,
Fatty Acids,
Chlorophyll, Sterols,
Anthocyanin,
Carotenoids, Resins,
Volatile oils, Lecithin
Cholesterol, Alkali
Substances
Protein bound
lipids,
Fatty Acids
formed Soaps
Chlorophyll, Sterol,
Anthocyanin,
Carotenoids, Volatile
Oils Resins Lecithin,
Cholesterol,
Alkali Substances
MERITS
• It forms the basis for
• Description of feed composition tables
• Purchasing feeds
• Ration formulation
• various equations for energy estimations
• It is the starting point for specific analysis.
• Provides Ist hand information about the
potentiality of the feed to fulfil the required
nutrient.
Contd…
• Used for analysis of feeds, faeces, urine body
fluids
• No substitute till today except for fiber
component.
• Referred by Nutritionist, Chemist, Physiologists,
Bacteriologists, Dietatitian, Food Processors etc.
• Handy to handle.
• The process is simple and economic.
DEMERITS
• Broad categorization of carbohydrates, CF, NFE, EE & CP
• No indication of kind of mineral elements.
• It does not includes vitamin.
• Traditional conversion factor (6.25) is too large for most of
the wild vegetation. (Conklin-Brittain,1999)
• Values are approximate one and without actually using in
feeding trials.
• The partitioning of CF & NFE as poorly and highly digestible
respectively is questionable (Crampton & Maynard ,1937)
• The CF method severely underestimates the total plant cell
wall content of a feed. (Vansoest, 1994)
Contd…
• CF-considered as indigestible-non nutritive residue.
(Banerjee 1978)
• CF doesn’t account for some of the hemicellulose and
lignin components. (Schroeder , 1994)
• The residue of alkali-acid digestion is not truly
indigestible portion of feed rather is composed of
cellulose and variable portion of non cellulogic
polysaccharides and lignin. (Jung , 1997)
• The digestibility of carbohydrates does not follow its
partitioning into CF & NFE with any marked certainty,
especially for roughages. (Morrison, 1987)
• The CF of forages may be as well digested as the protein
(Newlander and Jones, 1932; Mitchell and Hamilton,1933 ; Morrison, 1937).
• NFE includes pentosans, other polusacharides, soluble
lignins thus over estimates. (Banerjee 1978)
• If EE contains large percentage of plant waxes, essential
oils, resins etc., it has little value.
• CP values give no indication if heat damage has occurred
which may alter protein availability.
(Schroeder , 1994)
• The ash content is not true representative of the
inorganic material in the feed.
Contd…
Thanking you
“Don’t let schooling interfere with your
education”
Mark Twain

More Related Content

PPTX
Major economic traits of cattle and buffalo
PPTX
Measures of Feed Energy- Gross Energy, Digestible Energy, Metabolisable energ...
PPTX
Feeding standard
DOCX
Freshwater aquaculture 2nd sem (full syllabus)
PPTX
PPSX
Proximate p[rinciples
PPTX
Basics of fisheries and aquaculture
Major economic traits of cattle and buffalo
Measures of Feed Energy- Gross Energy, Digestible Energy, Metabolisable energ...
Feeding standard
Freshwater aquaculture 2nd sem (full syllabus)
Proximate p[rinciples
Basics of fisheries and aquaculture

What's hot (20)

PPTX
Ration formulation
PPT
Balanced ration suresh
PPTX
Feeding a dairy cow
PDF
Livestock production systems and animal land holding pattern
PPTX
Total digestive nutrients(TDN)
PPTX
Fat digestion and metabolism in ruminants
PPTX
Proximate principles of feed analysis.pptx
PPTX
Nucleus breeding system
PPTX
Breeds of cattle in india
PPTX
Selectionof dairy animals
PDF
Dr. muneendra kumar
PPTX
Feeding of Swine
PPTX
CATTLE FEED ppt.pptx
PPT
Dairy Feeding Management
PPTX
Protein Metabolism (Animal Nutrition)
PPT
Poultry feeding
PPTX
Lactation Physiology in dairy cows
PPTX
Repeatability
Ration formulation
Balanced ration suresh
Feeding a dairy cow
Livestock production systems and animal land holding pattern
Total digestive nutrients(TDN)
Fat digestion and metabolism in ruminants
Proximate principles of feed analysis.pptx
Nucleus breeding system
Breeds of cattle in india
Selectionof dairy animals
Dr. muneendra kumar
Feeding of Swine
CATTLE FEED ppt.pptx
Dairy Feeding Management
Protein Metabolism (Animal Nutrition)
Poultry feeding
Lactation Physiology in dairy cows
Repeatability
Ad

Similar to Proximate / Weende System Analysis of Feeds & Fodder (20)

PDF
Meeting the challenge of providing cost effective and efficacious protein nut...
PPTX
Application of digestibility values in poultry
PPT
3.Forage Quality.ppt
PPTX
Feed additives and their use in livestock and poultry eeding
PDF
Feed additives and their use in livestock andpoultryfeeding
PPTX
4 cell culture environment 1 lecture 4
PPTX
Nutritional profiling and chemical analysis of food
PDF
Protein digestion in poultry – the value of an exogenous protease- A Cowieson...
PPTX
10. dr david cadogan feedworks - single cell protein types, benefits and redu...
PPTX
Mitigation of greenhouse gas emissions pdf 2014
PPT
Grain quality
PPTX
Bio fortification through Genetic Engineering
PDF
Sponsor Day on animal feeding: Nutrition and Product Quality
PPTX
An Assessment of Anti-Nutritional Factors (Phytic Acid and Lectins) in Some S...
PPTX
Phosphorus digestibility and relative phosphorus bioavailability in two dried...
PDF
Biochemical changes as determinants for evaluating meat quality during storage
PPT
Nurition in ethiopia1.ppt
PPT
Unit 1 animal nutrition
PPTX
Forage quality ppt.pptx
PPT
Breeding for special traits viz. oil, protein, vitamins, amino acids
Meeting the challenge of providing cost effective and efficacious protein nut...
Application of digestibility values in poultry
3.Forage Quality.ppt
Feed additives and their use in livestock and poultry eeding
Feed additives and their use in livestock andpoultryfeeding
4 cell culture environment 1 lecture 4
Nutritional profiling and chemical analysis of food
Protein digestion in poultry – the value of an exogenous protease- A Cowieson...
10. dr david cadogan feedworks - single cell protein types, benefits and redu...
Mitigation of greenhouse gas emissions pdf 2014
Grain quality
Bio fortification through Genetic Engineering
Sponsor Day on animal feeding: Nutrition and Product Quality
An Assessment of Anti-Nutritional Factors (Phytic Acid and Lectins) in Some S...
Phosphorus digestibility and relative phosphorus bioavailability in two dried...
Biochemical changes as determinants for evaluating meat quality during storage
Nurition in ethiopia1.ppt
Unit 1 animal nutrition
Forage quality ppt.pptx
Breeding for special traits viz. oil, protein, vitamins, amino acids
Ad

More from Bihar Veterinary College, Bihar Animal Sciences University, Patna, Bihar, India (20)

PDF
Nutritional Management of Heat Stress in broiler and layers
PPTX
PPTX
Role of Feed Enzymes to achieve improved Nutrition and Health
PDF
Feeding of Broiler, Layer, Duck, Guine fowl, Japanese Quail, Emu, Turkey
PPTX
Foldoscope: A tool of Feed Microscopy for Feed Quality control of Livestock:
PPTX
Magnesium, Sodium, Potassium, Chlorine and Sulphur in Animal Health and Produ...
PDF
Methods Adopted to Assess Nutrient Requirement i Livestock
PPTX
Alternative of antibiotic growth promoter in Livestock and Poultry
PPT
Antibiotic growth promoter in livestock and Poultry: Antimicrobial Resistance...
PPT
Feed Technology for sustainable livestock production
Nutritional Management of Heat Stress in broiler and layers
Role of Feed Enzymes to achieve improved Nutrition and Health
Feeding of Broiler, Layer, Duck, Guine fowl, Japanese Quail, Emu, Turkey
Foldoscope: A tool of Feed Microscopy for Feed Quality control of Livestock:
Magnesium, Sodium, Potassium, Chlorine and Sulphur in Animal Health and Produ...
Methods Adopted to Assess Nutrient Requirement i Livestock
Alternative of antibiotic growth promoter in Livestock and Poultry
Antibiotic growth promoter in livestock and Poultry: Antimicrobial Resistance...
Feed Technology for sustainable livestock production

Recently uploaded (20)

PPTX
Introcution to Microbes Burton's Biology for the Health
PPTX
CORDINATION COMPOUND AND ITS APPLICATIONS
PDF
Sciences of Europe No 170 (2025)
PDF
Lymphatic System MCQs & Practice Quiz – Functions, Organs, Nodes, Ducts
PPTX
7. General Toxicologyfor clinical phrmacy.pptx
PPTX
Science Quipper for lesson in grade 8 Matatag Curriculum
PDF
The scientific heritage No 166 (166) (2025)
PPTX
Hypertension_Training_materials_English_2024[1] (1).pptx
PDF
Formation of Supersonic Turbulence in the Primordial Star-forming Cloud
PDF
Is Earendel a Star Cluster?: Metal-poor Globular Cluster Progenitors at z ∼ 6
PDF
Cosmic Outliers: Low-spin Halos Explain the Abundance, Compactness, and Redsh...
PPTX
Seminar Hypertension and Kidney diseases.pptx
PDF
CHAPTER 3 Cell Structures and Their Functions Lecture Outline.pdf
PDF
Worlds Next Door: A Candidate Giant Planet Imaged in the Habitable Zone of ↵ ...
PPTX
POULTRY PRODUCTION AND MANAGEMENTNNN.pptx
PDF
CAPERS-LRD-z9:AGas-enshroudedLittleRedDotHostingaBroad-lineActive GalacticNuc...
PPT
1. INTRODUCTION TO EPIDEMIOLOGY.pptx for community medicine
PPTX
TOTAL hIP ARTHROPLASTY Presentation.pptx
PPTX
Overview of calcium in human muscles.pptx
PDF
The Land of Punt — A research by Dhani Irwanto
Introcution to Microbes Burton's Biology for the Health
CORDINATION COMPOUND AND ITS APPLICATIONS
Sciences of Europe No 170 (2025)
Lymphatic System MCQs & Practice Quiz – Functions, Organs, Nodes, Ducts
7. General Toxicologyfor clinical phrmacy.pptx
Science Quipper for lesson in grade 8 Matatag Curriculum
The scientific heritage No 166 (166) (2025)
Hypertension_Training_materials_English_2024[1] (1).pptx
Formation of Supersonic Turbulence in the Primordial Star-forming Cloud
Is Earendel a Star Cluster?: Metal-poor Globular Cluster Progenitors at z ∼ 6
Cosmic Outliers: Low-spin Halos Explain the Abundance, Compactness, and Redsh...
Seminar Hypertension and Kidney diseases.pptx
CHAPTER 3 Cell Structures and Their Functions Lecture Outline.pdf
Worlds Next Door: A Candidate Giant Planet Imaged in the Habitable Zone of ↵ ...
POULTRY PRODUCTION AND MANAGEMENTNNN.pptx
CAPERS-LRD-z9:AGas-enshroudedLittleRedDotHostingaBroad-lineActive GalacticNuc...
1. INTRODUCTION TO EPIDEMIOLOGY.pptx for community medicine
TOTAL hIP ARTHROPLASTY Presentation.pptx
Overview of calcium in human muscles.pptx
The Land of Punt — A research by Dhani Irwanto

Proximate / Weende System Analysis of Feeds & Fodder

  • 1. Proximate Analysis of Feeds & Fodder Dr. Pankaj Kumar Singh Assistant Professor Department of Animal Nutrition Bihar Animal Sciences University Patna, Bihar, India, PIN-800014 E-mail: vetpank@gmail.com
  • 2. PROXIMATE ANALYSIS Weende System of Feed Analysis Origin • Weende Experimental Station, Germany 1865 • By Wilhelm Henneberg & Friedrich Stohmann • Chemical analysis of feed & fodder
  • 3. COMPONENTS • Water or Moisture • Crude Protein (CP) • Ether Extract (EE) • Crude Fiber (CF) • Nitrogen Free extractives (NFE) • Ash
  • 15. MAJOR COMPONENTS PROCEDURE FRACTION COMPONENTS Drying (100±20o) Moisture Water, other Volatile compounds Ignite (500-600o) Ash Mineral Elements Kjeldhal Digestion CP Protein, A.A., NPN Ether Extraction EE Fats, Oils. Waxes Boiling with Acid & Alkali CF Cellulose, Lignin Remainder NFE Starch, Sugar
  • 17. LIMITATIONS OF PROXIMATE ANALYSIS (Harris 1970) Components Supposed to contain Contains Missing Excess Water Water Volatile Fatty Acids Decomposed Sugars None Volatile Fatty Acids, Decomposed Sugars CF Fibrous Matter Cellulose, Parts of Lignin Hemicellulose, Part of lignin, Acid Insoluble Ash None NFE Soluble Carbohydra tes Soluble CHO Hemicellulose, Part of Lignin, Acid Insoluble Ash None Hemicellulose, Lignin, Acid Insoluble Ash Ether Extract Crude Fat (Fats, Oils. Fatty Acids) Free Fats, Oils, Fatty Acids, Chlorophyll, Sterols, Anthocyanin, Carotenoids, Resins, Volatile oils, Lecithin Cholesterol, Alkali Substances Protein bound lipids, Fatty Acids formed Soaps Chlorophyll, Sterol, Anthocyanin, Carotenoids, Volatile Oils Resins Lecithin, Cholesterol, Alkali Substances
  • 18. MERITS • It forms the basis for • Description of feed composition tables • Purchasing feeds • Ration formulation • various equations for energy estimations • It is the starting point for specific analysis. • Provides Ist hand information about the potentiality of the feed to fulfil the required nutrient.
  • 19. Contd… • Used for analysis of feeds, faeces, urine body fluids • No substitute till today except for fiber component. • Referred by Nutritionist, Chemist, Physiologists, Bacteriologists, Dietatitian, Food Processors etc. • Handy to handle. • The process is simple and economic.
  • 20. DEMERITS • Broad categorization of carbohydrates, CF, NFE, EE & CP • No indication of kind of mineral elements. • It does not includes vitamin. • Traditional conversion factor (6.25) is too large for most of the wild vegetation. (Conklin-Brittain,1999) • Values are approximate one and without actually using in feeding trials. • The partitioning of CF & NFE as poorly and highly digestible respectively is questionable (Crampton & Maynard ,1937) • The CF method severely underestimates the total plant cell wall content of a feed. (Vansoest, 1994)
  • 21. Contd… • CF-considered as indigestible-non nutritive residue. (Banerjee 1978) • CF doesn’t account for some of the hemicellulose and lignin components. (Schroeder , 1994) • The residue of alkali-acid digestion is not truly indigestible portion of feed rather is composed of cellulose and variable portion of non cellulogic polysaccharides and lignin. (Jung , 1997) • The digestibility of carbohydrates does not follow its partitioning into CF & NFE with any marked certainty, especially for roughages. (Morrison, 1987)
  • 22. • The CF of forages may be as well digested as the protein (Newlander and Jones, 1932; Mitchell and Hamilton,1933 ; Morrison, 1937). • NFE includes pentosans, other polusacharides, soluble lignins thus over estimates. (Banerjee 1978) • If EE contains large percentage of plant waxes, essential oils, resins etc., it has little value. • CP values give no indication if heat damage has occurred which may alter protein availability. (Schroeder , 1994) • The ash content is not true representative of the inorganic material in the feed. Contd…
  • 23. Thanking you “Don’t let schooling interfere with your education” Mark Twain