Rammp up
- 1. RAMMP UP YOUR SUCCESS At RAMMP our success is your success. Our 100+ years of combined hospitality leadership experience and three distinct restaurant brands with broad demographic appeal are the key ingredients to your successful franchise in Canada. We are focused on selecting, guiding and training franchisees on being profitable and providing the “best-in- class” guest experience within your community.
- 2. OUR STORY R AMMP Hospitality Brands Inc. was created by a group of senior restaurant industry specialists with over 100 years of combined experience. Our goal is to build national hospitality brands through long standing and profitable franchisees that are well supported by leading processes and practices at the franchisor level.
- 8. STRATEGY The Pantry is positioned as a Casual Family Value concept, serving Breakfast, Lunch and Dinner Day Parts. A typical Pantry Restaurant is 3,500 to 4,000 sf, located in high- density suburban communities, community hubs, or hotels. Our service appeals to young families who are middle-income earners, value and health conscious, and who normally cook at home.
- 9. CONTACT US For more information about these three exciting Franchise Opportunities please contact: RICK VILLALPANDO VICE PRESIDENT BUSINESS DEVELOPMENT 604.536.4111 RAMMP HOSPITALITY BRANDS INC. CORPORATE ADDRESS 203-1812 152nd Street Surrey, British Columbia V4A 4N5
- 10. SUPPORT SERVICES One of the most important aspects of creating a successful franchise operation is the training and support you receive from your franchise partners. At RAMMP, we ensure all of our Pantry Franchisees are surrounded with ongoing support as they grow and build their business. With over 100 years of restaurant, retail and consumer good experience from the RAMMP management team, Franchisees can be confident they are being backed by the best in the industry. As a partner with RAMMP you can expect to receive and benefit from:
- 12. MORE INFORMATION YOU CAN GET VISIT THIS WEBSITE:- http://www.rammp.net/