SlideShare a Scribd company logo
Read Chapter 14 and answer the following questions:
1. Explain the importance of proteins.
2. Define
amino acids, non-essential amino acids, essential amino acids,
complete protein,
and
incomplete proteins.
3. Define
complementary proteins
and
supplementary proteins.
4. Why are
vitamins
important?
5. Define
fat soluble
and
water soluble.
6. What is
DNA
?
RNA?
7. Which vitamins play essential roles in the formation of
blood cells and hemoglobin?
8. Which vitamins regulate bone growth?
9. Define
collagen.
10. Which vitamins regulate energy metabolism?
11. Define
neuromuscular
and
spina bifida.
12. What are
megadoses
?
13. Define
minerals
and tell why they are important.
14. What minerals support growth?
15. What are the major minerals found in bones and teeth?
16. Why is fluoride added to water supplies of communities?
Why is fluoride important?
17. What are the major food sources of
calcium
and
phosphorus
?
18. Define
hemoglobin
. Define
iron-deficiency
anemia
.
19. What are the major food sources of iron?
20. Why is water so important to children? How is water lost
and replaced in children?
21. Name
three (3)
problems caused by children drinking too much fruit juice.
https://books.google.com/books/about/Health_Safety_and_Nutri
tion_for_the_Youn.html?id=7zcaCgAAQBAJ&printsec=frontco
ver&source=kp_read_button#v=onepage&q&f=false

More Related Content

DOCX
CHD 206Read Chapter 14 and answer the following questions1..docx
PDF
Nutrition An Applied Approach 4th Edition Thompson Solutions Manual
PDF
Nutrition An Applied Approach 4th Edition Thompson Solutions Manual
PDF
Test Bank for Nutrition Your Life Science, 1st Edition : Turley
DOCX
Chemistry chap. 2,3 ppt questions
PDF
Test Bank for Nutrition Your Life Science, 1st Edition : Turley
PPTX
class 6 lesson 2 components of food
PDF
Nutrition An Applied Approach 5th Edition Thompson Solutions Manual
CHD 206Read Chapter 14 and answer the following questions1..docx
Nutrition An Applied Approach 4th Edition Thompson Solutions Manual
Nutrition An Applied Approach 4th Edition Thompson Solutions Manual
Test Bank for Nutrition Your Life Science, 1st Edition : Turley
Chemistry chap. 2,3 ppt questions
Test Bank for Nutrition Your Life Science, 1st Edition : Turley
class 6 lesson 2 components of food
Nutrition An Applied Approach 5th Edition Thompson Solutions Manual

More from ShiraPrater50 (20)

DOCX
Read Chapter 3. Answer the following questions1.Wha.docx
DOCX
Read Chapter 15 and answer the following questions 1.  De.docx
DOCX
Read Chapter 2 and answer the following questions1.  List .docx
DOCX
Read chapter 7 and write the book report  The paper should be .docx
DOCX
Read Chapter 7 and answer the following questions1.  What a.docx
DOCX
Read chapter 14, 15 and 18 of the class textbook.Saucier.docx
DOCX
Read Chapter 10 APA FORMAT1. In the last century, what historica.docx
DOCX
Read chapter 7 and write the book report  The paper should b.docx
DOCX
Read Chapter 2 first. Then come to this assignment.The first t.docx
DOCX
Journal of Public Affairs Education 515Teaching Grammar a.docx
DOCX
Learner Guide TLIR5014 Manage suppliers TLIR.docx
DOCX
Lab 5 Nessus Vulnerability Scan Report © 2012 by Jone.docx
DOCX
Leveled and Exclusionary Tracking English Learners Acce.docx
DOCX
Lab 5 Nessus Vulnerability Scan Report © 2015 by Jone.docx
DOCX
MBA 6941, Managing Project Teams 1 Course Learning Ou.docx
DOCX
Inventory Decisions in Dells Supply ChainAuthor(s) Ro.docx
DOCX
It’s Your Choice 10 – Clear Values 2nd Chain Link- Trade-offs .docx
DOCX
MBA 5101, Strategic Management and Business Policy 1 .docx
DOCX
MAJOR WORLD RELIGIONSJudaismJudaism (began .docx
DOCX
International Journal for the Study of Hinduism Volume 23.docx
Read Chapter 3. Answer the following questions1.Wha.docx
Read Chapter 15 and answer the following questions 1.  De.docx
Read Chapter 2 and answer the following questions1.  List .docx
Read chapter 7 and write the book report  The paper should be .docx
Read Chapter 7 and answer the following questions1.  What a.docx
Read chapter 14, 15 and 18 of the class textbook.Saucier.docx
Read Chapter 10 APA FORMAT1. In the last century, what historica.docx
Read chapter 7 and write the book report  The paper should b.docx
Read Chapter 2 first. Then come to this assignment.The first t.docx
Journal of Public Affairs Education 515Teaching Grammar a.docx
Learner Guide TLIR5014 Manage suppliers TLIR.docx
Lab 5 Nessus Vulnerability Scan Report © 2012 by Jone.docx
Leveled and Exclusionary Tracking English Learners Acce.docx
Lab 5 Nessus Vulnerability Scan Report © 2015 by Jone.docx
MBA 6941, Managing Project Teams 1 Course Learning Ou.docx
Inventory Decisions in Dells Supply ChainAuthor(s) Ro.docx
It’s Your Choice 10 – Clear Values 2nd Chain Link- Trade-offs .docx
MBA 5101, Strategic Management and Business Policy 1 .docx
MAJOR WORLD RELIGIONSJudaismJudaism (began .docx
International Journal for the Study of Hinduism Volume 23.docx

Recently uploaded (20)

PDF
Physiotherapy_for_Respiratory_and_Cardiac_Problems WEBBER.pdf
PDF
Sports Quiz easy sports quiz sports quiz
PDF
Microbial disease of the cardiovascular and lymphatic systems
PPTX
master seminar digital applications in india
PDF
VCE English Exam - Section C Student Revision Booklet
PDF
Supply Chain Operations Speaking Notes -ICLT Program
PDF
Anesthesia in Laparoscopic Surgery in India
PDF
Insiders guide to clinical Medicine.pdf
PDF
grade 11-chemistry_fetena_net_5883.pdf teacher guide for all student
PDF
FourierSeries-QuestionsWithAnswers(Part-A).pdf
PPTX
Cell Structure & Organelles in detailed.
PDF
Saundersa Comprehensive Review for the NCLEX-RN Examination.pdf
PPTX
Microbial diseases, their pathogenesis and prophylaxis
PPTX
Institutional Correction lecture only . . .
PDF
ANTIBIOTICS.pptx.pdf………………… xxxxxxxxxxxxx
PPTX
Pharmacology of Heart Failure /Pharmacotherapy of CHF
PDF
BÀI TẬP BỔ TRỢ 4 KỸ NĂNG TIẾNG ANH 9 GLOBAL SUCCESS - CẢ NĂM - BÁM SÁT FORM Đ...
PDF
Abdominal Access Techniques with Prof. Dr. R K Mishra
PPTX
1st Inaugural Professorial Lecture held on 19th February 2020 (Governance and...
PDF
The Lost Whites of Pakistan by Jahanzaib Mughal.pdf
Physiotherapy_for_Respiratory_and_Cardiac_Problems WEBBER.pdf
Sports Quiz easy sports quiz sports quiz
Microbial disease of the cardiovascular and lymphatic systems
master seminar digital applications in india
VCE English Exam - Section C Student Revision Booklet
Supply Chain Operations Speaking Notes -ICLT Program
Anesthesia in Laparoscopic Surgery in India
Insiders guide to clinical Medicine.pdf
grade 11-chemistry_fetena_net_5883.pdf teacher guide for all student
FourierSeries-QuestionsWithAnswers(Part-A).pdf
Cell Structure & Organelles in detailed.
Saundersa Comprehensive Review for the NCLEX-RN Examination.pdf
Microbial diseases, their pathogenesis and prophylaxis
Institutional Correction lecture only . . .
ANTIBIOTICS.pptx.pdf………………… xxxxxxxxxxxxx
Pharmacology of Heart Failure /Pharmacotherapy of CHF
BÀI TẬP BỔ TRỢ 4 KỸ NĂNG TIẾNG ANH 9 GLOBAL SUCCESS - CẢ NĂM - BÁM SÁT FORM Đ...
Abdominal Access Techniques with Prof. Dr. R K Mishra
1st Inaugural Professorial Lecture held on 19th February 2020 (Governance and...
The Lost Whites of Pakistan by Jahanzaib Mughal.pdf

Read Chapter 14 and answer the following questions1.  Explain t.docx

  • 1. Read Chapter 14 and answer the following questions: 1. Explain the importance of proteins. 2. Define amino acids, non-essential amino acids, essential amino acids, complete protein, and incomplete proteins. 3. Define complementary proteins and supplementary proteins. 4. Why are vitamins important? 5. Define fat soluble and water soluble. 6. What is DNA ? RNA? 7. Which vitamins play essential roles in the formation of blood cells and hemoglobin? 8. Which vitamins regulate bone growth? 9. Define
  • 2. collagen. 10. Which vitamins regulate energy metabolism? 11. Define neuromuscular and spina bifida. 12. What are megadoses ? 13. Define minerals and tell why they are important. 14. What minerals support growth? 15. What are the major minerals found in bones and teeth? 16. Why is fluoride added to water supplies of communities? Why is fluoride important? 17. What are the major food sources of calcium and phosphorus ? 18. Define hemoglobin . Define iron-deficiency anemia
  • 3. . 19. What are the major food sources of iron? 20. Why is water so important to children? How is water lost and replaced in children? 21. Name three (3) problems caused by children drinking too much fruit juice. https://books.google.com/books/about/Health_Safety_and_Nutri tion_for_the_Youn.html?id=7zcaCgAAQBAJ&printsec=frontco ver&source=kp_read_button#v=onepage&q&f=false