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Role of non-monetary inputs in
 Sustainable cropping Systems




                            Presented by:-
                            P. Sri Ranjitha,
                            RAD/11- 04
What is Sustainable Agriculture?
Sustainable agriculture is a profitable way of producing high quality food and
   fiber that:

   Protects and renews the natural environment,
   Builds local economies, and
   Enhances the quality of life of farmers and farm workers.




                                                   Source: Cooperative Development Institute
“Non monetary inputs are defined as those cultural operations which
 help to achieve high yield at no extra cost & whose cost does not
 change with the level of output”

Some of the non-monetary inputs in crop production are:-
- Tillage
- Time of Sowing
- Plant population
- Choice of crops & Varieties
- Plant protection
- Weed management


                                                   Source: Farming system
Tillage
In sequential cropping

• When cropping intensity is increased - less time between two crops - affect
  the intensity of tillage.

• For triple crop rotation, i.e.,
      Eg. Sorghum (Feb – May) – 100 days
           Ragi (May – August) – 90 days                  360 days
           Cotton (August – January) – 170 days
   Very little time is left for land preparation for ragi and cotton.

• Land shaping of succeeding crop may not be possible before sowing &
  have to be done late
     Eg. Rice-fallow pulse/cotton

• Increase in cost of cultivation
                                                                Source: Jayanthi et al.,2008
• Minimum tillage - Restricting the number of tillage operations to the
  minimum possible required level. Seed zone is tilled intensively.
• Zero tillage - Succeeding crop is sown, without any preparatory cultivation
  in the stubbles of the previous crop.
In case of minimum or no tillage
  Temperature is a few degrees lower than in open/ conventional
  method.
    E.g. In Sorghum, at 5 cm depth after 2 weeks after planting
    temperature is
     Conventional- 410C ; No tillage- 310C

  Prevents surface encrustation owing to good seedling emergence
     E.g. Planting Cotton in finger millet stubbles in the northern
          districts of Tamil Nadu.

  Cost reduction & time saving can be achieved.


                                                       Source: Jayanthi et al.,2008
Off season tillage

Land shaping after crop establishment
Eg. Cotton sown in ragi stubbles, ridges
    & earthing up operations are carried
    out at first top dressing of nitrogen
     at 30-35 DAS.
Using labour saving implements.
Yield and economics of maize and wheat as influenced by different tillage practices in
                         maize – wheat cropping rotation

 Tillage practice         Grain yield (t/ha)    Biological yield (t/ha)        B:C ratio

                       2008-09       2009-10   2008-09          2009-10
Maize
    Zero tillage        2.62           2.82     7.89              8.76           1.14


Conventional tillage    3.20           2.91     9.39              10.70          0.73


        SEm             0.10           0.12     0.49              0.74           0.08
   CD (P=0.05)          0.35           0.40     1.55               NS            0.35
Wheat
    Zero tillage        3.04           3.09     11.94             10.27          2.81
Conventional tillage    4.04           4.09     14.64             14.37          2.25
        SEm             0.06           0.10     0.37              0.78           0.17
   CD (P=0.05)          0.21           0.36     1.27              2.70           0.77




                                                                Source: Singh et al.,2011
Influence of different treatments on yield structures & yield of Sunflower for
                            two seasons (2004 & 2005)

Treatments        Crop     Heads per m 2   Seeds/ Head   1000 seed wt      Seed Yield
               emergence                                     (g)           (kg ha -1 )
                rate (%)
 Complete        90.5a         7.0a          823.0b         58.1a            3394a
  residue
 removal
  Residue        90.0a         6.7a          839.0ab        57.3a            3755a
  burning
  Residue
incorporated
    (%)
    25           90.8a         7.1a          863.0a         56.8a            3796a

    50           80.6b         5.9b          870.3a         54.8a            3745a

    75          70.06c         5.3b          777.0a         48.6b            3340b

    100          70.0b         5.2b          715.0d         41.9c            3323b


                                                           Source: Bahrani et al., 2009
SOWING

Sowing Time:
  Optimum time of sowing / planting

      E.g. Cotton – August 15th

           Turmeric – End of May

  Any fluctuation in optimum sowing time results in drastic yield reduction.

     E.g. Wheat.

  Correct age of seedlings should be used for transplanting

     E.g. Ragi/ sorghum – 16 to 18 days
The most common causes of late wheat planting following rice harvest.
                                                         Source: Hobbs et al
Depth of Sowing / Planting:

   Sowing should be done at optimum depth
     E.g. Rice – 4 to 5 cm
          Ragi – 2 to 3 cm
          Sorghum – 3 to 4 cm
          Cotton, maize, groundnut – 5 to 7 cm

   In Kharif, sowing should be shallow and in Rabi deeper except pre sowing
   irrigation.
Mean values for some agronomic traits in rapeseed grown at 4 different
                          sowing times in 2 seasons
  Parameters       Plant height     Beginning of      Duration of          Seed Yield
                       (cm)       flowering (day)   flowering (day)         (kg/ha)
   Season (S)

 S1 (2005-06)        109.1b           38.3a             26.3b               197.5a

 S2 (2006-07)        120.2a           35.2b             28.7a               167.1b

    LSD 0.05           4.2             0.5               0.7                  11.2

Sowing time (ST)

  ST1 (Oct 10)       121.4a           31.9d             27.9b               2437.5a

  ST2(Oct 20)        114.5b           34.2c             26.7c               2298.8a

  ST3(Oct 30)        117.6ab          38.2b             28.9a               1526.6b

  ST4(Nov 10)        105.2c           42.9a             26.4c               1027.4c

    LSD 0.05           5.7             0.7               0.9                  14.9


                                                                Source: Turhan et al.,2011
Faba bean yield (kg/ha) and yield components as affected by planting dates
   grown under rainfed conditions of Jordan during 2003/2004 and 2004/2005
                                    seasons

          Treatment       Grain yield          Pod          Grain yield          Pod
                           (kg/ha)           no./plant       (kg/ha)           no./plant
                                    2003-2004                          2004-2005

              D1              1369a             8.3a            247a               3.7a

              D2              1115b             4.8b            163b               3.4a

              D3              531c              5.3b               -                -


Means within each column, followed by the same letter are not significantly different at 5% probability
                                              level




                                                                            Source: Thalji et al.,2006
Effect of seeding depth on the yield and yield attributes of wheat




                                                 Source : M Arifin
Effect of planting dates and intercropping systems on Pod yield (t/ha) of Okra
                      and tuber yield (t/ha) Sweet potato

    Planting dates        Okra Yield (t/ha)             Tuber Yield (t/ha)

                        2009            2010          2009              2010
   Sole Crop
       12th July        5.1              5.3          16.5              15.0
       26th July        4.5              4.2          13.5              13.0
      9th August        4.1              4.0          10.7              11.2
   Sweet potato -Okra
       12th July        4.7              4.5          13.6              13.1
       26th July        4.4              4.2          13.1              12.0
      9th August        3.9              3.7          12.8              11.0
    LSD (P≤0.05)        0.4              0.5          0.9                0.3
       CV (%)           4.2              7.0          15.4              12.6



                                                     Source: M. O. Ijoyah et al.,2011
Plant population

Spacing and Plant Population:
  Optimum plant population.
     E.g. Soybean – 3.33 lakhs/ha
  Practicing paired row/ Skip row planting
     E.g. Rainfed groundnut – 20/50 cm
          Sorghum 45 x 15 cm (or) 60/30 x 15 cm
  Uniform row planting with a replacement of main crop rows by intercrop
  rows
   Eg. Sorghum + Black gram at 2:1 ratio
Effects of density on the seed yield of soybean
          intercropped with sorghum




P – Population density of Soybean
P1-0.5m 0.1m, P2-0.5 m 0.06m and P3-0.5m   0.05m


                                            Source: O. M. Egbe, 2010
Effect of different cropping system on forage yield (t.ha-1)

               Cropping Systems                      Forage yield
                        Cp                               6.13c
                        M1                               10.47a
                        M2                               11.13a
                        M3                               10.16a
                         C                                8.7b
                  LSD at 0.05%                            1.44

Different letters indicate significance at P ≤ 0.0 Cp: sole cow pea; M 1: alternate-
row intercrop; M 2: within-row intercrop; M 3: mixed intercrop; C: sole maize




                                                       Source: Eskandari et al.,2009
Choice of Crops & Varieties

Selection of crop depends on a no. of factors
1. Depends on
         - allelopathic effect. Eg. Sorghum after sunflower
        - depletion of nutrients i.e., rooting depth

2.   Irrigation water availability
         Eg. Rice- Cotton/gingelly
              Rice- Black gram

3. Influenced by the timing of the rainfall.
   For example, winter wheat is more suited to regions with higher winter rainfall
     while areas with summer wet seasons may be more suited to summer growing
     crops such as sorghum, sunflower or cotton.

4. Vegetables deserve their place in cropping systems
For Inter cropping situation :-


a) Cereals- Sorghum + Pigeon pea
             Maize + Bean
             Pearl millet + Castor/ Groundnut/ Black gram
b) Pulses- Red gram + Ground nut
           Red gram + Black gram/ Soybean
c) Cotton- Cotton + Green gram/ Black gram/ Groundnut/ Cluster bean/ Onion
d) Sugarcane- Sugarcane + Black gram/ Soybean
                Sugarcane + Green manure- Dhaincha
e) Dry lands – Pigeon pea + Green gram/ Bajra/ Sorghum/ Groundnut
For Sequential cropping situation:-
a.   Wetlands – Rice- Rice

b.   Irrigated uplands – Maize- Wheat

                        Green gram- Maize – Wheat

c.   Dry lands – Sorghum- Safflower/ Horse gram

                Pearl millet- Cowpea/Black gram



Selection of varieties – Region/season/duration
• Low temperature – MDU 2 rice
• Saline soil – CO 43 rice
• Rice fallow – Black gram T9
                 Cotton MCU 9
Pest management



Seed treatment

 E.g. Carbendazim @ 1gm/kg seed

Raising disease tolerant varieties

 E.g. Rice variety Vijetha is tolerant against blast

Time of sowing

 E.g. Early sowing of maize controlled Fusarium

     spp. related diseases (ear, stalk & root rot)

     in MBCSs.

Practicing crop rotation

 - Cereals – legumes etc.
Non host plants in mixtures emit chemicals/ odours that affect the pests there by
protecting host plants.

 E.g. Volatiles released from Mustard have a inhibitory effect on Groundnut stem rot

        pathogens – Sclerotium rolfsii.



IPM / IPDM



Alteration in micro climate

  E.g. Sorghum + pulses reduced

       the early shoot borer

       incidence
Population of DBM on cabbage intercropped with
                selected crops




                                          Source: Talekar et al
Average pest densities in each cropping system




                                     Source: Fabiao et al.,2007
Weed management

Weeding during critical crop weed competition period

        - Maize – 10-35 DAS

       - Sugarcane- 21-90 DAP

Depends on growth habit of intercrop

E.g. Greengram/Cowpea in Sorghum

      Cowpea in Banana

Pre-emergence herbicide with little residual effect

  E.g. Butachlor- Maize + Green gram

       Trifluralin – Maize + Groundnut

Line sowing/ planting for inter cultivation
Effect of different cropping systems on dry wt of weed (kg/ha)


 Cropping        C          I1          I2          I3          M        LSD at
  System                                                                 0.05%

 Weeds dry 106.23b       96.85a      97.51a      97.65a       116.23c         6.22
   wt.


  C: Sole Cow pea; I 1: Alternate-row intercrop; I 2: Within row intercrop;
  I 3: Mixed intercrop; M: sole maize




                                                         Source: Eskandari et al.,2011
Weed biomass in sole- cropped barley and barley intercropped with red clover.




        Asterisks indicate significant differences between treatments (P < 0.05).


                                                              Source : Liebman et al.,2001
Some practical low cost technologies:

 Mulching and irrigation in tea is a practical example for low cost
 technology. The mulching was done with coir pith. Instead of that mulch
 crops are grown in the field and then cut and incorporated it as mulch and
 then tea plantation is taken up.

 Usage of Neem leaves for cereal storage is another low cost technology.

 Sun drying is a common low non monetary input which has got lot of
 prospects in the processing industry also.

 Use of biofertilizer like Azospirillium for cereals, millets, cotton, sesame
 and Rhizobium for pulses.
Role of non monetary inputs

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Role of non monetary inputs

  • 1. Role of non-monetary inputs in Sustainable cropping Systems Presented by:- P. Sri Ranjitha, RAD/11- 04
  • 2. What is Sustainable Agriculture? Sustainable agriculture is a profitable way of producing high quality food and fiber that: Protects and renews the natural environment, Builds local economies, and Enhances the quality of life of farmers and farm workers. Source: Cooperative Development Institute
  • 3. “Non monetary inputs are defined as those cultural operations which help to achieve high yield at no extra cost & whose cost does not change with the level of output” Some of the non-monetary inputs in crop production are:- - Tillage - Time of Sowing - Plant population - Choice of crops & Varieties - Plant protection - Weed management Source: Farming system
  • 4. Tillage In sequential cropping • When cropping intensity is increased - less time between two crops - affect the intensity of tillage. • For triple crop rotation, i.e., Eg. Sorghum (Feb – May) – 100 days Ragi (May – August) – 90 days 360 days Cotton (August – January) – 170 days Very little time is left for land preparation for ragi and cotton. • Land shaping of succeeding crop may not be possible before sowing & have to be done late Eg. Rice-fallow pulse/cotton • Increase in cost of cultivation Source: Jayanthi et al.,2008
  • 5. • Minimum tillage - Restricting the number of tillage operations to the minimum possible required level. Seed zone is tilled intensively. • Zero tillage - Succeeding crop is sown, without any preparatory cultivation in the stubbles of the previous crop.
  • 6. In case of minimum or no tillage Temperature is a few degrees lower than in open/ conventional method. E.g. In Sorghum, at 5 cm depth after 2 weeks after planting temperature is Conventional- 410C ; No tillage- 310C Prevents surface encrustation owing to good seedling emergence E.g. Planting Cotton in finger millet stubbles in the northern districts of Tamil Nadu. Cost reduction & time saving can be achieved. Source: Jayanthi et al.,2008
  • 7. Off season tillage Land shaping after crop establishment Eg. Cotton sown in ragi stubbles, ridges & earthing up operations are carried out at first top dressing of nitrogen at 30-35 DAS. Using labour saving implements.
  • 8. Yield and economics of maize and wheat as influenced by different tillage practices in maize – wheat cropping rotation Tillage practice Grain yield (t/ha) Biological yield (t/ha) B:C ratio 2008-09 2009-10 2008-09 2009-10 Maize Zero tillage 2.62 2.82 7.89 8.76 1.14 Conventional tillage 3.20 2.91 9.39 10.70 0.73 SEm 0.10 0.12 0.49 0.74 0.08 CD (P=0.05) 0.35 0.40 1.55 NS 0.35 Wheat Zero tillage 3.04 3.09 11.94 10.27 2.81 Conventional tillage 4.04 4.09 14.64 14.37 2.25 SEm 0.06 0.10 0.37 0.78 0.17 CD (P=0.05) 0.21 0.36 1.27 2.70 0.77 Source: Singh et al.,2011
  • 9. Influence of different treatments on yield structures & yield of Sunflower for two seasons (2004 & 2005) Treatments Crop Heads per m 2 Seeds/ Head 1000 seed wt Seed Yield emergence (g) (kg ha -1 ) rate (%) Complete 90.5a 7.0a 823.0b 58.1a 3394a residue removal Residue 90.0a 6.7a 839.0ab 57.3a 3755a burning Residue incorporated (%) 25 90.8a 7.1a 863.0a 56.8a 3796a 50 80.6b 5.9b 870.3a 54.8a 3745a 75 70.06c 5.3b 777.0a 48.6b 3340b 100 70.0b 5.2b 715.0d 41.9c 3323b Source: Bahrani et al., 2009
  • 10. SOWING Sowing Time: Optimum time of sowing / planting E.g. Cotton – August 15th Turmeric – End of May Any fluctuation in optimum sowing time results in drastic yield reduction. E.g. Wheat. Correct age of seedlings should be used for transplanting E.g. Ragi/ sorghum – 16 to 18 days
  • 11. The most common causes of late wheat planting following rice harvest. Source: Hobbs et al
  • 12. Depth of Sowing / Planting: Sowing should be done at optimum depth E.g. Rice – 4 to 5 cm Ragi – 2 to 3 cm Sorghum – 3 to 4 cm Cotton, maize, groundnut – 5 to 7 cm In Kharif, sowing should be shallow and in Rabi deeper except pre sowing irrigation.
  • 13. Mean values for some agronomic traits in rapeseed grown at 4 different sowing times in 2 seasons Parameters Plant height Beginning of Duration of Seed Yield (cm) flowering (day) flowering (day) (kg/ha) Season (S) S1 (2005-06) 109.1b 38.3a 26.3b 197.5a S2 (2006-07) 120.2a 35.2b 28.7a 167.1b LSD 0.05 4.2 0.5 0.7 11.2 Sowing time (ST) ST1 (Oct 10) 121.4a 31.9d 27.9b 2437.5a ST2(Oct 20) 114.5b 34.2c 26.7c 2298.8a ST3(Oct 30) 117.6ab 38.2b 28.9a 1526.6b ST4(Nov 10) 105.2c 42.9a 26.4c 1027.4c LSD 0.05 5.7 0.7 0.9 14.9 Source: Turhan et al.,2011
  • 14. Faba bean yield (kg/ha) and yield components as affected by planting dates grown under rainfed conditions of Jordan during 2003/2004 and 2004/2005 seasons Treatment Grain yield Pod Grain yield Pod (kg/ha) no./plant (kg/ha) no./plant 2003-2004 2004-2005 D1 1369a 8.3a 247a 3.7a D2 1115b 4.8b 163b 3.4a D3 531c 5.3b - - Means within each column, followed by the same letter are not significantly different at 5% probability level Source: Thalji et al.,2006
  • 15. Effect of seeding depth on the yield and yield attributes of wheat Source : M Arifin
  • 16. Effect of planting dates and intercropping systems on Pod yield (t/ha) of Okra and tuber yield (t/ha) Sweet potato Planting dates Okra Yield (t/ha) Tuber Yield (t/ha) 2009 2010 2009 2010 Sole Crop 12th July 5.1 5.3 16.5 15.0 26th July 4.5 4.2 13.5 13.0 9th August 4.1 4.0 10.7 11.2 Sweet potato -Okra 12th July 4.7 4.5 13.6 13.1 26th July 4.4 4.2 13.1 12.0 9th August 3.9 3.7 12.8 11.0 LSD (P≤0.05) 0.4 0.5 0.9 0.3 CV (%) 4.2 7.0 15.4 12.6 Source: M. O. Ijoyah et al.,2011
  • 17. Plant population Spacing and Plant Population: Optimum plant population. E.g. Soybean – 3.33 lakhs/ha Practicing paired row/ Skip row planting E.g. Rainfed groundnut – 20/50 cm Sorghum 45 x 15 cm (or) 60/30 x 15 cm Uniform row planting with a replacement of main crop rows by intercrop rows Eg. Sorghum + Black gram at 2:1 ratio
  • 18. Effects of density on the seed yield of soybean intercropped with sorghum P – Population density of Soybean P1-0.5m 0.1m, P2-0.5 m 0.06m and P3-0.5m 0.05m Source: O. M. Egbe, 2010
  • 19. Effect of different cropping system on forage yield (t.ha-1) Cropping Systems Forage yield Cp 6.13c M1 10.47a M2 11.13a M3 10.16a C 8.7b LSD at 0.05% 1.44 Different letters indicate significance at P ≤ 0.0 Cp: sole cow pea; M 1: alternate- row intercrop; M 2: within-row intercrop; M 3: mixed intercrop; C: sole maize Source: Eskandari et al.,2009
  • 20. Choice of Crops & Varieties Selection of crop depends on a no. of factors 1. Depends on - allelopathic effect. Eg. Sorghum after sunflower - depletion of nutrients i.e., rooting depth 2. Irrigation water availability Eg. Rice- Cotton/gingelly Rice- Black gram 3. Influenced by the timing of the rainfall. For example, winter wheat is more suited to regions with higher winter rainfall while areas with summer wet seasons may be more suited to summer growing crops such as sorghum, sunflower or cotton. 4. Vegetables deserve their place in cropping systems
  • 21. For Inter cropping situation :- a) Cereals- Sorghum + Pigeon pea Maize + Bean Pearl millet + Castor/ Groundnut/ Black gram b) Pulses- Red gram + Ground nut Red gram + Black gram/ Soybean c) Cotton- Cotton + Green gram/ Black gram/ Groundnut/ Cluster bean/ Onion d) Sugarcane- Sugarcane + Black gram/ Soybean Sugarcane + Green manure- Dhaincha e) Dry lands – Pigeon pea + Green gram/ Bajra/ Sorghum/ Groundnut
  • 22. For Sequential cropping situation:- a. Wetlands – Rice- Rice b. Irrigated uplands – Maize- Wheat Green gram- Maize – Wheat c. Dry lands – Sorghum- Safflower/ Horse gram Pearl millet- Cowpea/Black gram Selection of varieties – Region/season/duration • Low temperature – MDU 2 rice • Saline soil – CO 43 rice • Rice fallow – Black gram T9 Cotton MCU 9
  • 23. Pest management Seed treatment E.g. Carbendazim @ 1gm/kg seed Raising disease tolerant varieties E.g. Rice variety Vijetha is tolerant against blast Time of sowing E.g. Early sowing of maize controlled Fusarium spp. related diseases (ear, stalk & root rot) in MBCSs. Practicing crop rotation - Cereals – legumes etc.
  • 24. Non host plants in mixtures emit chemicals/ odours that affect the pests there by protecting host plants. E.g. Volatiles released from Mustard have a inhibitory effect on Groundnut stem rot pathogens – Sclerotium rolfsii. IPM / IPDM Alteration in micro climate E.g. Sorghum + pulses reduced the early shoot borer incidence
  • 25. Population of DBM on cabbage intercropped with selected crops Source: Talekar et al
  • 26. Average pest densities in each cropping system Source: Fabiao et al.,2007
  • 27. Weed management Weeding during critical crop weed competition period - Maize – 10-35 DAS - Sugarcane- 21-90 DAP Depends on growth habit of intercrop E.g. Greengram/Cowpea in Sorghum Cowpea in Banana Pre-emergence herbicide with little residual effect E.g. Butachlor- Maize + Green gram Trifluralin – Maize + Groundnut Line sowing/ planting for inter cultivation
  • 28. Effect of different cropping systems on dry wt of weed (kg/ha) Cropping C I1 I2 I3 M LSD at System 0.05% Weeds dry 106.23b 96.85a 97.51a 97.65a 116.23c 6.22 wt. C: Sole Cow pea; I 1: Alternate-row intercrop; I 2: Within row intercrop; I 3: Mixed intercrop; M: sole maize Source: Eskandari et al.,2011
  • 29. Weed biomass in sole- cropped barley and barley intercropped with red clover. Asterisks indicate significant differences between treatments (P < 0.05). Source : Liebman et al.,2001
  • 30. Some practical low cost technologies: Mulching and irrigation in tea is a practical example for low cost technology. The mulching was done with coir pith. Instead of that mulch crops are grown in the field and then cut and incorporated it as mulch and then tea plantation is taken up. Usage of Neem leaves for cereal storage is another low cost technology. Sun drying is a common low non monetary input which has got lot of prospects in the processing industry also. Use of biofertilizer like Azospirillium for cereals, millets, cotton, sesame and Rhizobium for pulses.