This document provides procedures for two tasks involving suspensions. Task 1 instructs adding flour to half-filled water and stirring to observe what happens. Task 2 instructs adding sand to half-filled water and stirring to observe the results. Evaluation criteria are provided for content, presentation, and mechanics. Questions are provided to help learn more about suspensions. Examples of colloids and their uses are listed, with instructions to describe appearances and uses for food, medicine, and beautification.