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- 1. tJ:tnnh.(’i a’a.ia 1:1 ia i:i± i Date Issued: 01/20/2016 Record of: Nawaf Albarbi 8242 Kensington Blvd Apt 367 Davison, MI 48423—2951 ON ID: 96450016 MI tile: 7728939023 Date of Birth: 12/07/)0005 Course Level: Undergraduate first Atnit: S’.mrer 2012 Last Admit: Winter 2013 Current Program College : School of Management Major : Bus A±dn Finance Comiients: Ctmtlative CPA: 3.20 / Earned firs: 123.664 for EDIt Awarded 12/22/2015 Awarded Bachelor Business Athin 22—DEC—2015 Major : Bus Adnin Finance TRANSFER CREDIT ACCEPTED BY THE INSTITUTION: before fal4 Baker College Flint BUS 4)05 Departmental Credit (Ut) 2 66 T Ehrs: 2,66 CPA—firs; 0.00 QPts: 0.00 CPA: 0.00 Arts & Sciences Intro to Studio Art Chemistry and Society Pm of Boon (Macro—Econ) Ems—Calculus Mathematics 13.00 CPA—firs: 13.00 QPts: Spring 2013 College of Arts & Sciences BUS 201 Prin of Financial Accounting El-irs: 3.00 CPA—firs: 3.00 QPts: Good Standing Ehrs: 6.00 CPA—firs; 6.00 QPts: Good Standina Management Prin of Managerial Accmzitthg Conterp Legal Issues for S Calculus for !6t & Soc Sci Principles of Psychology 13.00 CPA—firs: 13.00 QPts: Spring 2015 Schccl of Managnt CI*4 131 Basic Chemistry Laboratory H 101 Physical Fitness THE 100 Introduction to the Theatre Ehrs: 7.00 CPA—firs: 7.00 QPts: Good Standing Stniwr 2015 School of Managesnt LIG 338 Canmmications in Business Ehrs: 3.00 CPA—firs: 3.00 QPts: Good Standing 2.00 B— 3.00 B 3.00 B+ 3.00 A 3.00 B+ 3.00 A 3.00 A— 69.30 CPA: 3.00 A 12.00 12.00 CPA: 4.00 SUBS NO. COURSE TITLE CRED GRD ETS K Winter 2013 College of ART 100 CR14 130 EQ4 201 14TH 120 Elirs; Good Standing ‘I 4 I I3(’J B’lflL’l ft This officially sealed and signed transcript is printed on blue SCRIP_SAFEC security paper with the name of the college printed in white type across the face of the document. A raised seal is not required. When photocopied the M name of the institution will appearand the word ‘OlD’ should appear. A BLACK ON ‘UNIVERSITY OF P%’IICHIGAN—FLINT WHITE OR A COLOR COPY SHOULD NOT BE ACCEPTED! FLINT Office of the Registrar, Flint, Michigan 48502 Page 1 of 2 SUBS NO. COURSE TITLE CRED SRD PTS K winter 2014 UNIVERSITY HONOR School of Managant BUS 211 Business Statistics 3,00 C— 0.00 EaJ 202 Prin of Econ (Micro—Boon) 3.00 A— 11.10 ENG 111 College Rhetoric 3.00 El’ 9.90 PIU 162 Intro to Ethics 3.00 A 12.00 UNV 100 rYE: Social & Cult His of food 3.00 A 12.00 Thrs: 12.00 CPA—Bra: 12.00 QPts: 45.00 CPA: 3.75 Good Standing Spring 2014 School of Managint BUS 211 Business Statistics 3.00 Al’ 12.00 • BUS 313 Intro To Management Science 3.00 A 12.00 BUS 361 Financial Management 3.00 A 12.00 Fhrs: 9.00 CPA—firs: 9.00 QPts: 36.00 CPA: 4.00 Good Standing Swrtr 2014 School of Management — BUS 467 Financial Statement Analysis 3.00 Al’ 12.00 ENG 112 Critical Writing & Reading 3.00 C 0.00 Ehrs: 3.00 CPA—firs: 3.00 QPts: 12.00 CPA: 4.00 — Good Standing Fall 2014 School of Management BUS 381 Mcpnt Information Systems 3.00 fit 9.90 FIN 363 Investments 3.00 A— 11.10 FIN 461 Fin 14t Application & Strategy 3.00 B 9.00 fIN 466 International Finance 3.00 A 12.00 INB 385 International Business 3.00 C 6.00 t.T 341 firan Behavior in Organization 3.00 At 12.00 MIST 330 Principles of Marketing 3.00 B— 8.10 - Ehrs: 21.00 CPA—Hrs: 21.00 QPts: 68.10 CPA: 3.24 Good Standing Winter 2015 School of Management CSC 122 Intro to Progrananing 5,40 FIN 365 Portfolio Theo & Sec Analysis 9.00 FIN 463 Financial Engineering 9.90 NGT 371 Operations Management 12.00 Na 489 Business & Corporate Strategy 9.90 plu. 101 Intro to Philosophy 12.00 POL 190 Intro to Conçarative Politics 11.10 Ehrs; 20.00 CPA—Hrs: 20,00 QPts: 3.46 Good Standing 3.30 6.90 12.00 . 3.17 Sinner 2013 School of BUS nO BUS US Management Business Conceoto and Careers Intro to Business Applications 3.00 D 3.00 3.00 A 12.00 3.00 B— 8,10 4.00 0 4.00 27.10 GPA: 2.08 3.00 B+ 9.90 9.90 CPA: 3.30 3.00 B— 8.10 3.00 B 9.00 17.10 CPA: 2.85 3.00 A 12.00 3.00 Dl’ 3.90 4.00 0 4.00 3.00 C— 5.10 25.00 CPA: 1.92 Fall 2013 School of BUS 202 BUS 250 14TH 118 PS? 100 Ehrs: Good Standing ISSUED ‘Lu STUDENT 1.00 B- 3.00 C+ 3.00 A 22.20 CPA: Issued To: pick—up Karen A. Arnould, Registrar III: