The document discusses the nutritional benefits of chicken, stating that it is a tasty source of protein and iron. Chicken provides 26 grams of protein per 3oz serving to give the body energy and keep one feeling full, as well as 4% of the daily value of iron needed to regulate metabolism, build immunity, and produce energy from food. Additionally, milk, peanut butter, eggs, lean meats, nuts, and seeds are listed as other foods high in protein and iron.