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Trade of agri-food products in the EU enlargement process: Evidence from the Southeastern Europe. (2018). Zekic, Stanislav ; Savic, Mirko ; Radovanov, Boris ; Matkovski, Bojan.
In: Agricultural Economics.
RePEc:caa:jnlage:v:64:y:2018:i:8:id:134-2017-agricecon.

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Cocites

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  2. Competitiveness of the Estonian timber products and comparison with Scandinavian and Baltic countries. (2023). Sirgments, R. ; Teder, M..
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  3. Export competitiveness of agri-food sector during the EU integration process: Evidence from the Western Balkans. (2022). Zeki, Stanislav ; Uri, Ivan ; Oki, Danilo ; Matkovski, Bojan ; Jurjevi, Ana.
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  4. On Export Duration Puzzles. (2022). Gaigne, Carl ; Zongo, Wendkouni Jean-Baptiste ; Larue, Bruno.
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  5. Patterns of specialisation by country and sector in olive applications. (2022). Torrecillas, Celia ; Martinez, Catalina.
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  6. Factors, challenges and obstacles for internationalization of Romanian agro-food products. (2021). Ionut, Saracutu.
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  7. Do Standards Improve the Quality of Traded Products?. (2021). Gaigne, Carl ; Disdier, Anne-Célia ; Herghelegiu, Cristina.
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  8. On export duration puzzles. (2021). Gaigne, Carl ; Zongo, Wendkouni Jean-Baptiste ; Larue, Bruno.
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  9. Regional diversification of the use of agricultural production potential in the EU candidate and the Eastern partnership countries. (2021). Jankowska, Anna.
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  10. Relationships between technical efficiency and subsidies for Czech farms: A two-stage robust approach. (2021). Sokol, Ondej ; Frd, Luka.
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  11. Agri‐ food Exports from Central‐ and Eastern‐European Member States of the European Union are Catching Up. (2021). Fertő, Imre ; Bojnec, Tefan ; Echura, Luka ; Fakowski, Jan.
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  12. On Export Duration Puzzles. (2021). Gaigne, Carl ; Zongo, Wendkouni Jean-Baptiste ; Larue, Bruno.
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  13. Bilateral trade flows and comparative advantage: does the size matter?. (2019). Grancay, Martin ; Duda, Toma ; Granay, Martin.
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    RePEc:aka:soceco:v:41:y:2019:i:4:p:397-413.

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  14. Trade of agri-food products in the EU enlargement process: Evidence from the Southeastern Europe. (2018). Zekic, Stanislav ; Savic, Mirko ; Radovanov, Boris ; Matkovski, Bojan.
    In: Agricultural Economics.
    RePEc:caa:jnlage:v:64:y:2018:i:8:id:134-2017-agricecon.

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  15. Quality Upgrades of EU Agri-Food Exports. (2017). Fertő, Imre ; Bojnec, Štefan.
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  16. International Competitiveness and Restructuring of the Croatian Food Industry. (2017). Buturac, Goran ; Lovrineevia, Eljko ; Mikulia, Davor.
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  17. Competitiveness and innovation in rural Romania. (2017). TUDOR, Monica ; Chitea, Mihai ; Rosu, Elisabeta Stefania.
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  18. Assessing the Agricultural Competitive Advantage by the RTA index: A Case Study in Vietnam. (2017). van Hoang, Viet ; Tran, Khai Tien ; van Tu, Binh.
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  19. A Network-Science Support System for Food Chain Safety: A Case from Hungarian Cattle Production. (2016). Lakner, Zoltan ; Milkovics, Matyas ; Jozwiak, Akos .
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  20. International market structure and competitiveness at the malted beer: from 2003 to 2012. (2015). Thome, K M ; A. B. P. Soares, .
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  21. Agri-food Competitive Performance in EU Countries: A Fifteen-Year Retrospective. (2015). Banterle, Alessandro ; Carraresi, Laura.
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  22. COMPARATIVE ANALISYS OF AGRO-FOOD TRADE IN MONTENEGRO AND EU CANDIDATE COUNTRIES. (2015). Jovanovi, Miomir ; Joksimovi, Miljan ; Kaelan, Ljiljana ; Despotovi, Aleksandra .
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  23. Quality upgrading in the European-Union agri-food exports. (2015). Fertő, Imre ; Bojnec, Štefan ; Ferto, Imre.
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