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Greenhouse Gas Emissions From Canadian Agriculture: Estimates and Measurements. (2021). Fouli, Ymeine ; Kroibel, Roland ; Hurlbert, Margot.
In: SPP Briefing Papers.
RePEc:clh:briefi:v:14:y:2021:i:35.

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  1. Global Agri-Food Competitiveness: Assessing Food Security, Trade, Sustainability, and Innovation in the G20 Nations. (2025). Charlebois, Sylvain ; Music, Janet ; Natali, Nicole Goulart ; Vezeau, Janele.
    In: World.
    RePEc:gam:jworld:v:6:y:2025:i:3:p:99-:d:1700201.

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  2. Greenhouse Gas Emissions from Canadian Agriculture: Policies and Reduction Measures. (2022). Fouli, Ymne ; Krbel, Roland ; Hurlbert, Margot.
    In: SPP Briefing Papers.
    RePEc:clh:briefi:v:15:y:2022:i:13.

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  68. Smith, W. N., B. B. Grant, C.A. Campbell, B. G. McConkey, R. L. Desjardins, R. Kröbel, and S. S. Malhi. 2012. “Crop Residue Removal Effects on Soil Carbon: Measured and Inter-model Comparisons.” Agriculture, Ecosystems & Environment 161: 27–38. https://doi.org/10.1016/j.agee.2012.07.024. 25 Smith, W. N., B. B. Grant, R. L. Desjardins, R. Kroebel, C. Li, B. Qian, D. E. Worth, et al. 2013. “Assessing the Effects of Climate Change on Crop Production and GHG Emissions in Canada. Agriculture, Ecosystems & Environment 179: 139–150. https://doi.org/10.1016/j.agee.2013.08.015.
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  69. Smith, W. N., B. B. Grant, R. L. Desjardins, D. Worth, C. Li, S. H. Boles, and E. C. Huffman. 2010. “A Tool to Link Agricultural Activity Data with the DNDC Model to Estimate GHG Emission Factors in Canada.” Agriculture, Ecosystems and Environment 136: 3–4; 301–309. https://doi.org/10.1016/j.agee.2009.12.008.
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  70. Smith, W. N., B. B. Grant, R. L. Desjardins, P. Rochette, C. Drury, and C. Li. 2008. “Evaluation of Two Process-based Models to Estimate Soil N2 O Emissions in Eastern Canada.” Canadian Journal of Soil Science 88 (2): 251–260. https://doi. org/10.4141/CJSS06030.
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  71. Smith, W. N., R. L. Desjardins, and B. Grant. 2001b. “Estimated Changes in Soil Carbon Associated with Agricultural Practices in Canada.” Canadian Journal of Soil Science 81 (2): 221–227. https://doi.org/10.4141/S00-033.
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  72. Smith, W. N., R. L. Desjardins, and E. Pattey. 2001a. “The Net Flux of Carbon from Agricultural Soils in Canada 1970–2010.” Global Change Biology 6 (5): 557–568. https://doi.org/10.1046/j.1365-2486.2000.00340.x.
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  73. Statistics Canada. 2017a. Table 32-10-0406-01. Land Use. Census of Agriculture.
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  74. Synthesis and Modeling of Greenhouse Gas Emissions and Carbon Storage in Agricultural and Forest Systems to Guide Mitigation and Adaptation, 21–58. https://doi.org/10.2134/advagricsystmodel6.2013.0035 Grant, B., W. N. Smith, R. L. Desjardins, R. L. Lemke, and C. Li. 2004. “Estimated N2 O
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  75. These practices aim to halt erosion and include avoiding clear-cutting, contour plowing and strip cropping, along with the use of organic amendments such as mulches, compost and biochar to increase soil carbon and nutrient content (Olsson et al. 2019). These practices also allow a safer management of agricultural lands by reducing energy consumption from agricultural equipment and thereby reducing CO2 emissions. 4. OTHER METHODS There are various options for reducing GHG emissions from agricultural practices.
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  76. Thivierge, M. N., G. Jégo, G. Bélanger, M. H. Chantigny, C. A. Rotz, E. Charbonneau, V. S. Baron, and B. Qian. 2017. “Projected Impact of Future Climate Conditions on the Agronomic and Environmental Performance of Canadian Dairy Farms.” Agricultural Systems 157: 241–257.

  77. To achieve a decline in the intensity of GHG emissions in Canadian agriculture, Agriculture and Agri-Food Canada is developing an emission-intensity metric that will represent emissions from the growth, transportation and processing of one unit of a given product such as a tonne of grain or a kg of beef (Agriculture and AgriFood Canada 2020).
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  78. Trading Economics. 2020. Canada GDP from Agriculture. 1997–2020 Data. https://tradingeconomics.com/canada/gdp-from-agriculture/ ———. 2021. Canada GDP from Agriculture. 1997–2021 Data. https://tradingeconomics.com/canada/gdp-from-agriculture VandenBygaart, A. J., E. Bremer, B. G. McConkey, H. H. Janzen, D. A. Angers, M.
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  79. Vergé, X., A. C. VanderZaag, R. L. Desjardins, and B. McConkey. 2018. “Synergistic Effects of Complementary Production Systems Help Reduce Livestock Environmental Burdens.” Journal of Cleaner Production, 200: 858–865. https://doi.org/10.1016/j.jclepro.2018.08.016.
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Cocites

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  1. A pathway for decreasing the water footprint from grazing-based beef production systems in the Tropics. (2025). de Almeida, Roberto Giolo ; Barsotti, Mariana Pereira ; Dickhoefer, Uta ; Mazzetto, Andre ; Pascale, Julio Cesar ; da Costa, Rodrigo ; Motta, Manuel Claudio.
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  2. The Intersectionality Between Amazon and Commodities Production: A Close Look at Sustainability. (2024). Silva, Richard Luan ; Dutra, Darissa Alves ; Depr, Mariany Costa ; Dias, Rosangela Rodrigues ; Schneider, Adriane Terezinha ; Jacob-Lopes, Eduardo ; Zepka, Leila Queiroz ; de Menezes, Cristiano Ragagnin.
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  3. Pasture recovery, emissions, and the Brazilian Paris agreement commitments. (2024). de Souza, Joaquim Bento ; Gianetti, Giovani William.
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  4. Additive Tannins in Ruminant Nutrition: An Alternative to Achieve Sustainability in Animal Production. (2023). Reis, Ricardo Andrade ; Boas, Natalia Vilas ; Messana, Juliana Duarte ; Vicente, Eduardo Festozo ; Rabelo, Angelica Santos ; da Silva, Abmael.
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  5. Eucalyptus Carbon Stock Research in an Integrated Livestock-Forestry System in Brazil. (2023). Behling, Maurel ; Morales, Marina Moura ; Tonini, Helio ; Hoshide, Aaron Kinyu.
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  6. Can global models provide insights into regional mitigation strategies? A diagnostic model comparison study of bioenergy in Brazil. (2022). Vuuren, Detlef P ; Szklo, Alexandre ; Koberle, Alexandre C ; Kitous, Alban ; Daioglou, Vassilis ; Brunelle, Thierry ; Fujimori, Shinichiro ; Schaeffer, Roberto ; Rochedo, Pedro ; Kato, Etsushi.
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  7. Options to achieve net-zero emissions from agriculture and land use changes in Latin America and the Caribbean. (2022). Searchinger, Tim ; Wirsenius, Stefan ; Dumas, Patrice ; Andrieu, Nadine ; Vogt-Schilb, Adrien.
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  8. Options to achieve net - zero emissions from agriculture and land use changes in Latin America and the Caribbean. (2022). Searchinger, Tim ; Wirsenius, Stefan ; Dumas, Patrice ; Andrieu, Nadine ; Vogt-Schilb, Adrien.
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  9. Response of Phytogenic Additives on Enteric Methane Emissions and Animal Performance of Nellore Bulls Raised in Grassland. (2022). Granja-Salcedo, Yury Tatiana ; Brito, Thais Ribeiro ; Teobaldo, Ronyatta Weich ; Reis, Ricardo Andrade ; Leite, Rhaony Gonalves ; Romanzini, Elieder Prates ; da Silva, Abmael.
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  10. Improved legume pastures increase economic value, resilience and sustainability of crop-livestock systems. (2022). Monjardino, Marta ; Norman, Hayley C ; Thomas, Dean T ; Revell, Clinton K ; Flohr, Bonnie M ; Loi, Angelo ; Llewellyn, Rick S.
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  11. Mitigating Greenhouse Gas Emissions from Beef Cattle Production in Brazil through Animal Management. (2021). Rosa, Yuri Santa ; Reis, Ricardo Andrade ; Ferreira, Luis Eduardo ; Fernandes, Lauriston Bertelli ; Daurea, Andre Pastori ; da Silva, Abmael.
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  13. Environmental and economic performance of paddy field-based crop-livestock systems in Southern Brazil. (2021). Martinelli, Gabrielli ; Artuzo, Felipe Dalzotto ; Vogel, Everton.
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  15. Nitrous oxide and methane emissions from beef cattle excreta deposited on feedlot pen surface in tropical conditions. (2021). Rowntree, Jason E ; Alves, Filipe C ; Barbosa, Fabiano A ; Tomich, Thierry R ; Alvarenga, Ramon C ; Campanha, Monica M.
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  16. Greenhouse Gas Emissions From Canadian Agriculture: Estimates and Measurements. (2021). Fouli, Ymeine ; Kroibel, Roland ; Hurlbert, Margot.
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  17. Brazil’s emission trajectories in a well-below 2 °C world: the role of disruptive technologies versus land-based mitigation in an already low-emission energy system. (2020). Schaeffer, Roberto ; Szklo, Alexandre ; Koberle, Alexandre C.
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  18. Intensification: A Key Strategy to Achieve Great Animal and Environmental Beef Cattle Production Sustainability in Brachiaria Grasslands. (2020). Teobaldo, Ronyatta Weich ; Barbero, Rondineli Pavezzi ; Reis, Ricardo Andrade ; Machado, Marcia Helena ; Ongaratto, Fernando ; Romanzini, Elieder Prates ; Ruggieri, Ana Claudia ; da Silva, Abmael.
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  19. Predicting methane emissions, animal-environmental metrics and carbon footprint from Brahman (Bos indicus) breeding herd systems based on long-term research on grazing of neotropical savanna and Brachiaria decumbens pastures. (2020). Vera-Infanzon, Raul R ; Rao, Idupulapati M ; Ramirez-Restrepo, Carlos A.
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  20. Public policies for low carbon emission agriculture foster beef cattle production in southern Brazil. (2019). Baldissera, Tiago Celso ; de Faccio, Paulo Cesar ; da Costa, Newton Borges ; Garagorry, Fabio Cervo ; Pinto, Cassiano Eduardo ; de Moraes, Anibal.
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  21. Environmental Impacts of the Beef Production Chain in the Northeast of Portugal Using Life Cycle Assessment. (2018). Dal, Tatiane Cristina ; Presumido, Pedro Henrique ; Feliciano, Manuel ; Sousa, Fernando ; Gonalves, Artur.
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  22. Grazing supplementation and crop diversification benefits for southern Brazil beef: A case study. (2018). Patino, Harold O ; Abreu, Daniel C ; Pereira, Carolina H ; Nabinger, Carlos ; Rotz, Alan C ; Hoshide, Aaron K.
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  23. Does the world have low-carbon bioenergy potential from the dedicated use of land?. (2017). Searchinger, Timothy D ; Beringer, Tim ; Strong, Asa.
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  24. Orfee: A bio-economic model to simulate integrated and intensive management of mixed crop-livestock farms and their greenhouse gas emissions. (2017). Agabriel, Jacques ; Mosnier, Claire ; Gac, Armelle ; Duclos, Anne.
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  25. Sustainable intensification of Brazilian livestock production through optimized pasture restoration. (2017). Alexander, Peter ; Crespolini, Mariane ; Barioni, Luis Gustavo ; Julian, J A ; Moran, Dominic ; Moretti, Antonio Carlos ; Veloso, Rui Fonseca ; de Oliveira, Rafael.
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  26. Agri-environmental subsidies and French suckler cow farms’ technical efficiency accounting for GHGs. (2016). Latruffe, Laure ; Dakpo, Herve K.
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    RePEc:rae:wpaper:201607.

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  27. Agri-environmental subsidies and French suckler cow farms’ technical efficiency accounting for GHGs. (2016). Latruffe, Laure ; Dakpo, Herve K.
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  28. Agri-environmental subsidies and French suckler cow farms’ technical efficiency accounting for GHGs. (2016). Latruffe, Laure ; Dakpo, Herve K.
    In: 90th Annual Conference, April 4-6, 2016, Warwick University, Coventry, UK.
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