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Mitigating Greenhouse Gas Emissions from Beef Cattle Production in Brazil through Animal Management. (2021). Rosa, Yuri Santa ; Reis, Ricardo Andrade ; Ferreira, Luis Eduardo ; Fernandes, Lauriston Bertelli ; Daurea, Andre Pastori ; da Silva, Abmael.
In: Sustainability.
RePEc:gam:jsusta:v:13:y:2021:i:13:p:7207-:d:583486.

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  1. Additive Tannins in Ruminant Nutrition: An Alternative to Achieve Sustainability in Animal Production. (2023). Reis, Ricardo Andrade ; Boas, Natalia Vilas ; Messana, Juliana Duarte ; Vicente, Eduardo Festozo ; Rabelo, Angelica Santos ; da Silva, Abmael.
    In: Sustainability.
    RePEc:gam:jsusta:v:15:y:2023:i:5:p:4162-:d:1080095.

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  2. Nitrogen Fluxes in an Agro-Livestock System under Land Use Change: A Temporal Analysis in an Environmental Protection Unit. (2023). Pires, Vicente Celestino ; Bonaudo, Thierry Christophe ; Almeida, Joo Garibaldi ; Kozloski, Gilberto Vilmar ; Rhoden, Angelica Cristina.
    In: Agriculture.
    RePEc:gam:jagris:v:13:y:2023:i:8:p:1524-:d:1207263.

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  3. Climate Change Policies and the Carbon Tax Effect on Meat and Dairy Industries in Brazil. (2021). Sanguinet, Eduardo ; Alvim, Augusto Mussi.
    In: Sustainability.
    RePEc:gam:jsusta:v:13:y:2021:i:16:p:9026-:d:613088.

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References

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  35. Agri-environmental subsidies and French suckler cow farms’ technical efficiency accounting for GHGs. (2016). Latruffe, Laure ; Dakpo, Herve K.
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  36. Agri-environmental subsidies and French suckler cow farms’ technical efficiency accounting for GHGs. (2016). Latruffe, Laure ; Dakpo, Herve K.
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