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   In: Food Security: The Science, Sociology and Economics of Food Production and Access to Food.
   RePEc:spr:ssefpa:v:12:y:2020:i:3:d:10.1007_s12571-020-01020-3.

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2. Limits to grain-legume technology integration by smallholder farmers: The case of time-sensitive labor demands and food security primacy in Malawi. (2020). Zulu, Leo C ; Anders, Erin J ; Jambo, Emmanuel R.
   In: Agricultural Systems.
   RePEc:eee:agisys:v:184:y:2020:i:c:s0308521x19313411.

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3. Prediction and measurement update of fungal toxin geospatial uncertainty using a Stacked Gaussian process. (2019). Glaeser, Noemi ; Abdelfatah, Kareem ; Senn, Jonathan ; Terejanu, Gabriel.
   In: Agricultural Systems.
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    In: Food Security: The Science, Sociology and Economics of Food Production and Access to Food.
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29. Constraints to adopting soil fertility management practices in Malawi: A choice experiment approach. (2019). Michelson, Hope ; Krah, Kwabena ; Jindal, Rohit ; Perge, Emilie.
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35. Early adoption of conservation agriculture practices: Understanding partial compliance in programs with multiple adoption decisions. (2018). Ward, Patrick ; Benton, Tim G ; Droppelmann, Klaus ; Bell, Andrew R.
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36. Using a choice experiment approach to assess production tradeoffs for developing the croton value chain in Kenya. (2018). Shr, Yau-Huo ; Ciannella, Rodrigo ; Jacobson, Michael ; Dalemans, Floris ; Magaju, Christine.
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37. Confronting Tradeoffs Between Agricultural Ecosystem Services and Adaptation to Climate Change in Mali. (2018). Richardson, Robert B ; Waldman, Kurt B.
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38. A framework for priority-setting in climate smart agriculture research. (2018). Baethgen, Walter ; Giller, Ken E ; Nangia, Vinay ; Ramirez-Villegas, Julian ; Baedeker, Tobias ; Cairns, Jill ; Kumar, Shalander ; Bunn, Christian ; Thornton, Philip K ; Keating, Brian ; West, Paul C ; Whitbread, Anthony ; Friedmann, Michael ; Howden, Mark ; Herrero, Mario ; Claessens, Lieven ; Kilcline, Kevin.
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39. How do climbing beans fit in farming systems of the eastern highlands of Uganda? Understanding opportunities and constraints at farm level. (2018). Marinus, W ; Ebanyat, P ; Giller, K E ; Descheemaeker, K ; Ronner, E ; Almekinders, C. J. M., .
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40. Farmers preferences for site-specific extension services: Evidence from a choice experiment in Nigeria. (2018). Chamberlin, Jordan ; Craufurd, Peter ; Oyinbo, Oyakhilomen ; Maertens, Miet ; Vranken, Liesbet ; Vanlauwe, Bernard ; Kamara, Alpha.
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41. Maize Farmers Preferences for ICT-based extension services: Evidence from a Choice Experiment in Nigeria. (2018). Chamberlin, Jordan ; Craufurd, P ; Oyinbo, O ; Maertens, M ; Vanlauwe, B ; Kamara, A.
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42. Heterogeneous Demand for Quality Soybean in Northern Ghana. (2018). Martey, E.
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43. Estimating demand for perennial pigeon pea in Malawi using choice experiments. (2017). Ortega, David ; Snapp, Sieglinde S ; Richardson, Robert B ; Waldman, Kurt B.
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44. Spatial evaluation of maize yield in Malawi. (2017). Liu, Lin ; Basso, Bruno.
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45. Does Sustainable Intensification of Maize Production Enhance Child Nutrition? Evidence from Rural Tanzania. (2017). Snapp, Sieglinde ; Mason, Nicole M ; Kim, Jong Woo.
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46. Preferences for legume attributes in maize-legume cropping systems in Malawi. (2016). Ortega, David ; Snapp, Sieglinde ; Richardson, Robert B ; Waldman, Kurt B ; Clay, Daniel C.
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47. Parameter and uncertainty estimation for maize, peanut and cotton using the SALUS crop model. (2015). Dzotsi, K. A. ; Jones, J. W. ; Basso, B..
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48. Sensitivity and uncertainty analysis of the APSIM-wheat model: Interactions between cultivar, environmental, and management parameters. (2014). Song, Xiaodong ; Zhao, Gang ; Bryan, Brett A.
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