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35. Improving Consumption and Purchases of Healthier Foods in Retail Environments: A Systematic Review. (2020). McCallops, Kathleen ; Glanz, Karen ; Wolgast, Henry ; Karpyn, Allison.
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36. The Effects of Environmental Haptic Cues on Consumer Perceptions of Retailer Warmth and Competence. (2020). Jha, Subhash ; Balaji, M S ; Peck, Joann ; Oakley, Jared ; Deitz, George D.
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37. Touching the Untouchable: Exploring Multi-Sensory Augmented Reality in the Context of Online Retailing. (2019). Chylinski, Mathew ; de Ruyter, KO ; Heller, Jonas ; Mahr, Dominik ; Keeling, Debbie I.
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38. Self-Control and Touch: When Does Direct Versus Indirect Touch Increase Hedonic Evaluations and Consumption of Food. (2019). Madzharov, Adriana V.
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39. Feel the Music! Exploring the Cross-modal Correspondence between Music and Haptic Perceptions of Softness. (2019). Imschloss, Monika ; Kuehnl, Christina.
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40. The Way the Wind Blows: Direction of Airflow Energizes Consumers and Fuels Creative Engagement. (2019). Patrick, Vanessa M ; Rudd, Melanie ; Izadi, Anoosha.
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