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Dynamic or static? The effect of food imagery on menus on perceived food energy and purchase intention. (2024). Du, Yingying ; Wang, Xingyuan.
In: Journal of Retailing and Consumer Services.
RePEc:eee:joreco:v:81:y:2024:i:c:s0969698924003382.

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  1. Reputation vs. price: Sequential recommendations based on cue diagnosticity theory. (2025). Tian, Jin ; Li, Minqiang ; Guo, Wenhao.
    In: Journal of Retailing and Consumer Services.
    RePEc:eee:joreco:v:83:y:2025:i:c:s0969698924004533.

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