1. Analyzing Regional Disparities in E-Commerce Adoption Among Italian SMEs: Integrating Machine Learning Clustering and Predictive Models with Econometric Analysis. (2024). LEOGRANDE, ANGELO ; Drago, Carlo ; Arnone, Massimo.
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   RePEc:pra:mprapa:122115.

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2. Big data in relation with business intelligence capabilities and e-commerce during COVID-19 pandemic in accountant’s perspective. (2023). Phuc, Vu Kien ; Huy, Pham Quang.
   In: Future Business Journal.
   RePEc:spr:futbus:v:9:y:2023:i:1:d:10.1186_s43093-023-00221-4.

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3. The Maturity of Corporate Websites as a Digital Communication Channel in Portuguese SMEs’ Process of Adopting E-Commerce. (2021). Carrillo-Duran, Maria Victoria ; Garcia-Garcia, Maria ; Maia, Jose.
   In: Sustainability.
   RePEc:gam:jsusta:v:13:y:2021:i:21:p:11972-:d:667995.

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4. Methodological Perspective for Assessing European Consumers’ Awareness of Cybersecurity and Sustainability in E-Commerce. (2021). Settembre Blundo, Davide ; Gonzalez-Sanchez, Rocio ; Medina-Salgado, Maria Sonia ; Dadamo, Idiano ; Settembre-Blundo, Davide.
   In: Sustainability.
   RePEc:gam:jsusta:v:13:y:2021:i:20:p:11343-:d:655815.

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5. Review of Research on Digital Supply Chain Management Using Network Text Analysis. (2021). Rha, Jin Sung ; Pyun, Jebum.
   In: Sustainability.
   RePEc:gam:jsusta:v:13:y:2021:i:17:p:9929-:d:628716.

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6. The Impact of Direct and Indirect COVID-19 Related Demand Shocks on Sectoral CO 2 Emissions: Evidence from Major Asia Pacific Countries. (2021). Sajid, Muhammad Jawad.
   In: Sustainability.
   RePEc:gam:jsusta:v:13:y:2021:i:16:p:9312-:d:617519.

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7. The Development of Digital Transformation and Relevant Competencies for Employees in the Context of the Impact of the COVID-19 Pandemic in Latvia. (2021). Bikse, Veronika ; Rivza, Peteris ; Lusena-Ezera, Inese.
   In: Sustainability.
   RePEc:gam:jsusta:v:13:y:2021:i:16:p:9233-:d:616052.

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8. Flexible Fuzzy Goal Programming Approach in Optimal Mix of Power Generation for Socio-Economic Sustainability: A Case Study. (2021). Modibbo, Umar Muhammad ; Khan, Mohammad Faisal ; Chauhan, Jahangir ; Ali, Irfan ; Pervez, Asif.
   In: Sustainability.
   RePEc:gam:jsusta:v:13:y:2021:i:15:p:8256-:d:600507.

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9. Framework of Blockchain-Supported E-Commerce Platform for Small and Medium Enterprises. (2021). Chen, Jin ; Jiang, JI.
   In: Sustainability.
   RePEc:gam:jsusta:v:13:y:2021:i:15:p:8158-:d:598676.

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10. Resilience, Leadership and Female Entrepreneurship within the Context of SMEs: Evidence from Latin America. (2021). Muller-Perez, Sheyla ; Gonzalez-Diaz, Romel ; Dadamo, Idiano ; Salazar-Sepulveda, Guido ; Caruso, Giulia ; Vargas, Elena Cachicatari ; Paz-Marcano, Anherys ; Acevedo-Duque, Angel.
    In: Sustainability.
    RePEc:gam:jsusta:v:13:y:2021:i:15:p:8129-:d:598254.

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11. A Self-Adaptive Cuckoo Search Algorithm Using a Machine Learning Technique. (2021). Valdivia, Sergio ; Olivares, Rodrigo ; Soto, Ricardo ; Caselli, Nicolas ; Crawford, Broderick.
    In: Mathematics.
    RePEc:gam:jmathe:v:9:y:2021:i:16:p:1840-:d:608279.

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2. Amicarelli, V.; Tricase, C.; Spada, A.; Bux, C. Households’ Food Waste Behavior at Local Scale: A Cluster Analysis after the COVID-19 Lockdown. Sustainability 2021, 13, 3283. [CrossRef]

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1. Cybersecurity maturity model: Systematic literature review and a proposed model. (2025). Bykzkan, Glin ; Gler, Merve.
   In: Technological Forecasting and Social Change.
   RePEc:eee:tefoso:v:213:y:2025:i:c:s0040162525000277.

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2. Risk perception of SMEs: strategic risks, family-related risks, external risks. (2024). Hule, Richard ; Glowka, Gundula ; Zehrer, Anita.
   In: Risk Management.
   RePEc:pal:risman:v:26:y:2024:i:4:d:10.1057_s41283-024-00148-2.

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3. Exploring the economic role of cybersecurity in SMEs: A case study of the UK. (2024). Arroyabe, Marta F ; Fernandez, Juan Carlos ; de Arroyabe, Ignacio Fernandez.
   In: Technology in Society.
   RePEc:eee:teinso:v:78:y:2024:i:c:s0160791x24002185.

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4. Enhancing cybersecurity capability investments: Evidence from an experiment. (2024). da Costa, Priscila Rezende ; Ferasso, Marcos ; Cavalcanti, Luis Fabio ; Pigola, Angelica.
   In: Technology in Society.
   RePEc:eee:teinso:v:76:y:2024:i:c:s0160791x23002543.

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5. A review of the effects of COVID-19 on food waste. (2023). Morone, Piergiuseppe ; Borghesi, Giulia.
   In: Food Security: The Science, Sociology and Economics of Food Production and Access to Food.
   RePEc:spr:ssefpa:v:15:y:2023:i:1:d:10.1007_s12571-022-01311-x.

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6. Evaluating the adoption of cybersecurity and its influence on organizational performance. (2023). Hasani, Tahereh ; Oreilly, Norman ; Levallet, Nadege ; Rezania, Davar ; Dehghantanha, Ali.
   In: SN Business & Economics.
   RePEc:spr:snbeco:v:3:y:2023:i:5:d:10.1007_s43546-023-00477-6.

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7. Does Food Shopping Behaviour Determine Food Waste Vulnerability in Private Households? Quantitative Analysis on Case Studies from Germany. (2023). Jurgens, Ulrich.
   In: Sustainability.
   RePEc:gam:jsusta:v:15:y:2023:i:6:p:4818-:d:1091636.

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8. Brewer’s Spent Grain Used in Fiber-Enriched Burgers—Influence of Sustainability Information on Consumer Responses. (2023). Arcia, Patricia ; Prisco, Fatima ; Curutchet, Ana ; Tarrega, Amparo.
   In: Sustainability.
   RePEc:gam:jsusta:v:15:y:2023:i:5:p:3873-:d:1075093.

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9. Identification of SMEs in the Critical Factors of an IS Backup System Using a Three-Stage Advanced Hybrid MDM–AHP Model. (2023). Lin, Yu-Sheng ; Chen, You-Shyang ; Hung, Ying-Hsun ; Chou, Jerome Chih-Lung.
   In: Sustainability.
   RePEc:gam:jsusta:v:15:y:2023:i:4:p:3516-:d:1068419.

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10. Can Digital Inclusive Finance Improve the Financial Performance of SMEs?. (2023). Kong, Xinyan ; Yu, Wei ; Zhu, Keying ; Huang, Huiqin.
    In: Sustainability.
    RePEc:gam:jsusta:v:15:y:2023:i:3:p:1867-:d:1040214.

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11. Cybersecurity in SMEs in the Baltic Sea Region. (2022). Williams, Idongesit ; Olesen, Henning ; Tadayoni, Reza ; Falch, Morten ; Skouby, Knud Erik.
    In: 31st European Regional ITS Conference, Gothenburg 2022: Reining in Digital Platforms? Challenging monopolies, promoting competition and developing regulatory regimes.
    RePEc:zbw:itse22:265624.

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12. Mapping the research landscape of Covid-19 from social sciences perspective: a bibliometric analysis. (2022). Biswas, Sushmita ; Bhanja, Radhika ; Roychowdhury, Koel.
    In: Scientometrics.
    RePEc:spr:scient:v:127:y:2022:i:8:d:10.1007_s11192-022-04447-x.

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13. The Clean Your Plate Campaign: Resisting Table Food Waste in an Unstable World. (2022). Yang, Yuqin ; Wang, Lingfei.
    In: Sustainability.
    RePEc:gam:jsusta:v:14:y:2022:i:8:p:4699-:d:793791.

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14. Analysis of the Problem of Waste in Relation to Food Consumers. (2022). Sowik, Tomasz ; Usiak, Patrycja ; Ukiewicz, Konrad ; Mazur, Jacek ; Dudziak, Agnieszka.
    In: Sustainability.
    RePEc:gam:jsusta:v:14:y:2022:i:18:p:11126-:d:907777.

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15. Resources Management for a Resilient World: A Literature Review of Eastern European Countries with Focus on Household Behaviour and Trends Related to Food Waste. (2022). Dabija, Dan Cristian ; Moldovan, Maria-Georgeta ; Pocol, Cristina Bianca.
    In: Sustainability.
    RePEc:gam:jsusta:v:14:y:2022:i:12:p:7123-:d:835779.

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16. How Has the COVID-19 Pandemic Affected the Different Branches of the Agri-Food Industry in Extremadura (Spain)?. (2022). Corchuelo Martínez-Azúa, Beatriz ; Sama-Berrocal, Celia ; Martinez-Azua, Beatriz Corchuelo.
    In: Land.
    RePEc:gam:jlands:v:11:y:2022:i:6:p:938-:d:842269.

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17. Food waste during Covid- 19 lockdown period and consumer behaviour – The case of Greece. (2022). Zacharatos, Theofanis V ; Theodoridis, Prokopis K.
    In: Socio-Economic Planning Sciences.
    RePEc:eee:soceps:v:83:y:2022:i:c:s0038012122001288.

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18. A Hierarchical Pyramid for Food Waste Based on a Social Innovation Perspective. (2021). Lombardi, Mariarosaria ; Costantino, Marco.
    In: Sustainability.
    RePEc:gam:jsusta:v:13:y:2021:i:9:p:4661-:d:541098.

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19. Methodological Perspective for Assessing European Consumers’ Awareness of Cybersecurity and Sustainability in E-Commerce. (2021). Settembre Blundo, Davide ; Gonzalez-Sanchez, Rocio ; Medina-Salgado, Maria Sonia ; Dadamo, Idiano ; Settembre-Blundo, Davide.
    In: Sustainability.
    RePEc:gam:jsusta:v:13:y:2021:i:20:p:11343-:d:655815.

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20. Impact of COVID-19 on Food and Plastic Waste Generated by Consumers in Bangkok. (2021). Zhuo, Qiannan ; Bunditsakulchai, Pongsun ; Liu, Chen.
    In: Sustainability.
    RePEc:gam:jsusta:v:13:y:2021:i:16:p:8988-:d:612451.

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21. Domestic Food Waste and Covid-19 Concern: An Application of the Theory of Planned Behaviour. (2021). Amato, Mario ; la Barbera, Francesco ; Verneau, Fabio ; Coppola, Adele.
    In: Sustainability.
    RePEc:gam:jsusta:v:13:y:2021:i:15:p:8366-:d:602461.

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22. E-Commerce Calls for Cyber-Security and Sustainability: How European Citizens Look for a Trusted Online Environment. (2021). Settembre Blundo, Davide ; Gonzalez-Sanchez, Rocio ; Medina-Salgado, Maria Sonia ; Dadamo, Idiano ; Settembre-Blundo, Davide.
    In: Sustainability.
    RePEc:gam:jsusta:v:13:y:2021:i:12:p:6752-:d:575174.

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23. ICT Security Measures for the Companies within European Union Member States – Perspectives in COVID-19 Context. (2020). Meghisan-Toma, Georgeta-Madalina ; Cosmin, Nicula Vasile ; Georgeta-Madalina, Meghisan-Toma.
    In: Proceedings of the International Conference on Business Excellence.
    RePEc:vrs:poicbe:v:14:y:2020:i:1:p:362-370:n:35.

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