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The nutrition-environment nexus assessment of Thai Riceberry product for supporting environmental product declaration. (2024). Satmalee, Prajongwate ; Dangsiri, Sarocha ; Saejew, Katreeya ; Gheewala, Shabbir H ; Mungkung, Rattanawan ; Surojanametakul, Vipa.
In: Environment, Development and Sustainability: A Multidisciplinary Approach to the Theory and Practice of Sustainable Development.
RePEc:spr:endesu:v:26:y:2024:i:2:d:10.1007_s10668-022-02892-5.

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    In: Environment, Development and Sustainability: A Multidisciplinary Approach to the Theory and Practice of Sustainable Development.
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  27. Assessing the Sustainability of the Italian Beef Supply Chain. (2017). Facchi, Ilaria ; Canali, Gabriele.
    In: 2017 International Congress, August 28-September 1, 2017, Parma, Italy.
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  28. Environmental impact of beef production in Mexico through life cycle assessment. (2016). de la Salud, Maria ; Guereca, Leonor Patricia ; Huerta, Adriana Rivera.
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  29. Effect of winter feeding systems on farm greenhouse gas emissions. (2016). Doce, R R ; Krobel, R ; Haugen-Kozyra, K ; Basarab, J A ; Alemu, A W ; Dick, A C ; Baron, V S.
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  30. Environmental and economic performance of beef farming systems with different feeding strategies in southern Brazil. (2016). , Miranda ; Malafaia, Guilherme Cunha ; Kamali, Farahnaz Pashaei ; van der Linden, Aart.
    In: Agricultural Systems.
    RePEc:eee:agisys:v:146:y:2016:i:c:p:70-79.

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  31. Environmental impacts of cow-calf beef systems with contrasted grassland management and animal production strategies in the Massif Central, France. (2016). Manneville, Vincent ; Morel, Kevin ; Renon, Julien ; Devun, Jean ; Farrie, Jean-Pierre ; Agabriel, Jacques.
    In: Agricultural Systems.
    RePEc:eee:agisys:v:144:y:2016:i:c:p:133-143.

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  32. Canadian farm-level soil carbon change assessment by merging the greenhouse gas model Holos with the Introductory Carbon Balance Model (ICBM). (2016). Katterer, T ; Little, S M ; Krobel, R ; Bolinder, M A ; Janzen, H H ; Vandenbygaart, A J.
    In: Agricultural Systems.
    RePEc:eee:agisys:v:143:y:2016:i:c:p:76-85.

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  33. Carbon footprint of heliciculture: A case study from an Italian experimental farm. (2016). de Vico, Gionata ; Forte, Annachiara ; Fierro, Angelo ; Zucaro, Amalia.
    In: Agricultural Systems.
    RePEc:eee:agisys:v:142:y:2016:i:c:p:99-111.

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  34. Nutrient density as a metric for comparing greenhouse gas emissions from food production. (2015). Kingwell, Ross ; Eckard, Richard ; Behrendt, Ralph ; Doran-Browne, Natalie.
    In: Climatic Change.
    RePEc:spr:climat:v:129:y:2015:i:1:p:73-87.

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  35. A framework for quantitative analysis of livestock systems using theoretical concepts of production ecology. (2015). Oosting, Simon J ; van Ittersum, Martin K ; van der Linden, Aart.
    In: Agricultural Systems.
    RePEc:eee:agisys:v:139:y:2015:i:c:p:100-109.

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  36. Quantification of greenhouse gas emissions for carbon neutral farming in the Southeastern USA. (2015). Torres, Carlos M. M. Eleto, ; Kohmann, Marta M. ; Fraisse, Clyde W..
    In: Agricultural Systems.
    RePEc:eee:agisys:v:137:y:2015:i:c:p:64-75.

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  37. Life cycle assessment analysis of active and passive acid mine drainage treatment technologies. (2014). Hengen, Tyler J ; Squillace, Maria K ; Stone, James J ; O'Sullivan, Aisling D.
    In: Resources, Conservation & Recycling.
    RePEc:eee:recore:v:86:y:2014:i:c:p:160-167.

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  38. Optimizing diet and pasture management to improve sustainability of U.S. beef production. (2014). White, Robin R. ; Brady, Michael ; Johnson, Kristen A. ; Capper, Judith L..
    In: Agricultural Systems.
    RePEc:eee:agisys:v:130:y:2014:i:c:p:1-12.

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  39. Feeding high concentrations of corn dried distillers’ grains decreases methane, but increases nitrous oxide emissions from beef cattle production. (2014). Krobel, Roland ; Harstad, Odd M. ; Hunerberg, Martin ; Beauchemin, Karen A. ; Okine, Erasmus K. ; OConnor, Don ; McAllister, Tim A. ; Little, Shannan M. ; McGinn, Sean M..
    In: Agricultural Systems.
    RePEc:eee:agisys:v:127:y:2014:i:c:p:19-27.

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  40. Greenhouse Gas Emissions of Beef Cow-Calf Grazing Systems in Uruguay. (2014). Picasso, Valentin D ; Astigarraga, Laura ; Becona, Gonzalo .
    In: Sustainable Agriculture Research.
    RePEc:ags:ccsesa:230526.

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  41. A Comparison of the Greenhouse Gas Emissions From the Sheep Industry With Beef Production in Canada. (2014). , Xavier ; Desjardins, Raymond L ; Dyer, James A ; Worth, Devon E.
    In: Sustainable Agriculture Research.
    RePEc:ags:ccsesa:230516.

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  42. Economic and environmental impacts of changes in culling parity of cows and diet composition in Japanese beef cow–calf production systems. (2013). Kato, Yohei ; Oishi, Kazato ; Hirooka, Hiroyuki ; Ogino, Akifumi.
    In: Agricultural Systems.
    RePEc:eee:agisys:v:115:y:2013:i:c:p:95-103.

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  43. Bioeconomic model of decision support system for farm management. Part I: Systemic conceptual modeling. (2013). Tanure, Soraya ; Becker, Joo Luiz ; Nabinger, Carlos.
    In: Agricultural Systems.
    RePEc:eee:agisys:v:115:y:2013:i:c:p:104-116.

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  44. Greenhouse gas mitigation and offset options for suckler cow farms: an economic comparison for the Swiss case. (2012). Finger, Robert ; Briner, Simon ; Hartmann, Michael ; Lehmann, Bernard.
    In: Mitigation and Adaptation Strategies for Global Change.
    RePEc:spr:masfgc:v:17:y:2012:i:4:p:337-355.

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  45. Carbon Footprint of Beef Cattle. (2012). Xavier P. C. Verge, ; Desjardins, Raymond L. ; Dyer, Jim ; Maxime, Dominique ; Worth, Devon E. ; Cerkowniak, Darrel .
    In: Sustainability.
    RePEc:gam:jsusta:v:4:y:2012:i:12:p:3279-3301:d:21912.

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  46. Quantification of greenhouse gas emissions from open field-grown Florida tomato production. (2012). Ozores-Hampton, Monica ; Jones, Curtis D. ; Fraisse, Clyde W..
    In: Agricultural Systems.
    RePEc:eee:agisys:v:113:y:2012:i:c:p:64-72.

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  47. Greenhouse gas emission intensities and economic efficiency in crop production: A systems analysis of 95 farms. (2012). Klakegg, Ove ; Tveito, Ole Einar ; Janzen, Henry H. ; Bonesmo, Helge ; Skjelvg, Arne Oddvar .
    In: Agricultural Systems.
    RePEc:eee:agisys:v:110:y:2012:i:c:p:142-151.

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  48. Conceptual Framework for Extended Life Cycle Assessment of Soy and Beef Chains. (2012). Oude Lansink, Alfons ; Oude Lansink, Alfons G. J. M., ; Meuwissen, Miranda P. M., ; Kamali, Farahnaz Pashaei.
    In: 2012 International European Forum, February 13-17, 2012, Innsbruck-Igls, Austria.
    RePEc:ags:iefi12:144984.

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  49. Comparing Carbon and Water Footprints for Beef Cattle Production in Southern Australia. (2011). Sanguansri, Peerasak ; Harper, Gregory S. ; Ridoutt, Bradley G..
    In: Sustainability.
    RePEc:gam:jsusta:v:3:y:2011:i:12:p:2443-2455:d:15200.

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  50. Economic Assessment of Agroforestry Systems Compared to Other Greenhouse Gas Mitigation Options for Suckler Cow Farming. (2011). Briner, Simon ; Hartmann, Michael ; Lehmann, Bernard.
    In: 2011 International Congress, August 30-September 2, 2011, Zurich, Switzerland.
    RePEc:ags:eaae11:114271.

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