This range is provided by The Occidental. Your actual pay will be based on your skills and experience — talk with your recruiter to learn more.
Base pay range
$70,000.00/yr - $80,000.00/yr
For more than a century, The Occidental has welcomed world leaders and Beltway locals alike for classic fare and an insider's perspective. We're excited to revive this Great American dining experience, blending old-world decadence with traditional craftsmanship and a touch of international intrigue. Proudly affiliated with STARR Restaurants and renowned James Beard Award-winning restaurateur Stephen Starr, we look forward to offering an unforgettable culinary journey that honors our storied past while embracing a vibrant, modern twist.
We are in search of a dynamicRestaurant Manager who is excited to be part of a large, passionate, cohesive team providing genuine hospitality to create memorable dining experiences.
This position offers a comprehensive package including:
A competitive base salary
Quarterly bonus program
Referral bonus programs
Paid vacation and sick time
Medical, dental, and vision benefits coverage
Dining discounts at over 25 affiliated STARR Restaurants
and more!
Desired Qualifications:
A minimum of 2 years of management experience in a high-volume, service-driven restaurant
Excellent communication, critical thinking and decision-making skills
Experience hiring, training, and mentoring a diverse hourly FOH staff
Proven ability to work well under pressure and adapt quickly to change
A positive and self-motivated disposition with a commitment to excellence and team success
The Occidental is an equal opportunity employer. All applicants will be considered for employment without attention to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran or disability status.
More detail about The Occidental part of STARR Restaurants, please visit https://culinaryagents.com/entities/793284-The-Occidental
Seniority level
Mid-Senior level
Employment type
Full-time
Job function
Management
Industries
Restaurants
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