The document summarizes the Common External Tariff (CET) structure used by CARICOM member states. It describes how the CET categorizes products as either inputs into production or final goods. These products are then further divided into competing or non-competing based on whether regional production meets 75% of regional demand. Several categories of products are given special treatment in the CET rates, including selected exports, agriculture, agricultural inputs, safety items, cost of living sensitive goods, socio-economic/cultural goods, and revenue generating items like alcohol and cigarettes.